Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Condizione: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Condizione: Used. pp. 622 2nd Edition.
EUR 157,68
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Used. pp. 622 Figures.
Condizione: As New. Unread book in perfect condition.
EUR 162,22
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Used. pp. 622.
EUR 171,41
Quantità: 9 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 185,20
Quantità: 10 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Condizione: New.
EUR 185,19
Quantità: 9 disponibili
Aggiungi al carrelloCondizione: New.
EUR 205,82
Quantità: 5 disponibili
Aggiungi al carrelloHardback. Condizione: New. The understanding of pig genetics and genomics has advanced significantly in recent years, creating fresh insights into biological processes. This comprehensive reference work discusses pig genetics and its integration with livestock management and production technology to improve performance. Fully updated throughout to reflect advances in the subject, this new edition also includes new information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field.
Lingua: Inglese
Editore: CABI Publishing, Wallingford, 2011
ISBN 10: 1845937562 ISBN 13: 9781845937560
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. The understanding of pig genetics and genomics has advanced significantly in recent years, creating fresh insights into biological processes. This comprehensive reference work discusses pig genetics and its integration with livestock management and production technology to improve performance. Fully updated throughout to reflect advances in the subject, this new edition also includes new information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field. This reference work discusses pig genetics and its integration with livestock management and production technology to improve performance. Fully updated, this new edition also includes new information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 192,09
Quantità: 9 disponibili
Aggiungi al carrelloCondizione: new.
EUR 210,01
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: New. Discusses pig genetics and its integration with livestock management and production technology to improve performance. This work also includes information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field. Editor(s): Rothschild, Max F.; Ruvinsky, Anatoly. Num Pages: 520 pages, 63 illustrations. BIC Classification: PSAK; PSVD. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 184 x 245 x 36. Weight in Grams: 1288. 520 pages, 63 illustrations. Editor(s): Rothschild, Max F.; Ruvinsky, Anatoly. Discusses pig genetics and its integration with livestock management and production technology to improve performance. This work also includes information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field. Cateogry: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. BIC Classification: PSAK; PSVD. Dimension: 184 x 245 x 36. Weight: 1288. . 2011. 2 Rev ed. Hardback. . . . .
EUR 230,57
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 2nd edition. 507 pages. 9.50x6.75x1.25 inches. In Stock.
Da: UK BOOKS STORE, London, LONDO, Regno Unito
EUR 249,42
Quantità: 2 disponibili
Aggiungi al carrelloCondizione: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
EUR 194,46
Quantità: 5 disponibili
Aggiungi al carrelloHardback. Condizione: New. The understanding of pig genetics and genomics has advanced significantly in recent years, creating fresh insights into biological processes. This comprehensive reference work discusses pig genetics and its integration with livestock management and production technology to improve performance. Fully updated throughout to reflect advances in the subject, this new edition also includes new information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field.
Condizione: New. Discusses pig genetics and its integration with livestock management and production technology to improve performance. This work also includes information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field. Editor(s): Rothschild, Max F.; Ruvinsky, Anatoly. Num Pages: 520 pages, 63 illustrations. BIC Classification: PSAK; PSVD. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 184 x 245 x 36. Weight in Grams: 1288. 520 pages, 63 illustrations. Editor(s): Rothschild, Max F.; Ruvinsky, Anatoly. Discusses pig genetics and its integration with livestock management and production technology to improve performance. This work also includes information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field. Cateogry: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. BIC Classification: PSAK; PSVD. Dimension: 184 x 245 x 36. Weight: 1288. . 2011. 2 Rev ed. Hardback. . . . . Books ship from the US and Ireland.
Lingua: Inglese
Editore: CABI Publishing, Wallingford, 2011
ISBN 10: 1845937562 ISBN 13: 9781845937560
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 300,32
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. The understanding of pig genetics and genomics has advanced significantly in recent years, creating fresh insights into biological processes. This comprehensive reference work discusses pig genetics and its integration with livestock management and production technology to improve performance. Fully updated throughout to reflect advances in the subject, this new edition also includes new information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field. This reference work discusses pig genetics and its integration with livestock management and production technology to improve performance. Fully updated, this new edition also includes new information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.