Hardcover. Condizione: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
EUR 22,15
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Aggiungi al carrelloCondizione: New.
EUR 24,52
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Aggiungi al carrelloHardback. Condizione: New. From beloved food writer and author of the James Beard Award finalist Black Girl Baking comes a joyous cookbook that transforms everyday meals into something special and unexpected with just a few simple flourishes. Fanciness is a mindset. It's realizing that you can make everyday food feel special using what you likely already have on hand. It's about seeing the act of cooking not just as another thing to do, but as a nourishing ritual to help ease away the day's stress. In We Fancy, Jerrelle Guy teaches you how to use pantry staples like canned beans, crackers, or a pint of vanilla ice cream, and tools like sheet pans and your air fryer, to transform typical weeknight dinners into something easy but memorable. Think: Nearly Instantaneous Risotto made with black or roasted garlic, Double-Stacked Black Bean Burgers smashed with tortilla chips, Artichokes in the Perfect Butter Wine Sauce, and Olive Oil Brownie Pudding covered with chopped nuts. We Fancy shows that cooking is both a creative and a practical act, and in these pages with beautiful and wise writing that is meant to heal, guide and inspire, Jerrelle gives us new recipes and reasons to look forward to dinner.
EUR 22,90
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 25,26
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Aggiungi al carrelloCondizione: As New. Unread copy in mint condition.
EUR 25,35
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Aggiungi al carrelloCondizione: New. Brand New.
EUR 27,68
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Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Simon & Schuster, New York, 2026
ISBN 10: 1668012847 ISBN 13: 9781668012840
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. A Food & Wine Best Cookbook of Winter 2026 From beloved food writer and author of the James Beard Award finalist Black Girl Baking comes a joyous cookbook that transforms everyday meals into something special and unexpected with just a few simple flourishes. Fanciness is a mindset. Its realizing that you can make everyday food feel special using what you likely already have on hand. Its about seeing the act of cooking not just as another thing to do, but as a nourishing ritual to help ease away the days stress. In We Fancy, Jerrelle Guy teaches you how to use pantry staples like canned beans, crackers, or a pint of vanilla ice cream, and tools like sheet pans and your air fryer, to transform typical weeknight dinners into something easy but memorable. Think: Nearly Instantaneous Risotto made with black or roasted garlic, Double-Stacked Black Bean Burgers smashed with tortilla chips, Artichokes in the Perfect Butter Wine Sauce, and Olive Oil Brownie Pudding covered with chopped nuts. We Fancy shows that cooking is both a creative and a practical act, and in these pages with beautiful and wise writing that is meant to heal, guide and inspire, Jerrelle gives us new recipes and reasons to look forward to dinner. From beloved, James Beardnominated food writer Jerrelle Guy comes 125 recipes that transform everyday meals with fresh flavors and bold textures, that make weeknight cooking feel empowering and exciting again (and still easy). Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 25,47
Quantità: 6 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 34,24
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. From beloved food writer and author of the James Beard Award finalist Black Girl Baking comes a joyous cookbook that transforms everyday meals into something special and unexpected with just a few simple flourishes. Fanciness is a mindset. It's realizing that you can make everyday food feel special using what you likely already have on hand. It's about seeing the act of cooking not just as another thing to do, but as a nourishing ritual to help ease away the day's stress. In We Fancy, Jerrelle Guy teaches you how to use pantry staples like canned beans, crackers, or a pint of vanilla ice cream, and tools like sheet pans and your air fryer, to transform typical weeknight dinners into something easy but memorable. Think: Nearly Instantaneous Risotto made with black or roasted garlic, Double-Stacked Black Bean Burgers smashed with tortilla chips, Artichokes in the Perfect Butter Wine Sauce, and Olive Oil Brownie Pudding covered with chopped nuts. We Fancy shows that cooking is both a creative and a practical act, and in these pages with beautiful and wise writing that is meant to heal, guide and inspire, Jerrelle gives us new recipes and reasons to look forward to dinner.
EUR 27,75
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Condizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 21,74
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Aggiungi al carrelloCondizione: New.
EUR 22,38
Quantità: 6 disponibili
Aggiungi al carrellohardcover. Condizione: New.
Da: Magers and Quinn Booksellers, Minneapolis, MN, U.S.A.
hardcover. Condizione: New. Brand New.
EUR 25,00
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Aggiungi al carrellohardcover. Condizione: New. Special order direct from the distributor.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 25,28
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 31,30
Quantità: 6 disponibili
Aggiungi al carrelloCondizione: new.
EUR 29,79
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 272 pages. 10.01x8.01x0.71 inches. In Stock.
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 25,85
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. New copy - Usually dispatched within 4 working days.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 35,79
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 38,79
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Aggiungi al carrelloCondizione: New. 2026. hardcover. . . . . .
EUR 47,69
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Aggiungi al carrelloCondizione: New. 2026. hardcover. . . . . . Books ship from the US and Ireland.
EUR 44,27
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 272 pages. 10.01x8.01x0.71 inches. In Stock.
EUR 44,27
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 272 pages. 10.01x8.01x0.71 inches. In Stock.
Lingua: Inglese
Editore: Simon & Schuster, New York, 2026
ISBN 10: 1668012847 ISBN 13: 9781668012840
Da: CitiRetail, Stevenage, Regno Unito
EUR 25,63
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. A Food & Wine Best Cookbook of Winter 2026 From beloved food writer and author of the James Beard Award finalist Black Girl Baking comes a joyous cookbook that transforms everyday meals into something special and unexpected with just a few simple flourishes. Fanciness is a mindset. Its realizing that you can make everyday food feel special using what you likely already have on hand. Its about seeing the act of cooking not just as another thing to do, but as a nourishing ritual to help ease away the days stress. In We Fancy, Jerrelle Guy teaches you how to use pantry staples like canned beans, crackers, or a pint of vanilla ice cream, and tools like sheet pans and your air fryer, to transform typical weeknight dinners into something easy but memorable. Think: Nearly Instantaneous Risotto made with black or roasted garlic, Double-Stacked Black Bean Burgers smashed with tortilla chips, Artichokes in the Perfect Butter Wine Sauce, and Olive Oil Brownie Pudding covered with chopped nuts. We Fancy shows that cooking is both a creative and a practical act, and in these pages with beautiful and wise writing that is meant to heal, guide and inspire, Jerrelle gives us new recipes and reasons to look forward to dinner. From beloved, James Beardnominated food writer Jerrelle Guy comes 125 recipes that transform everyday meals with fresh flavors and bold textures, that make weeknight cooking feel empowering and exciting again (and still easy). Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
EUR 22,37
Quantità: 6 disponibili
Aggiungi al carrelloCondizione: NEW.
Lingua: Inglese
Editore: Simon & Schuster, New York, 2026
ISBN 10: 1668012847 ISBN 13: 9781668012840
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 45,71
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. A Food & Wine Best Cookbook of Winter 2026 From beloved food writer and author of the James Beard Award finalist Black Girl Baking comes a joyous cookbook that transforms everyday meals into something special and unexpected with just a few simple flourishes. Fanciness is a mindset. Its realizing that you can make everyday food feel special using what you likely already have on hand. Its about seeing the act of cooking not just as another thing to do, but as a nourishing ritual to help ease away the days stress. In We Fancy, Jerrelle Guy teaches you how to use pantry staples like canned beans, crackers, or a pint of vanilla ice cream, and tools like sheet pans and your air fryer, to transform typical weeknight dinners into something easy but memorable. Think: Nearly Instantaneous Risotto made with black or roasted garlic, Double-Stacked Black Bean Burgers smashed with tortilla chips, Artichokes in the Perfect Butter Wine Sauce, and Olive Oil Brownie Pudding covered with chopped nuts. We Fancy shows that cooking is both a creative and a practical act, and in these pages with beautiful and wise writing that is meant to heal, guide and inspire, Jerrelle gives us new recipes and reasons to look forward to dinner. From beloved, James Beardnominated food writer Jerrelle Guy comes 125 recipes that transform everyday meals with fresh flavors and bold textures, that make weeknight cooking feel empowering and exciting again (and still easy). Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
EUR 35,91
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. From beloved food writer and author of the James Beard Award finalist Black Girl Baking comes a joyous cookbook that transforms everyday meals into something special and unexpected with just a few simple flourishes. Fanciness is a mindset. It's realizing that you can make everyday food feel special using what you likely already have on hand. It's about seeing the act of cooking not just as another thing to do, but as a nourishing ritual to help ease away the day's stress. In We Fancy, Jerrelle Guy teaches you how to use pantry staples like canned beans, crackers, or a pint of vanilla ice cream, and tools like sheet pans and your air fryer, to transform typical weeknight dinners into something easy but memorable. Think: Nearly Instantaneous Risotto made with black or roasted garlic, Double-Stacked Black Bean Burgers smashed with tortilla chips, Artichokes in the Perfect Butter Wine Sauce, and Olive Oil Brownie Pudding covered with chopped nuts. We Fancy shows that cooking is both a creative and a practical act, and in these pages with beautiful and wise writing that is meant to heal, guide and inspire, Jerrelle gives us new recipes and reasons to look forward to dinner.