9781801460149 - instant insights: feather-pecking in poultry: 15 di van staaveren, dr nienke; harlander, dr alexandra; mckeegan, dr dorothy; van niekerk, dr thea (22 risultati)
Instant Insights: Feather-pecking in Poultry
Van Staaveren, Dr Nienke; Harlander, Dr Alexandra; Mckeegan, Dr Dorothy; Van Niekerk, Dr Thea
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Instant Insights: Feather-pecking in Poultry
Van Staaveren, Dr Nienke; Harlander, Dr Alexandra; Mckeegan, Dr Dorothy; Van Niekerk, Dr Thea
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Condizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Ltd 1/26/2021, 2021
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Da: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores
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Paperback or Softback. Condizione: New. Instant Insights: Feather-Pecking in Poultry. Book.
Instant Insights: Feather-Pecking in Poultry
Dr Nienke van Staaveren, Dr Dorothy McKeegan, Dr Alexandra Harlander, Thea van Niekerk
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2021
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Da: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA
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Paperback. Condizione: New. This collection features three peer-reviewed literature reviews on feather-pecking in poultry.The first chapter describes the three main forms of injurious pecking (IP) in poultry: tissue pecking (TP), aggressive pecking (AP) and feather-pecking (FP). It discusses the origin of severe FP, the most sev…ere form of IP. The chapter concludes with a discussion on the risk factors and current management strategies used to reduce IP in poultry production.The second chapter assesses the use of beak trimming of laying hens as an effective preventative strategy for injurious pecking (IP). It considers the welfare costs and benefits of the two different methods: hot blade (HB) and infrared (IR). The chapter concludes with a section on alternative strategies that could reduce the need for beak trimming.The final chapter reviews the different types of featherpecking and considers the origins of this behaviour. The chapter offers a detailed discussion on the management techniques available for the prevention of feather-pecking, during both rearing and the laying period.
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Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Instant Insights: Feather-Pecking in Poultry
Dr Nienke van Staaveren, Dr Dorothy McKeegan, Dr Alexandra Harlander, Thea van Niekerk
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2021
- Brossura
Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
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Paperback. Condizione: New. This collection features three peer-reviewed literature reviews on feather-pecking in poultry.The first chapter describes the three main forms of injurious pecking (IP) in poultry: tissue pecking (TP), aggressive pecking (AP) and feather-pecking (FP). It discusses the origin of severe FP, the most sev…ere form of IP. The chapter concludes with a discussion on the risk factors and current management strategies used to reduce IP in poultry production.The second chapter assesses the use of beak trimming of laying hens as an effective preventative strategy for injurious pecking (IP). It considers the welfare costs and benefits of the two different methods: hot blade (HB) and infrared (IR). The chapter concludes with a section on alternative strategies that could reduce the need for beak trimming.The final chapter reviews the different types of featherpecking and considers the origins of this behaviour. The chapter offers a detailed discussion on the management techniques available for the prevention of feather-pecking, during both rearing and the laying period.
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Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Instant Insights: Feather-pecking in Poultry
Van Staaveren, Dr Nienke; Harlander, Dr Alexandra; Mckeegan, Dr Dorothy; Van Niekerk, Dr Thea
- Brossura
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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Condizione: As New. Unread book in perfect condition.
Instant Insights: Feather-pecking in poultry (Burleigh Dodds Science: Instant Insights, 15)
Van Staaveren, Dr Nienke; Harlander, Dr Alexandra; McKeegan, Dr Dorothy; Van Niekerk, Dr Thea
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Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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Condizione: New. In.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, Cambridge, 2021
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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
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Paperback. Condizione: new. Paperback. This collection features three peer-reviewed literature reviews on feather-pecking in poultry.The first chapter describes the three main forms of injurious pecking (IP) in poultry: tissue pecking (TP), aggressive pecking (AP) and feather-pecking (FP). It discusses the origin of severe FP, t…he most severe form of IP. The chapter concludes with a discussion on the risk factors and current management strategies used to reduce IP in poultry production.The second chapter assesses the use of beak trimming of laying hens as an effective preventative strategy for injurious pecking (IP). It considers the welfare costs and benefits of the two different methods: hot blade (HB) and infrared (IR). The chapter concludes with a section on alternative strategies that could reduce the need for beak trimming.The final chapter reviews the different types of featherpecking and considers the origins of this behaviour. The chapter offers a detailed discussion on the management techniques available for the prevention of feather-pecking, during both rearing and the laying period. This collection features three peer-reviewed literature reviews on feather-pecking in poultry. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Instant Insights: Feather-pecking in Poultry
Van Staaveren, Dr Nienke; Harlander, Dr Alexandra; Mckeegan, Dr Dorothy; Van Niekerk, Dr Thea
- Brossura
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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Paperback. Condizione: Brand New. 86 pages. 0.90x6.00x0.20 inches. In Stock.
Instant Insights: Feather-Pecking in Poultry
Dr Nienke van Staaveren, Dr Dorothy McKeegan, Dr Alexandra Harlander, Thea van Niekerk
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2021
- Brossura
Da: Rarewaves USA United, HEBRON, KY, U.S.A.Rarewaves USA United
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Paperback. Condizione: New. This collection features three peer-reviewed literature reviews on feather-pecking in poultry.The first chapter describes the three main forms of injurious pecking (IP) in poultry: tissue pecking (TP), aggressive pecking (AP) and feather-pecking (FP). It discusses the origin of severe FP, the most sev…ere form of IP. The chapter concludes with a discussion on the risk factors and current management strategies used to reduce IP in poultry production.The second chapter assesses the use of beak trimming of laying hens as an effective preventative strategy for injurious pecking (IP). It considers the welfare costs and benefits of the two different methods: hot blade (HB) and infrared (IR). The chapter concludes with a section on alternative strategies that could reduce the need for beak trimming.The final chapter reviews the different types of featherpecking and considers the origins of this behaviour. The chapter offers a detailed discussion on the management techniques available for the prevention of feather-pecking, during both rearing and the laying period.
Instant Insights: Feather-Pecking in Poultry
Dr Nienke van Staaveren, Dr Dorothy McKeegan, Dr Alexandra Harlander, Thea van Niekerk
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2021
- Brossura
Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
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Paperback. Condizione: New. This collection features three peer-reviewed literature reviews on feather-pecking in poultry.The first chapter describes the three main forms of injurious pecking (IP) in poultry: tissue pecking (TP), aggressive pecking (AP) and feather-pecking (FP). It discusses the origin of severe FP, the most sev…ere form of IP. The chapter concludes with a discussion on the risk factors and current management strategies used to reduce IP in poultry production.The second chapter assesses the use of beak trimming of laying hens as an effective preventative strategy for injurious pecking (IP). It considers the welfare costs and benefits of the two different methods: hot blade (HB) and infrared (IR). The chapter concludes with a section on alternative strategies that could reduce the need for beak trimming.The final chapter reviews the different types of featherpecking and considers the origins of this behaviour. The chapter offers a detailed discussion on the management techniques available for the prevention of feather-pecking, during both rearing and the laying period.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, Cambridge, 2021
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Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
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Paperback. Condizione: new. Paperback. This collection features three peer-reviewed literature reviews on feather-pecking in poultry.The first chapter describes the three main forms of injurious pecking (IP) in poultry: tissue pecking (TP), aggressive pecking (AP) and feather-pecking (FP). It discusses the origin of severe FP, t…he most severe form of IP. The chapter concludes with a discussion on the risk factors and current management strategies used to reduce IP in poultry production.The second chapter assesses the use of beak trimming of laying hens as an effective preventative strategy for injurious pecking (IP). It considers the welfare costs and benefits of the two different methods: hot blade (HB) and infrared (IR). The chapter concludes with a section on alternative strategies that could reduce the need for beak trimming.The final chapter reviews the different types of featherpecking and considers the origins of this behaviour. The chapter offers a detailed discussion on the management techniques available for the prevention of feather-pecking, during both rearing and the laying period. This collection features three peer-reviewed literature reviews on feather-pecking in poultry. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Instant Insights: Feather-pecking in poultry Paperback ? January 26, 2021
Van Staaveren, Dr Nienke; Harlander, Dr Alexandra; McKeegan, Dr Dorothy; Van Niekerk, Dr Thea
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Instant Insights: Feather-pecking in poultry Paperback ? January 26, 2021
Van Staaveren, Dr Nienke; Harlander, Dr Alexandra; McKeegan, Dr Dorothy; Van Niekerk, Dr Thea
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Instant Insights: Feather-pecking in poultry Paperback ? January 26, 2021
Van Staaveren, Dr Nienke; Harlander, Dr Alexandra; McKeegan, Dr Dorothy; Van Niekerk, Dr Thea
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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Kartoniert / Broschiert. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This collection features three peer-reviewed literature reviews on feather-pecking in poultry.KlappentextThis collection features three peer-reviewed literature reviews on feather-pecking in…poultry.
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Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This collection features three peer-reviewed literature reviews on feather-pecking in poultry.The first chapter describes the three main forms of injurious pecking (IP) in poultry: tissue pecking (TP), aggressive pecking (AP) and feathe…r-pecking (FP). It discusses the origin of severe FP, the most severe form of IP. The chapter concludes with a discussion on the risk factors and current management strategies used to reduce IP in poultry production.The second chapter assesses the use of beak trimming of laying hens as an effective preventative strategy for injurious pecking (IP). It considers the welfare costs and benefits of the two different methods: hot blade (HB) and infrared (IR). The chapter concludes with a section on alternative strategies that could reduce the need for beak trimming.The final chapter reviews the different types of featherpecking and considers the origins of this behaviour. The chapter offers a detailed discussion on the management techniques available for the prevention of feather-pecking, during both rearing and the laying period.
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Taschenbuch. Condizione: Neu. Instant Insights | Feather-pecking in poultry | Nienke van Staaveren (u. a.) | Taschenbuch | Kartoniert / Broschiert | Englisch | 2021 | Burleigh Dodds Science Publishing | EAN 9781801460149 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | An…bieter: preigu Print on Demand.
