9781842773475 - eat your genes: how genetically modified food is entering our diet di nottingham, stephen (19 risultati)
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
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EUR 6,64
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Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
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Paperback. Condizione: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized.
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Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 2,28
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Paperback. Condizione: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD PAPERBACK Standard-sized.
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Da: Better World Books Ltd, Dunfermline, Regno UnitoBetter World Books Ltd
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 11,75
EUR 5,84 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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EUR 50,05
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Condizione: New. In.
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Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 55,94
EUR 9,50 spedizioneSpedito da Irlanda a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. This book examines the impact of genetically engineered foods entering our diet. Num Pages: 244 pages, notes, glossary, bibliography, index. BIC Classification: KNDF; PD; RN; TCBG; TDCT; WB. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergradu…ate. Dimension: 216 x 138 x 138. Weight in Grams: 280. . 2003. 2 Rev ed. Paperback. . . . .
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Da: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
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EUR 66,03
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Paperback. Condizione: New. In shrink wrap. Looks like an interesting title.
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Da: Les Livres des Limbes, Chisseaux, FranciaLes Livres des Limbes
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EUR 20,00
EUR 55,00 spedizioneSpedito da Francia a U.S.A.Quantità: 1 disponibili
Soft cover. Condizione: Very Good. 2nd Edition. Yellowed page edges and remainder mark on bottom, otherwise as new. ISBN 184277347x. Book.
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Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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EUR 69,46
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Condizione: New. This book examines the impact of genetically engineered foods entering our diet. Num Pages: 244 pages, notes, glossary, bibliography, index. BIC Classification: KNDF; PD; RN; TCBG; TDCT; WB. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergradu…ate. Dimension: 216 x 138 x 138. Weight in Grams: 280. . 2003. 2 Rev ed. Paperback. . . . . Books ship from the US and Ireland.
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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EUR 76,11
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Paperback. Condizione: Brand New. 2nd updated edition. 256 pages. 8.75x5.50x1.00 inches. In Stock.
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Da: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
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EUR 87,95
EUR 3,57 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Condizione: New. New. In shrink wrap. Looks like an interesting title! 0.61.
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Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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EUR 52,31
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PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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- Print on Demand
Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 50,53
EUR 4,86 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
PAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
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Paperback. Condizione: new. Paperback. Eat Your Genes describes the genetic engineering techniques used in agriculture. It explores the food industrys commercial motivations, why certain crop modifications have predominated, and the importance of patenting to the genetic engineering enterprise.This book explains how crop segrega…tion and labelling are central to the debate, and outlines the development of consumer resistance to the marketing of GM food in Europe. The potential health and ecological risks, the ethical issues, and the implications for both industrialized and developing countries are examined.The author argues that genetic engineering is still a long way from meeting its promises of feeding the worlds hungry and contributing to a more eco-friendly agriculture. As the public debate over the desirability of GM food continues, this is the book to help you think through what is involved. An explanation of why and how GM foods have entered the market so rapidly. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 55,36
EUR 43,24 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. Eat Your Genes describes the genetic engineering techniques used in agriculture. It explores the food industrys commercial motivations, why certain crop modifications have predominated, and the importance of patenting to the genetic engineering enterprise.This book explains how crop segrega…tion and labelling are central to the debate, and outlines the development of consumer resistance to the marketing of GM food in Europe. The potential health and ecological risks, the ethical issues, and the implications for both industrialized and developing countries are examined.The author argues that genetic engineering is still a long way from meeting its promises of feeding the worlds hungry and contributing to a more eco-friendly agriculture. As the public debate over the desirability of GM food continues, this is the book to help you think through what is involved. An explanation of why and how GM foods have entered the market so rapidly. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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- Print on Demand
Da: moluna, Greven, Germaniamoluna
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EUR 57,02
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Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This book examines the impact of genetically engineered foods entering our diet.Über den AutorDr. STEPHEN NOTTINGHAM is a biologist, writer and freelance consultant. He has researched in the UK and the USA and pu…blished extensiv.
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Da: preigu, Osnabrück, Germaniapreigu
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EUR 59,20
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Taschenbuch. Condizione: Neu. Eat Your Genes | Stephen Nottingham | Taschenbuch | Kartoniert / Broschiert | Englisch | 2003 | Bloomsbury 3PL | EAN 9781842773475 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 68,97
EUR 61,75 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Eat Your Genes describes the genetic engineering techniques used in agriculture. It explores the food industry's commercial motivations, why certain crop modifications have predominated, and the importance of patenting to the genetic en…gineering enterprise.This book explains how crop segregation and labelling are central to the debate, and outlines the development of consumer resistance to the marketing of GM food in Europe. The potential health and ecological risks, the ethical issues, and the implications for both industrialized and developing countries are examined.The author argues that genetic engineering is still a long way from meeting its promises of feeding the world's hungry and contributing to a more eco-friendly agriculture. As the public debate over the desirability of GM food continues, this is the book to help you think through what is involved.
