Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
EUR 5,60
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Aggiungi al carrelloPaperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 13,02
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 15,39
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Aggiungi al carrelloCondizione: As New. Unread copy in mint condition.
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EUR 15,40
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Aggiungi al carrelloCondizione: New.
EUR 8,93
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
EUR 17,78
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Aggiungi al carrelloPaperback. Condizione: New. Food is fundamental to life. The way we produce it is the most pressing issue of our times. In recent years, several family-run farms in the downlands of West Dorset have decided to radically change their approach to working the land. When the artist Chris Drury and poet-novelist Kay Syrad began collaborating with this group of farmers in the villages of Godmanstone and Sydling St Nicholas, they began to discover why these changes were being made and what they might mean for the local communities - and all of us - who depend on the farmed landscape for food. Chris Drury's artwork and Kay Syrad's prose-poetry combine here to form a sensitive and authentic portrait of a group of men and women whose lives are shaped by the land. It is a rich exploration of work, soil and the sustainability of their farming practice. With its focus on a very particular landscape, the book reveals to us the creativity and resilience of organic farming, and shows just how much we all need to value the complexities of food production and our future relationship with the land.
EUR 18,47
Quantità: 15 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Food is fundamental to life. The way we produce it is the most pressing issue of our times. In recent years, several family-run farms in the downlands of West Dorset have decided to radically change their approach to working the land. When the artist Chris Drury and poet-novelist Kay Syrad began collaborating with this group of farmers in the villages of Godmanstone and Sydling St Nicholas, they began to discover why these changes were being made and what they might mean for the local communities - and all of us - who depend on the farmed landscape for food. Chris Drury's artwork and Kay Syrad's prose-poetry combine here to form a sensitive and authentic portrait of a group of men and women whose lives are shaped by the land. It is a rich exploration of work, soil and the sustainability of their farming practice. With its focus on a very particular landscape, the book reveals to us the creativity and resilience of organic farming, and shows just how much we all need to value the complexities of food production and our future relationship with the land.
Lingua: Inglese
Editore: Little Toller Books, Wimborne Minster, 2015
ISBN 10: 1908213345 ISBN 13: 9781908213341
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. Food is fundamental to life. The way we produce it is the most pressing issue of our times. In recent years, several family-run farms in the downlands of West Dorset have decided to radically change their approach to working the land. When the artist Chris Drury and poet-novelist Kay Syrad began collaborating with this group of farmers in the villages of Godmanstone and Sydling St Nicholas, they began to discover why these changes were being made and what they might mean for the local communities - and all of us - who depend on the farmed landscape for food. Chris Drury's artwork and Kay Syrad's prose-poetry combine here to form a sensitive and authentic portrait of a group of men and women whose lives are shaped by the land. It is a rich exploration of work, soil and the sustainability of their farming practice. With its focus on a very particular landscape, the book reveals to us the creativity and resilience of organic farming, and shows just how much we all need to value the complexities of food production and our future relationship with the land. Food is fundamental to life. The way we produce it is the most pressing issue of our times. In recent years, several family-run farms in the downlands of West Dorset have decided to radically change their approach to working the land. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 17,97
Quantità: 15 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 15,91
Quantità: 3 disponibili
Aggiungi al carrelloCondizione: New. pp. 136.
Condizione: New. pp. 136.
EUR 13,94
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 136 pages. 8.78x6.02x0.51 inches. In Stock.
EUR 18,69
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Aggiungi al carrelloCondizione: New. pp. 136.
EUR 18,27
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Food is fundamental to life. The way we produce it is the most pressing issue of our times. In recent years, several family-run farms in the downlands of West Dorset have decided to radically change their approach to working the land. Num Pages: 136 pages. BIC Classification: 1DBKEWT; AGB; DN; TVF. Category: (G) General (US: Trade). Dimension: 225 x 150 x 15. . . 2015. Paperback. . . . .
EUR 21,95
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Food is fundamental to life. The way we produce it is the most pressing issue of our times. In recent years, several family-run farms in the downlands of West Dorset have decided to radically change their approach to working the land. Num Pages: 136 pages. BIC Classification: 1DBKEWT; AGB; DN; TVF. Category: (G) General (US: Trade). Dimension: 225 x 150 x 15. . . 2015. Paperback. . . . . Books ship from the US and Ireland.
EUR 17,32
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Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
EUR 16,80
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Aggiungi al carrelloCondizione: New.
EUR 18,23
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
EUR 19,30
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Aggiungi al carrelloPaperback. Condizione: New. Food is fundamental to life. The way we produce it is the most pressing issue of our times. In recent years, several family-run farms in the downlands of West Dorset have decided to radically change their approach to working the land. When the artist Chris Drury and poet-novelist Kay Syrad began collaborating with this group of farmers in the villages of Godmanstone and Sydling St Nicholas, they began to discover why these changes were being made and what they might mean for the local communities - and all of us - who depend on the farmed landscape for food. Chris Drury's artwork and Kay Syrad's prose-poetry combine here to form a sensitive and authentic portrait of a group of men and women whose lives are shaped by the land. It is a rich exploration of work, soil and the sustainability of their farming practice. With its focus on a very particular landscape, the book reveals to us the creativity and resilience of organic farming, and shows just how much we all need to value the complexities of food production and our future relationship with the land.
Lingua: Inglese
Editore: Little Toller Books, Wimborne Minster, 2015
ISBN 10: 1908213345 ISBN 13: 9781908213341
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 33,18
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. Food is fundamental to life. The way we produce it is the most pressing issue of our times. In recent years, several family-run farms in the downlands of West Dorset have decided to radically change their approach to working the land. When the artist Chris Drury and poet-novelist Kay Syrad began collaborating with this group of farmers in the villages of Godmanstone and Sydling St Nicholas, they began to discover why these changes were being made and what they might mean for the local communities - and all of us - who depend on the farmed landscape for food. Chris Drury's artwork and Kay Syrad's prose-poetry combine here to form a sensitive and authentic portrait of a group of men and women whose lives are shaped by the land. It is a rich exploration of work, soil and the sustainability of their farming practice. With its focus on a very particular landscape, the book reveals to us the creativity and resilience of organic farming, and shows just how much we all need to value the complexities of food production and our future relationship with the land. Food is fundamental to life. The way we produce it is the most pressing issue of our times. In recent years, several family-run farms in the downlands of West Dorset have decided to radically change their approach to working the land. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
EUR 22,28
Quantità: Più di 20 disponibili
Aggiungi al carrelloKartoniert / Broschiert. Condizione: New. Food is fundamental to life. The way we produce it is the most pressing issue of our times. In recent years, several family-run farms in the downlands of West Dorset have decided to radically change their approach to working the land.Klappentext.
Lingua: Inglese
Editore: Global Book Sales Aug 2015, 2015
ISBN 10: 1908213345 ISBN 13: 9781908213341
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 26,26
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware - The collaboration between the artist and the poet-novelist and four Dorset farmers who were radically rethinking their approach to farming.
EUR 16,79
Quantità: 15 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Food is fundamental to life. The way we produce it is the most pressing issue of our times. In recent years, several family-run farms in the downlands of West Dorset have decided to radically change their approach to working the land. When the artist Chris Drury and poet-novelist Kay Syrad began collaborating with this group of farmers in the villages of Godmanstone and Sydling St Nicholas, they began to discover why these changes were being made and what they might mean for the local communities - and all of us - who depend on the farmed landscape for food. Chris Drury's artwork and Kay Syrad's prose-poetry combine here to form a sensitive and authentic portrait of a group of men and women whose lives are shaped by the land. It is a rich exploration of work, soil and the sustainability of their farming practice. With its focus on a very particular landscape, the book reveals to us the creativity and resilience of organic farming, and shows just how much we all need to value the complexities of food production and our future relationship with the land.