Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: Zoom Books East, Glendale Heights, IL, U.S.A.
Condizione: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 161,91
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 178,73
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
EUR 181,12
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. World egg consumption is increasing, particularly in developing countries. This creates new challenges, particularly for more intensive systems which have played a major role in increasing production and productivity. Intensive systems face a continuing threat from zoonoses. At the same time, consumer expectations about both safety, sensory and nutritional quality have never been higher. There is also increasing concern about the environmental impact of and animal welfare issues in egg production.Drawing on an international range of expertise, this book reviews key research addressing these issues. Part 1 looks at advances in understanding and improving the welfare of hens, from welfare standards to nutrition and other aspects of husbandry. Part 2 discusses sustainability issues, from ways of measuring the environmental impact of egg production to ways of improving sustainability such as improved waste management.Achieving sustainable production of eggs Volume 2: Animal welfare and sustainability will be a standard reference for poultry and food scientists in universities, government and other research centres and companies involved in egg production. It is accompanied by Volume 1 which reviews safety and quality issues.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 162,73
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 190,51
Quantità: 15 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 187,21
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 186,58
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Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
EUR 186,57
Quantità: Più di 20 disponibili
Aggiungi al carrelloHardback. Condizione: New. World egg consumption is increasing, particularly in developing countries. This creates new challenges, particularly for more intensive systems which have played a major role in increasing production and productivity. Intensive systems face a continuing threat from zoonoses. At the same time, consumer expectations about both safety, sensory and nutritional quality have never been higher. There is also increasing concern about the environmental impact of and animal welfare issues in egg production.Drawing on an international range of expertise, this book reviews key research addressing these issues. Part 1 looks at advances in understanding and improving the welfare of hens, from welfare standards to nutrition and other aspects of husbandry. Part 2 discusses sustainability issues, from ways of measuring the environmental impact of egg production to ways of improving sustainability such as improved waste management.Achieving sustainable production of eggs Volume 2: Animal welfare and sustainability will be a standard reference for poultry and food scientists in universities, government and other research centres and companies involved in egg production. It is accompanied by Volume 1 which reviews safety and quality issues.
Lingua: Inglese
Editore: Burleigh Dodds Science Pub, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: Revaluation Books, Exeter, Regno Unito
EUR 223,84
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 215 pages. 9.00x6.25x0.75 inches. In Stock.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: Books Puddle, New York, NY, U.S.A.
EUR 220,65
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Print on Demand pp. 280.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: Majestic Books, Hounslow, Regno Unito
EUR 234,32
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Aggiungi al carrelloCondizione: New. Print on Demand pp. 280.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 233,30
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND pp. 280.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: moluna, Greven, Germania
EUR 196,12
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Welfare and sustainability are now major issues in egg production. This book reviews nutrition and other aspects of husbandry affecting laying hens as well as the environmental impact of egg production and how it can be made more sustainable.Klappen.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: preigu, Osnabrück, Germania
EUR 203,30
Quantità: 5 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Achieving sustainable production of eggs Volume 2 | Animal welfare and sustainability | Juliet R. Roberts | Buch | Burleigh Dodds Series in Agricultural Science | Gebunden | Englisch | 2017 | Burleigh Dodds Science Publishing | EAN 9781786760807 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing, 2017
ISBN 10: 1786760800 ISBN 13: 9781786760807
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 227,70
Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Discusses latest research on welfare issues for laying hens such as beak trimming;Summarises advances in optimising hen nutrition and health;Assesses developments in reducing the environmental impact of egg production.