ISBN: 9781840388930 - the book of pasta: the complete guide to choosing, using and cooking pasta with over 150 truly fabulous recipes (19 risultati)

Perfeziona la tua ricerca

  • Libri (19)

a

Fascia di prezzo personalizzata (EUR)

a

  • Lingua: Inglese

    Editore: Anness Publishing, 2018

    1840388935 / 9781840388930

    • Brossura

    Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 4,54

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Good. This superb book is a truly comprehensive guide to choosing, making, cooking and enjoying Italian pasta. It features 150 classic and original recipes from simple yet robust soups to fresh and healthy salads, and from rich and warming bakes and casseroles to delicately stuffed pasta parcels. Learn how to identify different pasta, plus the secrets of making, cooking and serving pasta, and a useful guide to sauces. The recipe section is a triumphant combination of classic regional dishes and original, contemporary ideas, including Shellfish Lasagne, Tortellini with Ham, and Spaghetti with Artichokes. This is the one and only book any pasta-lover will ever need.…

  • Lingua: Inglese

    Editore: Anness Publishing, 2018

    1840388935 / 9781840388930

    • Brossura

    Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Molto buono

    EUR 4,54

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 4 disponibili

    Paperback. Condizione: Very Good. This superb book is a truly comprehensive guide to choosing, making, cooking and enjoying Italian pasta. It features 150 classic and original recipes from simple yet robust soups to fresh and healthy salads, and from rich and warming bakes and casseroles to delicately stuffed pasta parcels. Learn how to identify different pasta, plus the secrets of making, cooking and serving pasta, and a useful guide to sauces. The recipe section is a triumphant combination of classic regional dishes and original, contemporary ideas, including Shellfish Lasagne, Tortellini with Ham, and Spaghetti with Artichokes. This is the one and only book any pasta-lover will ever need.…

  • Lingua: Inglese

    Editore: Southwater, 2019

    1840388935 / 9781840388930

    • Brossura

    Da: Reliant Bookstore, El Dorado, KS, U.S.A.Reliant Bookstore

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 4,55

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Condizione: good. This book is in good condition with very minimal damage. This is an ex-library book with stickers and markings. Pages may have minimal notes or highlighting. Cover image on the book may vary from photo. Ships out quickly in a secure plastic mailer.

  • Lingua: Inglese

    Editore: Anness Publishing, 2018

    1840388935 / 9781840388930

    • Brossura

    Da: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

    Venditore con 4 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 6,40

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Good. This superb book is a truly comprehensive guide to choosing, making, cooking and enjoying Italian pasta. It features 150 classic and original recipes from simple yet robust soups to fresh and healthy salads, and from rich and warming bakes and casseroles to delicately stuffed pasta parcels. Learn how to identify different pasta, plus the secrets of making, cooking and serving pasta, and a useful guide to sauces. The recipe section is a triumphant combination of classic regional dishes and original, contemporary ideas, including Shellfish Lasagne, Tortellini with Ham, and Spaghetti with Artichokes. This is the one and only book any pasta-lover will ever need.…

  • Lingua: Inglese

    Editore: Anness Publishing, 2018

    1840388935 / 9781840388930

    • Brossura

    Da: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

    Venditore con 4 stelle
    Contatta il venditore

    Condizione: Usato - Molto buono

    EUR 6,40

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 4 disponibili

    Paperback. Condizione: Very Good. This superb book is a truly comprehensive guide to choosing, making, cooking and enjoying Italian pasta. It features 150 classic and original recipes from simple yet robust soups to fresh and healthy salads, and from rich and warming bakes and casseroles to delicately stuffed pasta parcels. Learn how to identify different pasta, plus the secrets of making, cooking and serving pasta, and a useful guide to sauces. The recipe section is a triumphant combination of classic regional dishes and original, contemporary ideas, including Shellfish Lasagne, Tortellini with Ham, and Spaghetti with Artichokes. This is the one and only book any pasta-lover will ever need.…

  • Lingua: Inglese

    Editore: Hermes House, 2018

    1840388935 / 9781840388930

    • Brossura

    Da: AwesomeBooks, Wallingford, Regno UnitoAwesomeBooks

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Molto buono

    EUR 3,81

    EUR 2,98 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 2 disponibili

    Paperback. Condizione: Very Good. The Book of Pasta: The complete guide to choosing, using and cooking pasta with over 150 truly fabulous recipes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

  • Lingua: Inglese

    Editore: Southwater (edition Reprint), 2019

    1840388935 / 9781840388930

    • Brossura

    Da: BooksRun, Philadelphia, PA, U.S.A.BooksRun

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Molto buono

    EUR 7,35

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Very Good. Reprint. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Lingua: Inglese

    Editore: Hermes House 20/07/2018, 2018

    1840388935 / 9781840388930

    • Brossura

    Da: Bahamut Media, Reading, Regno UnitoBahamut Media

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Molto buono

    EUR 3,10

    EUR 4,77 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 2 disponibili

    Paperback. Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

  • Lingua: Inglese

    Editore: Southwater Publishing, 2019

    1840388935 / 9781840388930

    • Brossura

    Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 8,44

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

  • Lingua: Inglese

    Editore: Anness Publishing, 2019

    1840388935 / 9781840388930

    • Brossura

    Da: Better World Books: West, Reno, NV, U.S.A.Better World Books: West

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Molto buono

    EUR 8,65

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Lingua: Inglese

    Editore: Southwater, 2019

    1840388935 / 9781840388930

    • Brossura

    Da: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 18,07

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    paperback. Condizione: New.

  • Lingua: Inglese

    Editore: Southwater, 2019

    1840388935 / 9781840388930

    • Brossura

    Da: INDOO, Avenel, NJ, U.S.A.INDOO

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 18,08

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 20 disponibili

    Condizione: New.

  • Lingua: Inglese

    Editore: n/a, 2000

    1840388935 / 9781840388930

    • Brossura

    Da: Country House Library, Corby, Regno UnitoCountry House Library

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 4,81

    EUR 14,56 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Used; Good.

  • Lingua: Inglese

    Editore: Anness Publishing, London, 2018

    1840388935 / 9781840388930

    • Brossura

    Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 23,51

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: new. Paperback. This superb book is a truly comprehensive guide to choosing, making, cooking and enjoying Italian pasta. It features 150 classic and original recipes from simple yet robust soups to fresh and healthy salads, and from rich and warming bakes and casseroles to delicately stuffed pasta parcels. Learn how to identify different pasta, plus the secrets of making, cooking and serving pasta, and a useful guide to sauces. The recipe section is a triumphant combination of classic regional dishes and original, contemporary ideas, including Shellfish Lasagne, Tortellini with Ham, and Spaghetti with Artichokes. This is the one and only book any pasta-lover will ever need. Every type of pasta, pasta sauce, and ideas for baked and stuffed pasta, soups and salads. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Lingua: Inglese

    Editore: n/a, 2000

    1840388935 / 9781840388930

    • Brossura

    Da: Brit Books, Milton Keynes, Regno UnitoBrit Books

    Venditore con 4 stelle
    Contatta il venditore

    Condizione: Usato - Molto buono

    EUR 4,52

    EUR 19,13 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.…

  • Lingua: Inglese

    Editore: Hermes House, 2019

    1840388935 / 9781840388930

    • Brossura
    • Prima edizione

    Da: Yare Books, Great Yarmouth, Regno UnitoYare Books

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 16,76

    EUR 32,01 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

    Soft Cover. Condizione: New. No Cover. First Edition.

  • Lingua: Inglese

    Editore: Anness Publishing, London, 2018

    1840388935 / 9781840388930

    • Brossura

    Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 25,22

    EUR 33,35 spedizione 
    Spedito da Australia a U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: new. Paperback. This superb book is a truly comprehensive guide to choosing, making, cooking and enjoying Italian pasta. It features 150 classic and original recipes from simple yet robust soups to fresh and healthy salads, and from rich and warming bakes and casseroles to delicately stuffed pasta parcels. Learn how to identify different pasta, plus the secrets of making, cooking and serving pasta, and a useful guide to sauces. The recipe section is a triumphant combination of classic regional dishes and original, contemporary ideas, including Shellfish Lasagne, Tortellini with Ham, and Spaghetti with Artichokes. This is the one and only book any pasta-lover will ever need. Every type of pasta, pasta sauce, and ideas for baked and stuffed pasta, soups and salads. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Lingua: Inglese

    Editore: Anness Publishing, 2019

    1840388935 / 9781840388930

    • Brossura

    Da: Mooney's bookstore, Den Helder, Paesi BassiMooney's bookstore

    Venditore con 4 stelle
    Contatta il venditore

    Condizione: Usato - Molto buono

    EUR 51,71

    EUR 14,95 spedizione 
    Spedito da Paesi Bassi a U.S.A.

    Quantità: 1 disponibile

    Condizione: Very Good.

  • Lingua: Inglese

    Editore: Southwater, 2019

    1840388935 / 9781840388930

    • Brossura

    Da: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 69,35

    EUR 6,26 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    paperback. Condizione: New. In shrink wrap. Looks like an interesting title.