Isbn: 9781836359746 (4 risultati)

Editore: IntechOpen, 2026
- Rilegato
- Print on Demand
Da: preigu, Osnabrück, Germaniapreigu
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 139,00
EUR 70,00 spedizioneSpedito da Germania a U.S.A.Quantità: 5 disponibili
Buch. Condizione: Neu. Poultry Farming - The Latest Scientific Findings and Practical Applications | The Latest Scientific Findings and Practical Applications | Buch | Agricultural Sciences, Volume 46 | Englisch | 2026 | IntechOpen | EAN 9781836359746 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand.…

Editore: Intechopen Sep 2026, 2026
- Print on Demand
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 139,00
EUR 23,00 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 210 pp. Englisch.

Editore: Intechopen
- Print on Demand
Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 139,00
EUR 35,00 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering.

Editore: Intechopen Sep 2026, 2026
- Print on Demand
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 139,00
EUR 60,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibili
Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Nowadays, and especially looking toward the future, there is increasing social pressure on the poultry industry to ensure that production is carried out sustainably and that safe food ingredients for human consumption are derived only from birds in good health. It is also an important and legitimate expectation that animal-derived food products (meat and eggs) increasingly meet human nutritional requirements. It has now become clear that such complex and multifactorial social expectations can only be fulfilled if production, whether of laying hens or broilers. is based on the latest scientific knowledge. This book aims to present recent scientific findings in poultry farming that can be directly applied to or integrated into everyday production systems and strategies. We recommend this book to researchers, university lecturers, PhD students, and all professionals engaged in animal agriculture. 210 pp. Englisch.…