Isbn: 9781844767793 - the illustrated cook's guide to fish & shellfish: a comprehensive visual identifier to the seafood of the world with advice on selecting, preparing and cooking (1 risultati)

Condizione: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,800grams, ISBN:9781844767793.