Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Da: California Books, Miami, FL, U.S.A.
Condizione: New.
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Penguin Random House Australia, Camberwell, 2014
ISBN 10: 1921383976 ISBN 13: 9781921383977
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise.In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine.With her trademark warmth and good humour, Silvia shares family stories and recipes that are close to her heart, and shows how simply a handful of seasonal ingredients can be transformed into something truly exceptional, including homemade ricotta, roast potatoes with bay leaves and cured pork cheek, handmade noodles with monkfish ragu, wine-drenched peaches with mascarpone cream, and the intriguing-sounding 'bear's cake'! In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Lingua: Inglese
Editore: Penguin Random House Australia, AU, 2014
ISBN 10: 1921383976 ISBN 13: 9781921383977
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
Hardback. Condizione: New.
Lingua: Inglese
Editore: Penguin Random House Australia 11/1/2014, 2014
ISBN 10: 1921383976 ISBN 13: 9781921383977
Da: BargainBookStores, Grand Rapids, MI, U.S.A.
Hardback or Cased Book. Condizione: New. Made in Italy: Over 80 Authentic Recipes from the Heart of Italy. Book.
Lingua: Inglese
Editore: Penguin Random House Australia, 2014
ISBN 10: 1921383976 ISBN 13: 9781921383977
Da: Russell Books, Victoria, BC, Canada
EUR 32,04
Quantità: 11 disponibili
Aggiungi al carrelloHardcover. Condizione: New. Special order direct from the distributor.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 40,59
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Penguin Random House Australia, AU, 2014
ISBN 10: 1921383976 ISBN 13: 9781921383977
Da: Rarewaves.com USA, London, LONDO, Regno Unito
EUR 59,06
Quantità: 15 disponibili
Aggiungi al carrelloHardback. Condizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 43,50
Quantità: 10 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Penguin Random House Australia, Camberwell, 2014
ISBN 10: 1921383976 ISBN 13: 9781921383977
Da: AussieBookSeller, Truganina, VIC, Australia
EUR 34,73
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise.In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine.With her trademark warmth and good humour, Silvia shares family stories and recipes that are close to her heart, and shows how simply a handful of seasonal ingredients can be transformed into something truly exceptional, including homemade ricotta, roast potatoes with bay leaves and cured pork cheek, handmade noodles with monkfish ragu, wine-drenched peaches with mascarpone cream, and the intriguing-sounding 'bear's cake'! In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Da: Revaluation Books, Exeter, Regno Unito
EUR 55,89
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 305 pages. 10.47x7.72x1.42 inches. In Stock.
Lingua: Inglese
Editore: Penguin Random House Australia, Camberwell, 2014
ISBN 10: 1921383976 ISBN 13: 9781921383977
Da: CitiRetail, Stevenage, Regno Unito
EUR 40,58
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise.In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine.With her trademark warmth and good humour, Silvia shares family stories and recipes that are close to her heart, and shows how simply a handful of seasonal ingredients can be transformed into something truly exceptional, including homemade ricotta, roast potatoes with bay leaves and cured pork cheek, handmade noodles with monkfish ragu, wine-drenched peaches with mascarpone cream, and the intriguing-sounding 'bear's cake'! In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Lingua: Inglese
Editore: Penguin Random House Australia, AU, 2014
ISBN 10: 1921383976 ISBN 13: 9781921383977
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
Hardback. Condizione: New.
EUR 81,04
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine Num Pages: 305 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 200 x 277 x 35. Weight in Grams: 1386. . 2014. Hardcover. . . . . Books ship from the US and Ireland.
EUR 43,83
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. KlappentextrnrnItalian-born Silvia Colloca returns to the villages where she spent her childhood, to celebrate the food of Abruzzo, Marche and Molise with easy-to-make recipes and family stories. A TV series of the same name aired in Australia i.
EUR 91,69
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine Num Pages: 305 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 200 x 277 x 35. Weight in Grams: 1386. . 2014. Hardcover. . . . .
Lingua: Inglese
Editore: Penguin Random House Australia, AU, 2014
ISBN 10: 1921383976 ISBN 13: 9781921383977
Da: Rarewaves.com UK, London, Regno Unito
EUR 54,86
Quantità: 15 disponibili
Aggiungi al carrelloHardback. Condizione: New.