9781844768554 - Cooking With Spices: A Delicious Collection of Over 90 Classic and Contemporary Recipes Using Spices from Around the World, Shown Step by Step in 450 Photographys d... (30 risultati)

Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: As New. Unread book in perfect condition.

paperback. Condizione: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Name in front of book.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New.

Paperback. Condizione: New. This is a delicious collection of over 90 classic and contemporary recipes using spices from around the world, shown in 300 step-by-step photographs. It features delicious recipes that will transform any meal into a taste sensation. It contains a classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colorful and fiery spices from around the world. Choose from over 90 tasty recipes, each with step-by-step instructions for perfect results. It also offers useful advice on choosing, preparing, storing and mixing spices. Whether you wish to impress your guests with enticing soups and main courses, or want to introduce some different meals for the family, spices combine naturally with both sweet and savoury dishes; here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits.With over 90 step-by-step recipes to choose from, "Cooking With Spices" will bring color fragrance and flavour to every meal.

Paperback. Condizione: New. This is a delicious collection of over 90 classic and contemporary recipes using spices from around the world, shown in 300 step-by-step photographs. It features delicious recipes that will transform any meal into a taste sensation. It contains a classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colorful and fiery spices from around the world. Choose from over 90 tasty recipes, each with step-by-step instructions for perfect results. It also offers useful advice on choosing, preparing, storing and mixing spices. Whether you wish to impress your guests with enticing soups and main courses, or want to introduce some different meals for the family, spices combine naturally with both sweet and savoury dishes; here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits.With over 90 step-by-step recipes to choose from, "Cooking With Spices" will bring color fragrance and flavour to every meal.

Paperback. Condizione: new. Paperback. This is a delicious collection of over 90 classic and contemporary recipes using spices from around the world, shown in 300 step-by-step photographs. It features delicious recipes that will transform any meal into a taste sensation. It contains a classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colorful and fiery spices from around the world. Choose from over 90 tasty recipes, each with step-by-step instructions for perfect results. It also offers useful advice on choosing, preparing, storing and mixing spices. Whether you wish to impress your guests with enticing soups and main courses, or want to introduce some different meals for the family, spices combine naturally with both sweet and savoury dishes; here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits.With over 90 step-by-step recipes to choose from, "Cooking With Spices" will bring color fragrance and flavour to every meal. Here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: NEW.

Condizione: New. pp. 128.

Condizione: new.

Condizione: New. 2010. New edition. Paperback. Features a selection of over 90 classic and contemporary recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, and fiery spices from around the world. This title also offers advice on choosing, preparing, storing and mixing spices. Num Pages: 128 pages, 300 colour photographs. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 292 x 230 x 9. Weight in Grams: 676. A Delicious Collection of Over 90 Classic and Contemporary Recipes Using Spices from Around the World, Shown in 300 Step-by-step Photographs. 128 pages, 300 colour photographs. Features a selection of over 90 classic and contemporary recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, and fiery spices from around the world. This title also offers advice on choosing, preparing, storing and mixing spices. Cateogry: (G) General (US: Trade). BIC Classification: WBTH. Dimension: 292 x 230 x 9. Weight: 668. . . . . .

Condizione: New. 2010. New edition. Paperback. Features a selection of over 90 classic and contemporary recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, and fiery spices from around the world. This title also offers advice on choosing, preparing, storing and mixing spices. Num Pages: 128 pages, 300 colour photographs. BIC Classification: WBTH. Category: (G) General (US: Trade). Dimension: 292 x 230 x 9. Weight in Grams: 676. A Delicious Collection of Over 90 Classic and Contemporary Recipes Using Spices from Around the World, Shown in 300 Step-by-step Photographs. 128 pages, 300 colour photographs. Features a selection of over 90 classic and contemporary recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, and fiery spices from around the world. This title also offers advice on choosing, preparing, storing and mixing spices. Cateogry: (G) General (US: Trade). BIC Classification: WBTH. Dimension: 292 x 230 x 9. Weight: 668. . . . . . Books ship from the US and Ireland.

Paperback. Condizione: Brand New. 128 pages. 12.25x9.25x0.25 inches. In Stock.

Condizione: New. pp. 128.

Condizione: New. In.

Condizione: New. pp. 128.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Paperback / softback. Condizione: New. New copy - Usually dispatched within 3 working days.

Paperback. Condizione: new. Paperback. This is a delicious collection of over 90 classic and contemporary recipes using spices from around the world, shown in 300 step-by-step photographs. It features delicious recipes that will transform any meal into a taste sensation. It contains a classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colorful and fiery spices from around the world. Choose from over 90 tasty recipes, each with step-by-step instructions for perfect results. It also offers useful advice on choosing, preparing, storing and mixing spices. Whether you wish to impress your guests with enticing soups and main courses, or want to introduce some different meals for the family, spices combine naturally with both sweet and savoury dishes; here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits.With over 90 step-by-step recipes to choose from, "Cooking With Spices" will bring color fragrance and flavour to every meal. Here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Condizione: NEW.

Paperback. Condizione: New. This is a delicious collection of over 90 classic and contemporary recipes using spices from around the world, shown in 300 step-by-step photographs. It features delicious recipes that will transform any meal into a taste sensation. It contains a classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colorful and fiery spices from around the world. Choose from over 90 tasty recipes, each with step-by-step instructions for perfect results. It also offers useful advice on choosing, preparing, storing and mixing spices. Whether you wish to impress your guests with enticing soups and main courses, or want to introduce some different meals for the family, spices combine naturally with both sweet and savoury dishes; here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits.With over 90 step-by-step recipes to choose from, "Cooking With Spices" will bring color fragrance and flavour to every meal.

Paperback. Condizione: new. Paperback. This is a delicious collection of over 90 classic and contemporary recipes using spices from around the world, shown in 300 step-by-step photographs. It features delicious recipes that will transform any meal into a taste sensation. It contains a classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colorful and fiery spices from around the world. Choose from over 90 tasty recipes, each with step-by-step instructions for perfect results. It also offers useful advice on choosing, preparing, storing and mixing spices. Whether you wish to impress your guests with enticing soups and main courses, or want to introduce some different meals for the family, spices combine naturally with both sweet and savoury dishes; here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits.With over 90 step-by-step recipes to choose from, "Cooking With Spices" will bring color fragrance and flavour to every meal. Here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Condizione: New. Here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuitsKl.

Taschenbuch. Condizione: Neu. Neuware - Here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits.

Taschenbuch. Condizione: Neu. Cooking With Spices | Lesley Mackley | Taschenbuch | Kartoniert / Broschiert | Englisch | 2010 | Anness Publishing | EAN 9781844768554 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.

Paperback. Condizione: New. This is a delicious collection of over 90 classic and contemporary recipes using spices from around the world, shown in 300 step-by-step photographs. It features delicious recipes that will transform any meal into a taste sensation. It contains a classic and contemporary selection of recipes for soups and appetizers, fish and shellfish dishes, main meals, salads, side dishes, desserts, bread, cakes and preserves using aromatic, colorful and fiery spices from around the world. Choose from over 90 tasty recipes, each with step-by-step instructions for perfect results. It also offers useful advice on choosing, preparing, storing and mixing spices. Whether you wish to impress your guests with enticing soups and main courses, or want to introduce some different meals for the family, spices combine naturally with both sweet and savoury dishes; here you will find an excellent range of vegetable dishes and salads, and a spiced selection of pizza, pasta and grain recipes. In addition, try the tasty preserves and chutneys and enjoy a variety of subtly spiced breads, buns, cakes and biscuits.With over 90 step-by-step recipes to choose from, "Cooking With Spices" will bring color fragrance and flavour to every meal.

Paperback. Condizione: New. In shrink wrap. Looks like an interesting title!