Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Condizione: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!
Da: Zoom Books East, Glendale Heights, IL, U.S.A.
Condizione: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Condizione: good. Condition: Good â" Used book with some visible wear. May include stickers on the cover, wear or absence of the dust jacket, wear to the spine or inside cover, slight corner curling, minor staining, and wear along the fore edge. All orders are shipped via UPS Mail Innovations and may take up to 10 business days from the initial scan to be delivered.
Condizione: good. Signs of wear and consistent use.
Condizione: New.
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
EUR 18,06
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
Condizione: Very Good. Minimal wear to cover. Pages clean and binding tight. shelf wear. bumped edges. Paperback.
Da: California Books, Miami, FL, U.S.A.
EUR 24,13
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: Big River Books, Powder Springs, GA, U.S.A.
Condizione: good. This book is in good condition. The cover has minor creases or bends. The binding is tight and pages are intact. Some pages may have writing or highlighting.
Lingua: Inglese
Editore: Blue Star Press, Seattle, WA, 2025
ISBN 10: 1632175355 ISBN 13: 9781632175359
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. The conscious foodies guide to growing and harvesting their own urban vegetable gardenfeaturing 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals youll want to make again and again. From sinking a seed into the soil to enjoying a meal made with produce harvested right outside your door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy seasonal, local, and organic food to grow the fruits and vegetables they love to eateven if they live in a city. Dynamic, young gardening expert Willi Galloway reveals the ins and outs of growing your own food, sharing need-to-know information such as: 50 profiles on how to plant, grow, and prepare common vegetables, herbs, and small fruits specific instructions on how to harvest all edible parts of a plant advice on storing your harvest in a way that maximizes flavor basic food preparation techniques, including tips for unusual foods like radish greens and garlic scapes 50 delicious recipes thatll make the most of your at-home harvest With 140 beautiful color photographs throughout, Grow Cook Eat is the ultimate guide to refining your gardening skills and cultivating gourmet quality foodfrom your very own backyard. "The conscious foodie's guide to growing and harvesting their own urban vegetable garden-featuring 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals you'll want to make again and again"-- Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Condizione: As New. Unread book in perfect condition.
Paperback. Condizione: New. The conscious foodie's guide to growing and harvesting their own urban vegetable garden-featuring 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals you'll want to make again and again. From sinking a seed into the soil to enjoying a meal made with produce harvested right outside your door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy seasonal, local, and organic food to grow the fruits and vegetables they love to eat-even if they live in a city. Dynamic, young gardening expert Willi Galloway reveals the ins and outs of growing your own food, sharing need-to-know information such as: 50 profiles on how to plant, grow, and prepare common vegetables, herbs, and small fruits specific instructions on how to harvest all edible parts of a plant advice on storing your harvest in a way that maximizes flavor basic food preparation techniques, including tips for unusual foods like radish greens and garlic scapes 50 delicious recipes that'll make the most of your at-home harvest With 140 beautiful color photographs throughout, Grow Cook Eat is the ultimate guide to refining your gardening skills and cultivating gourmet quality food-from your very own backyard.
Paperback. Condizione: New.
Condizione: New.
Da: Russell Books, Victoria, BC, Canada
EUR 21,42
Quantità: Più di 20 disponibili
Aggiungi al carrellopaperback. Condizione: New. Special order direct from the distributor.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 34,48
Quantità: 15 disponibili
Aggiungi al carrelloCondizione: New. 2025. paperback. . . . . .
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 28,69
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 30,62
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Condizione: New. 2025. paperback. . . . . . Books ship from the US and Ireland.
Da: Revaluation Books, Exeter, Regno Unito
EUR 36,97
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 320 pages. 8.50x7.25x0.75 inches. In Stock.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 44,61
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 37,26
Quantità: 11 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
Paperback. Condizione: New. The conscious foodie's guide to growing and harvesting their own urban vegetable garden-featuring 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals you'll want to make again and again. From sinking a seed into the soil to enjoying a meal made with produce harvested right outside your door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy seasonal, local, and organic food to grow the fruits and vegetables they love to eat-even if they live in a city. Dynamic, young gardening expert Willi Galloway reveals the ins and outs of growing your own food, sharing need-to-know information such as: 50 profiles on how to plant, grow, and prepare common vegetables, herbs, and small fruits specific instructions on how to harvest all edible parts of a plant advice on storing your harvest in a way that maximizes flavor basic food preparation techniques, including tips for unusual foods like radish greens and garlic scapes 50 delicious recipes that'll make the most of your at-home harvest With 140 beautiful color photographs throughout, Grow Cook Eat is the ultimate guide to refining your gardening skills and cultivating gourmet quality food-from your very own backyard.
Lingua: Inglese
Editore: Blue Star Press, Seattle, WA, 2025
ISBN 10: 1632175355 ISBN 13: 9781632175359
Da: CitiRetail, Stevenage, Regno Unito
EUR 33,37
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. The conscious foodies guide to growing and harvesting their own urban vegetable gardenfeaturing 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals youll want to make again and again. From sinking a seed into the soil to enjoying a meal made with produce harvested right outside your door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy seasonal, local, and organic food to grow the fruits and vegetables they love to eateven if they live in a city. Dynamic, young gardening expert Willi Galloway reveals the ins and outs of growing your own food, sharing need-to-know information such as: 50 profiles on how to plant, grow, and prepare common vegetables, herbs, and small fruits specific instructions on how to harvest all edible parts of a plant advice on storing your harvest in a way that maximizes flavor basic food preparation techniques, including tips for unusual foods like radish greens and garlic scapes 50 delicious recipes thatll make the most of your at-home harvest With 140 beautiful color photographs throughout, Grow Cook Eat is the ultimate guide to refining your gardening skills and cultivating gourmet quality foodfrom your very own backyard. "The conscious foodie's guide to growing and harvesting their own urban vegetable garden-featuring 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals you'll want to make again and again"-- Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
EUR 30,72
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. WILLI GALLOWAY is an award-winning radio commentator and writer. Willi began her career at Organic Gardening magazine. While living in Seattle she became an active participant in the urban agriculture movement, earning her Master Gardener certificati.
Lingua: Inglese
Editore: Blue Star Press, Seattle, WA, 2025
ISBN 10: 1632175355 ISBN 13: 9781632175359
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 52,48
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. The conscious foodies guide to growing and harvesting their own urban vegetable gardenfeaturing 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals youll want to make again and again. From sinking a seed into the soil to enjoying a meal made with produce harvested right outside your door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy seasonal, local, and organic food to grow the fruits and vegetables they love to eateven if they live in a city. Dynamic, young gardening expert Willi Galloway reveals the ins and outs of growing your own food, sharing need-to-know information such as: 50 profiles on how to plant, grow, and prepare common vegetables, herbs, and small fruits specific instructions on how to harvest all edible parts of a plant advice on storing your harvest in a way that maximizes flavor basic food preparation techniques, including tips for unusual foods like radish greens and garlic scapes 50 delicious recipes thatll make the most of your at-home harvest With 140 beautiful color photographs throughout, Grow Cook Eat is the ultimate guide to refining your gardening skills and cultivating gourmet quality foodfrom your very own backyard. "The conscious foodie's guide to growing and harvesting their own urban vegetable garden-featuring 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals you'll want to make again and again"-- Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 38,15
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware - The conscious foodie's guide to growing and harvesting their own urban vegetable gardenfeaturing 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals you'll want to make again and again. From sinking a seed into the soil to enjoying a meal made with produce harvested right outside your door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy seasonal, local, and organic food to grow the fruits and vegetables they love to eateven if they live in a city. Dynamic, young gardening expert Willi Galloway reveals the ins and outs of growing your own food, sharing need-to-know information such as: - 50 profiles on how to plant, grow, and prepare common vegetables, herbs, and small fruits- specific instructions on how to harvest all edible parts of a plant- advice on storing your harvest in a way that maximizes flavor- basic food preparation techniques, including tips for unusual foods like radish greens and garlic scapes- 50 delicious recipes that'll make the most of your at-home harvestWith 140 beautiful color photographs throughout, Grow Cook Eat is the ultimate guide to refining your gardening skills and cultivating gourmet quality foodfrom your very own backyard.
EUR 28,70
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. The conscious foodie's guide to growing and harvesting their own urban vegetable garden-featuring 50 profiles of common vegetables and herbs, plus 50 recipes for garden-to-table meals you'll want to make again and again. From sinking a seed into the soil to enjoying a meal made with produce harvested right outside your door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike. Grow Cook Eat will inspire people who already buy seasonal, local, and organic food to grow the fruits and vegetables they love to eat-even if they live in a city. Dynamic, young gardening expert Willi Galloway reveals the ins and outs of growing your own food, sharing need-to-know information such as: 50 profiles on how to plant, grow, and prepare common vegetables, herbs, and small fruits specific instructions on how to harvest all edible parts of a plant advice on storing your harvest in a way that maximizes flavor basic food preparation techniques, including tips for unusual foods like radish greens and garlic scapes 50 delicious recipes that'll make the most of your at-home harvest With 140 beautiful color photographs throughout, Grow Cook Eat is the ultimate guide to refining your gardening skills and cultivating gourmet quality food-from your very own backyard.