Isbn: 9781869694210 - the game butcher: wild about meat (21 risultati)

Condizione: New.

Paperback. Condizione: new. Paperback. This book on processing wild pigs and deer is written by Darran Meates, one of the country's leading butchers of game meat. Practical down-to-earth text and over 250 photographs show how to field dress, skin and butcher pigs and deer, caping techniques, food safety information for game hunters, and recipes for venison and wild pork. It also tells the inspirational story of The Game Butcher, Darran Meates, from leaving school at fifteen and taking up a butchery apprenticeship to running his own business and fronting a television hunting show, and his lifelong passion for hunting. This book on processing wild pigs and deer is written by Darran Meates, one of the country's leading butchers of game meat. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condizione: As New. Unread book in perfect condition.

Paperback. Condizione: New. This book on processing wild pigs and deer is written by one of New Zealand's leading butchers of game meat. With practical down-to-earth text and over 250 photographs, the author shows how to field dress, skin and butcher pigs and deer, camping techniques.

soft cover. Condizione: Fine, near new condition. No Jacket. 1st edition. Illustrated with colour photographs. 26 cm. 170 pages.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. This book on processing wild pigs and deer is written by one of New Zealand's leading butchers of game meat. With practical down-to-earth text and over 250 photographs, the author shows how to field dress, skin and butcher pigs and deer, camping techniques. Num Pages: 250 pages, colour photographs. BIC Classification: 1MBN; WBTB; WSXH. Category: (G) General (US: Trade). Dimension: 240 x 205. Weight in Grams: 525. . 2011. Paperback. . . . . …

Condizione: New. pp. 250.

Condizione: New.

Condizione: New. This book on processing wild pigs and deer is written by one of New Zealand's leading butchers of game meat. With practical down-to-earth text and over 250 photographs, the author shows how to field dress, skin and butcher pigs and deer, camping techniques. Num Pages: 250 pages, colour photographs. BIC Classification: 1MBN; WBTB; WSXH. Category: (G) General (US: Trade). Dimension: 240 x 205. Weight in Grams: 525. . 2011. Paperback. . . . . Books ship from the US and Ireland. …

Condizione: As New. Unread book in perfect condition.

Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.

Soft cover. Condizione: Good. The Game Butcher Wild about Meat By Darran Meates. Publisher: Huia Publishers, Wellington, 2011. Softback, some chipping to edge of last couple of pages, otherwise very good with no inscriptions. 170 pages. This book on processing wild pigs and deer is written by Darran Meates, one of the country's leading butchers of game meat. Practical down-to-earth text and over 250 photographs show how to field dress, skin and butcher pigs and deer, caping techniques, food safety information for game hunters, and recipes for venison and wild pork. It also tells the inspirational story of The Game Butcher, Darran Meates, from leaving school at fifteen and taking up a butchery apprenticeship to running his own business and fronting a television hunting show, and his lifelong passion for hunting. All books are sent free by courier postage within New Zealand. ALL PHOTOS ARE OF THE ACTUAL BOOK.…

Condizione: New. pp. 250.

Condizione: New. pp. 250.

Paperback. Condizione: new. Paperback. This book on processing wild pigs and deer is written by Darran Meates, one of the country's leading butchers of game meat. Practical down-to-earth text and over 250 photographs show how to field dress, skin and butcher pigs and deer, caping techniques, food safety information for game hunters, and recipes for venison and wild pork. It also tells the inspirational story of The Game Butcher, Darran Meates, from leaving school at fifteen and taking up a butchery apprenticeship to running his own business and fronting a television hunting show, and his lifelong passion for hunting. This book on processing wild pigs and deer is written by Darran Meates, one of the country's leading butchers of game meat. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Paperback. Condizione: new. Paperback. This book on processing wild pigs and deer is written by Darran Meates, one of the country's leading butchers of game meat. Practical down-to-earth text and over 250 photographs show how to field dress, skin and butcher pigs and deer, caping techniques, food safety information for game hunters, and recipes for venison and wild pork. It also tells the inspirational story of The Game Butcher, Darran Meates, from leaving school at fifteen and taking up a butchery apprenticeship to running his own business and fronting a television hunting show, and his lifelong passion for hunting. This book on processing wild pigs and deer is written by Darran Meates, one of the country's leading butchers of game meat. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

Kartoniert / Broschiert. Condizione: New. This book on processing wild pigs and deer is written by one of New Zealand s leading butchers of game meat. With practical down-to-earth text and over 250 photographs, the author shows how to field dress, skin and butcher pigs and deer, camping techniques.

Paperback. Condizione: New. New Book, Direct from Publisher.

Paperback. Condizione: New. This book on processing wild pigs and deer is written by one of New Zealand's leading butchers of game meat. With practical down-to-earth text and over 250 photographs, the author shows how to field dress, skin and butcher pigs and deer, camping techniques.

Paperback. Condizione: New. New .Ships From Multiple Locations. book.