9781863513111 - Diabetes: Good Food Choices di Ruby M Brown (20 risultati)

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Paperback. Condizione: New.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condizione: new. Paperback. More than 100 delicious recipes suitable for people with diabetes---and those without! A healthy diet should be an important feature of our daily life and include a variety of foods from all food groups---plenty of vegetables and fruits, breads and cereals, some dairy foods, lean meat and/or meat alternatives, and a small amount of polyunsaturated and monounsaturated fats. Recipes for people with diabetes have traditionally been sugar free. Nutritionists now accept that a small amount of sugar may be enjoyed by individuals with diabetes, as part of a healthy eating plan. All recipes in this book satisfy the nutritional guidelines suitable for diabetes and overall healthy eating. Unless otherwise stated, the recipes use wholegrain cereal products, low-fat dairy products, minimal sugar and polyunsaturated and monounsaturated fats. In the interests of health and diabetes management, each recipe provides a nutritional analysis for kilojoules, total fat, saturated fat and fibre, calculated for the recipe and per serve. A quick reference glossary includes diabetes-related terms and concepts. This book has been written in the hope that it will benefit and encourage you to follow a nutritious diet and broaden your culinary horizons. Features over 100 delicious recipes suitable for people with diabetes - and those without. This book contains recipes that satisfy the nutritional guidelines suitable for diabetes and overall healthy eating. It features recipes that use wholegrain cereal products, low-fat dairy products, minimal sugar and polyunsaturated and monounsaturated fats. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New.

Condizione: New.

Condizione: New. Num Pages: 256 pages, colour photos. BIC Classification: MJGD; WBH; WBV. Category: (G) General (US: Trade). Dimension: 223 x 158 x 15. Weight in Grams: 354. . 2003. Paperback. . . . .

Condizione: New. Num Pages: 256 pages, colour photos. BIC Classification: MJGD; WBH; WBV. Category: (G) General (US: Trade). Dimension: 223 x 158 x 15. Weight in Grams: 354. . 2003. Paperback. . . . . Books ship from the US and Ireland.

Condizione: New.

Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Paperback. Condizione: new. Paperback. More than 100 delicious recipes suitable for people with diabetes---and those without! A healthy diet should be an important feature of our daily life and include a variety of foods from all food groups---plenty of vegetables and fruits, breads and cereals, some dairy foods, lean meat and/or meat alternatives, and a small amount of polyunsaturated and monounsaturated fats. Recipes for people with diabetes have traditionally been sugar free. Nutritionists now accept that a small amount of sugar may be enjoyed by individuals with diabetes, as part of a healthy eating plan. All recipes in this book satisfy the nutritional guidelines suitable for diabetes and overall healthy eating. Unless otherwise stated, the recipes use wholegrain cereal products, low-fat dairy products, minimal sugar and polyunsaturated and monounsaturated fats. In the interests of health and diabetes management, each recipe provides a nutritional analysis for kilojoules, total fat, saturated fat and fibre, calculated for the recipe and per serve. A quick reference glossary includes diabetes-related terms and concepts. This book has been written in the hope that it will benefit and encourage you to follow a nutritious diet and broaden your culinary horizons. Features over 100 delicious recipes suitable for people with diabetes - and those without. This book contains recipes that satisfy the nutritional guidelines suitable for diabetes and overall healthy eating. It features recipes that use wholegrain cereal products, low-fat dairy products, minimal sugar and polyunsaturated and monounsaturated fats. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Paperback. Condizione: new. Paperback. More than 100 delicious recipes suitable for people with diabetes---and those without! A healthy diet should be an important feature of our daily life and include a variety of foods from all food groups---plenty of vegetables and fruits, breads and cereals, some dairy foods, lean meat and/or meat alternatives, and a small amount of polyunsaturated and monounsaturated fats. Recipes for people with diabetes have traditionally been sugar free. Nutritionists now accept that a small amount of sugar may be enjoyed by individuals with diabetes, as part of a healthy eating plan. All recipes in this book satisfy the nutritional guidelines suitable for diabetes and overall healthy eating. Unless otherwise stated, the recipes use wholegrain cereal products, low-fat dairy products, minimal sugar and polyunsaturated and monounsaturated fats. In the interests of health and diabetes management, each recipe provides a nutritional analysis for kilojoules, total fat, saturated fat and fibre, calculated for the recipe and per serve. A quick reference glossary includes diabetes-related terms and concepts. This book has been written in the hope that it will benefit and encourage you to follow a nutritious diet and broaden your culinary horizons. Features over 100 delicious recipes suitable for people with diabetes - and those without. This book contains recipes that satisfy the nutritional guidelines suitable for diabetes and overall healthy eating. It features recipes that use wholegrain cereal products, low-fat dairy products, minimal sugar and polyunsaturated and monounsaturated fats. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Condizione: New. KlappentextrnrnOver 100 delicious recipes suitable for people with diabetes -- and those without! A healthy diet should be an important feature of our daily life and include a variety of foods from all food groups -- plenty of vegetables and fru.

Paperback. Condizione: New. New Book, Direct from Publisher.

Taschenbuch. Condizione: Neu. Neuware - Over 100 delicious recipes suitable for people with diabetes -- and those without! A healthy diet should be an important feature of our daily life and include a variety of foods from all food groups -- plenty of vegetables and fruits, breads and cereals, some dairy foods, lean meat and/or meat alternatives, and a small amount of polyunsaturated and monounsaturated fats. All recipes in this book satisfy the nutritional guidelines suitable for diabetes and overall healthy eating. Unless otherwise stated, the recipes use wholegrain cereal products, low-fat dairy products, minimal sugar and polyunsaturated and monounsaturated fats. In the interests of health and diabetes management, each recipe provides a nutritional analysis per recipe and serve for: Kilojoules; total fat; saturated fat; fibre; carbohydrates; sodium; protein.

Paperback. Condizione: New.