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9781771887656 - Nanotechnology Applications in Dairy Science: Packaging, Processing, and Preservation (19 risultati)
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Nanotechnology Applications in Dairy Science : Packaging, Processing, and Preservation
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: New.
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Nanotechnology Applications in Dairy Science (Hardcover)
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringLingua: Inglese
Editore: Apple Academic Press Inc., Oakville, 2019
ISBN 10: 1771887656 ISBN 13: 9781771887656
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: new. Hardcover. This new volume, Nanotechnology Applications in Dairy Science, is designed to provide new insight into the utilization of nanotechnology in dairy science and food science. It focuses on applications of nanotechnology in packaging and drying of dairy and meat products, nanofiltration use in the dairy industry, and whey processing and dairy encapsulation. In addition, this book will facilitate the necessary understanding of the different aspects and concerns with regard to the new technological advances that nanotechnologies are contributing to the dairy industry. It also addresses several of the challenges that are overcome by the continuing development of nanotechnology applications in the food and dairy industries.Nanotechnology has the potential to provide healthier, safer, and better tasting foods as well as improved food packaging. It will also play a major role in food safety and agricultural sustainability. Nanotechnology application in the food industry has also contributed to the exponential progress in research and new material formulations due to its unique physicochemical properties useful to a number of other fields. This new volume is designed to provide new insight into the utilization of nanotechnology in dairy science and food science. It focuses on applications of nanotechnology in packaging and drying of dairy and meat products, nanofiltration use in the dairy industry, and whey processing and dairy encapsulation. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Nanotechnology Applications in Dairy Science : Packaging, Processing, and Preservation
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: As New. Unread book in perfect condition.
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Nanotechnology Applications In Dairy Science
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: Books Puddle, New York, NY, U.S.A.
Valutazione del venditore 4 su 5 stelle
Condizione: New.
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Nanotechnology Applications in Dairy Science : Packaging, Processing, and Preservation
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: GreatBookPricesUK, Woodford Green, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 153,38
Spedizione EUR 17,39
Spedito da Regno Unito a U.S.A.Quantità: 16 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
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Nanotechnology Applications In Dairy Science
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: Majestic Books, Hounslow, Regno Unito
Valutazione del venditore 4 su 5 stelle
EUR 163,56
Spedizione EUR 7,53
Spedito da Regno Unito a U.S.A.Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New.
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Nanotechnology Applications in Dairy Science : Packaging, Processing, and Preservation
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: GreatBookPricesUK, Woodford Green, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 166,05
Spedizione EUR 17,39
Spedito da Regno Unito a U.S.A.Quantità: 16 disponibili
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Nanotechnology Applications in Dairy Science: Packaging, Processing, and Preservation
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: THE SAINT BOOKSTORE, Southport, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 166,06
Spedizione EUR 20,82
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardback. Condizione: New. New copy - Usually dispatched within 4 working days.
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Nanotechnology Applications in Dairy Science: Packaging, Processing, and Preservation (Innovations in Agricultural & Biological Engineering)
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: Ria Christie Collections, Uxbridge, Regno Unito
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EUR 176,20
Spedizione EUR 13,89
Spedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
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Nanotechnology Applications in Dairy Science: Packaging, Processing, and Preservation
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: Revaluation Books, Exeter, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 222,69
Spedizione EUR 14,49
Spedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 1st edition. 282 pages. 9.00x6.25x0.75 inches. In Stock.
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Nanotechnology Applications in Dairy Science: Packaging, Processing, and Preservation (Innovations in Agricultural & Biological Engineering)
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: Mispah books, Redhill, SURRE, Regno Unito
Valutazione del venditore 4 su 5 stelle
EUR 210,13
Spedizione EUR 28,98
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Nanotechnology Applications in Dairy Science (Hardcover)
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringLingua: Inglese
Editore: Apple Academic Press Inc., Oakville, 2019
ISBN 10: 1771887656 ISBN 13: 9781771887656
Da: AussieBookSeller, Truganina, VIC, Australia
Valutazione del venditore 5 su 5 stelle
EUR 232,07
Spedizione EUR 31,89
Spedito da Australia a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. This new volume, Nanotechnology Applications in Dairy Science, is designed to provide new insight into the utilization of nanotechnology in dairy science and food science. It focuses on applications of nanotechnology in packaging and drying of dairy and meat products, nanofiltration use in the dairy industry, and whey processing and dairy encapsulation. In addition, this book will facilitate the necessary understanding of the different aspects and concerns with regard to the new technological advances that nanotechnologies are contributing to the dairy industry. It also addresses several of the challenges that are overcome by the continuing development of nanotechnology applications in the food and dairy industries.Nanotechnology has the potential to provide healthier, safer, and better tasting foods as well as improved food packaging. It will also play a major role in food safety and agricultural sustainability. Nanotechnology application in the food industry has also contributed to the exponential progress in research and new material formulations due to its unique physicochemical properties useful to a number of other fields. This new volume is designed to provide new insight into the utilization of nanotechnology in dairy science and food science. It focuses on applications of nanotechnology in packaging and drying of dairy and meat products, nanofiltration use in the dairy industry, and whey processing and dairy encapsulation. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Nanotechnology Applications in Dairy Science
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: PBShop.store UK, Fairford, GLOS, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 179,26
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Spedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Nanotechnology Applications in Dairy Science
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: PBShop.store US, Wood Dale, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 184,69
Spedizione gratuita
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Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Nanotechnology Applications In Dairy Science
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: Biblios, Frankfurt am main, HESSE, Germania
Valutazione del venditore 4 su 5 stelle
EUR 172,14
Spedizione EUR 9,95
Spedito da Germania a U.S.A.Quantità: 4 disponibili
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Nanotechnology Applications in Dairy Science: Packaging, Processing, and Preservation
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: Revaluation Books, Exeter, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 174,29
Spedizione EUR 14,49
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 1st edition. 282 pages. 9.00x6.25x0.75 inches. In Stock. This item is printed on demand.
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Nanotechnology Applications in Dairy Science: Packaging, Processing, and Preservation
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringDa: THE SAINT BOOKSTORE, Southport, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 169,92
Spedizione EUR 18,26
Spedito da Regno Unito a U.S.A.Quantità: 5 disponibili
Aggiungi al carrelloHardback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
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Nanotechnology Applications in Dairy Science
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringEUR 139,74
Spedizione EUR 48,99
Spedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Lohith Kumar Dasarahally-Huligowda, MTech, is currently perusing a PhD degree in Bioprocess Engineering at the Department of Biotechnology, Indian Institute of Technology, Roorkee, India. Megh R. Goyal, PhD, PE, is a Retired Professor in Agricultu.
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Nanotechnology Applications in Dairy Science : Packaging, Processing, and Preservation
Libro 27 di 40: Innovations in Agricultural & Biological EngineeringEUR 246,63
Spedizione EUR 63,11
Spedito da Germania a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This new volume is designed to provide new insight into the utilization of nanotechnology in dairy science and food science. It focuses on applications of nanotechnology in packaging and drying of dairy and meat products, nanofiltration use in the dairy industry, and whey processing and dairy encapsulation.
