9781801468022 - advances in sheep production: 147 (17 risultati)
Advances in Sheep Production
Stubbings, Lesley (EDT); Phillips, Kate (EDT); Zanoli, Raffaele (CON); Riddell, Hollie (CON); Sargison, Professor Neil (CON)
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Advances in Sheep Production
Stubbings, Lesley (EDT); Phillips, Kate (EDT); Zanoli, Raffaele (CON); Riddell, Hollie (CON); Sargison, Professor Neil (CON)
- Rilegato
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 207,60
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Advances in sheep production (Burleigh Dodds Series in Agricultural Science, 162)
Zanoli, Prof. Raffaele; Riddell, Ms Hollie R.; Sargison, Professor Neil D.; Id-Lahoucine, Dr Samir; Wright, Dr Nerys; Dwyer, Prof. Cathy; Reichel, Dr Rudolf; Morgan-Davies, Dr Claire; Barker, Professor David; Genever, Dr Liz; Bond, Ms Alison; Yu, Prof Zhongtang; Capper, Dr Jude L.; Schreurs, Dr N. M.; Mao, Prof. Ningtao
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Da: California Books, Miami, FL, U.S.A.California Books
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EUR 209,97
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Advances in Sheep Production
Stubbings, Lesley (EDT); Phillips, Kate (EDT); Zanoli, Raffaele (CON); Riddell, Hollie (CON); Sargison, Professor Neil (CON)
- Rilegato
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 200,03
EUR 17,56 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: As New. Unread book in perfect condition.
Advances in Sheep Production
Zanoli, Prof. Raffaele; Riddell, Ms Hollie R.; Sargison, Professor Neil D.; Id-Lahoucine, Dr Samir; Wright, Dr Nerys; Dwyer, Prof. Cathy; Reichel, Dr Rudolf; Morgan-Davies, Dr Claire; Barker, Professor David; Genever, Dr Liz; Bond, Ms Alison; Yu, Prof Zhongtang; Capper, Dr Jude L.; Schreurs, Dr N. M.; Mao, Prof. Ningtao
- Rilegato
Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
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EUR 232,11
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HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Advances in Sheep Production
Zanoli, Prof. Raffaele; Riddell, Ms Hollie R.; Sargison, Professor Neil D.; Id-Lahoucine, Dr Samir; Wright, Dr Nerys; Dwyer, Prof. Cathy; Reichel, Dr Rudolf; Morgan-Davies, Dr Claire; Barker, Professor David; Genever, Dr Liz; Bond, Ms Alison; Yu, Prof Zhongtang; Capper, Dr Jude L.; Schreurs, Dr N. M.; Mao, Prof. Ningtao
- Rilegato
Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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EUR 239,73
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HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Advances in sheep production (Burleigh Dodds Series in Agricultural Science, 162)
Zanoli, Prof. Raffaele; Riddell, Ms Hollie R.; Sargison, Professor Neil D.; Id-Lahoucine, Dr Samir; Wright, Dr Nerys; Dwyer, Prof. Cathy; Reichel, Dr Rudolf; Morgan-Davies, Dr Claire; Barker, Professor David; Genever, Dr Liz; Bond, Ms Alison; Yu, Prof Zhongtang; Capper, Dr Jude L.; Schreurs, Dr N. M.; Mao, Prof. Ningtao
- Rilegato
Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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EUR 227,99
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Condizione: New. In.
Advances in Sheep Production
Stubbings, Lesley (EDT); Phillips, Kate (EDT); Zanoli, Raffaele (CON); Riddell, Hollie (CON); Sargison, Professor Neil (CON)
- Rilegato
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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EUR 227,98
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Condizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2025
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Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
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EUR 278,27
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Hardback. Condizione: New. While sheep production has an important place in many farming systems across the world, sheep products face an increasingly competitive market. In addition to traditional concerns about product quality, consumers are also increasingly motivated by issues such as livestock welfare, greenhouse gas emissi…ons and the sustainability of production to maintain or enhance natural capital.Advances in sheep production provides a comprehensive review of these challenges and the specific measures implementable to improve sustainability, animal health and product quality. The book also considers the contribution of breeding to improving non-production traits, management practices to improve lifetime health and performance, as well as ways of monitoring and improving health, welfare and nutrition.In providing a detailed overview of the current status of sheep production, the book showcases the areas where improvement is required to achieve optimum sustainability, health, welfare and nutrition, as well as product quality.
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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EUR 276,81
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Hardcover. Condizione: Brand New. 500 pages. 0.91x6.00x9.00 inches. In Stock.
Advances in sheep production (Burleigh Dodds Series in Agricultural Science, 162)
Zanoli, Prof. Raffaele; Riddell, Ms Hollie R.; Sargison, Professor Neil D.; Id-Lahoucine, Dr Samir; Wright, Dr Nerys; Dwyer, Prof. Cathy; Reichel, Dr Rudolf; Morgan-Davies, Dr Claire; Barker, Professor David; Genever, Dr Liz; Bond, Ms Alison; Yu, Prof Zhongtang; Capper, Dr Jude L.; Schreurs, Dr N. M.; Mao, Prof. Ningtao
- Rilegato
Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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EUR 327,95
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Condizione: New.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, GB, 2025
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Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
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EUR 263,82
EUR 76,11 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Hardback. Condizione: New. While sheep production has an important place in many farming systems across the world, sheep products face an increasingly competitive market. In addition to traditional concerns about product quality, consumers are also increasingly motivated by issues such as livestock welfare, greenhouse gas emissi…ons and the sustainability of production to maintain or enhance natural capital.Advances in sheep production provides a comprehensive review of these challenges and the specific measures implementable to improve sustainability, animal health and product quality. The book also considers the contribution of breeding to improving non-production traits, management practices to improve lifetime health and performance, as well as ways of monitoring and improving health, welfare and nutrition.In providing a detailed overview of the current status of sheep production, the book showcases the areas where improvement is required to achieve optimum sustainability, health, welfare and nutrition, as well as product quality.
Lingua: Inglese
Editore: Burleigh Dodds Science Publishing Limited, Cambridge, 2025
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- Print on Demand
Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
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Hardcover. Condizione: new. Hardcover. While sheep production has an important place in many farming systems across the world, sheep products face an increasingly competitive market. In addition to traditional concerns about product quality, consumers are also increasingly motivated by issues such as livestock welfare, greenhous…e gas emissions and the sustainability of production to maintain or enhance natural capital.Advances in sheep production provides a comprehensive review of these challenges and the specific measures implementable to improve sustainability, animal health and product quality. The book also considers the contribution of breeding to improving non-production traits, management practices to improve lifetime health and performance, as well as ways of monitoring and improving health, welfare and nutrition.In providing a detailed overview of the current status of sheep production, the book showcases the areas where improvement is required to achieve optimum sustainability, health, welfare and nutrition, as well as product quality. This collection reviews the key challenges facing sheep production, including evolving consumer expectations, concerns about sustainability, as well as One Health issues. The book also considers how grazing systems and nutritional approaches can be managed to optimise sheep health and welfare. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Advances in sheep production (Burleigh Dodds Series in Agricultural Science, 162)
Zanoli, Prof. Raffaele; Riddell, Ms Hollie R.; Sargison, Professor Neil D.; Id-Lahoucine, Dr Samir; Wright, Dr Nerys; Dwyer, Prof. Cathy; Reichel, Dr Rudolf; Morgan-Davies, Dr Claire; Barker, Professor David; Genever, Dr Liz; Bond, Ms Alison; Yu, Prof Zhongtang; Capper, Dr Jude L.; Schreurs, Dr N. M.; Mao, Prof. Ningtao
- Rilegato
- Print on Demand
Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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EUR 350,49
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Condizione: New. Print on Demand.
- Rilegato
- Print on Demand
Da: preigu, Osnabrück, Germaniapreigu
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EUR 277,05
EUR 70,00 spedizioneSpedito da Germania a U.S.A.Quantità: 5 disponibili
Buch. Condizione: Neu. Advances in sheep production | Lesley Stubbings (u. a.) | Buch | Englisch | 2025 | Burleigh Dodds Science Publishing | EAN 9781801468022 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
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- Print on Demand
Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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EUR 290,44
EUR 64,05 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - While sheep production has an important place in many farming systems across the world, sheep products face an increasingly competitive market. In addition to traditional concerns about product quality, consumers are also increasingly motivate…d by issues such as livestock welfare, greenhouse gas emissions and the sustainability of production to maintain or enhance natural capital.Advances in sheep production provides a comprehensive review of these challenges and the specific measures implementable to improve sustainability, animal health and product quality. The book also considers the contribution of breeding to improving non-production traits, management practices to improve lifetime health and performance, as well as ways of monitoring and improving health, welfare and nutrition.In providing a detailed overview of the current status of sheep production, the book showcases the areas where improvement is required to achieve optimum sustainability, health, welfare and nutrition, as well as product quality.
Advances in sheep production (Burleigh Dodds Series in Agricultural Science, 162)
Zanoli, Prof. Raffaele; Riddell, Ms Hollie R.; Sargison, Professor Neil D.; Id-Lahoucine, Dr Samir; Wright, Dr Nerys; Dwyer, Prof. Cathy; Reichel, Dr Rudolf; Morgan-Davies, Dr Claire; Barker, Professor David; Genever, Dr Liz; Bond, Ms Alison; Yu, Prof Zhongtang; Capper, Dr Jude L.; Schreurs, Dr N. M.; Mao, Prof. Ningtao
- Rilegato
- Print on Demand
Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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EUR 352,45
EUR 9,95 spedizioneSpedito da Germania a U.S.A.Quantità: 4 disponibili
Condizione: New. PRINT ON DEMAND.
