Isbn: 9781944903657 - veritas: the history and recipes of nick's cove (12 risultati)

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  • Lingua: Inglese

    Editore: Harry N. Abrams, 2021

    1944903658 / 9781944903657

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    Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condizione: Usato - Buono

    EUR 6,39

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    Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

  • Lingua: Inglese

    Editore: Abrams Books, 2021

    1944903658 / 9781944903657

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    Da: Half Price Books Inc., Dallas, TX, U.S.A.Half Price Books Inc.

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    Condizione: Usato - Molto buono

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    Quantità: 1 disponibile

    hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Lingua: Inglese

    Editore: Abrams Books, 2021

    1944903658 / 9781944903657

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    Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condizione: Usato - Come nuovo

    EUR 23,67

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    Quantità: 15 disponibili

    Condizione: As New. Unread book in perfect condition.

  • Lingua: Inglese

    Editore: Abrams Books, 2021

    1944903658 / 9781944903657

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    Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condizione: Nuovo

    EUR 32,54

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    Quantità: 15 disponibili

    Condizione: New.

  • Lingua: Inglese

    Editore: Cameron and Company Inc, US, 2020

    1944903658 / 9781944903657

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    Da: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA

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    Condizione: Nuovo

    EUR 34,98

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    Quantità: 8 disponibili

    Hardback. Condizione: New. Northern California's historic Nick's Cove restaurant brings you the finest in seasonal farm-to-table and seafood cuisine Nick's Cove, perched alongside beautiful Tomales Bay, opened its doors in the 1930s and has been a Northern California destination ever since. Table with a View: The History and Recipes of Nick's Cove celebrates the historic restaurant, bar, and inn's award-winning cuisine, which features fresh seafood, locally sourced meats, and seasonal produce from their on-site farm and garden, the Croft. Inspired by the area's serene natural beauty and abundant resources, the restaurant's dishes reflect the perfect combination of comfort and refinement, embracing an elegant approach to hearty farm-to-table cuisine. From new takes on classics such as Oysters Nickerfeller and Crab Benedict to hearty fare like Dungeness Crab Mac and Cheese and Seared Duck with Blackberry Sauce, Table with a View is much more than a cookbook-it's a celebration of a cultural heritage in a region shaped largely by its culinary bounty.…

  • Lingua: Inglese

    Editore: Cameron and Company Inc, US, 2020

    1944903658 / 9781944903657

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    Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA

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    Condizione: Nuovo

    EUR 41,56

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    Spedito da Regno Unito a U.S.A.

    Quantità: 8 disponibili

    Hardback. Condizione: New. Northern California's historic Nick's Cove restaurant brings you the finest in seasonal farm-to-table and seafood cuisine Nick's Cove, perched alongside beautiful Tomales Bay, opened its doors in the 1930s and has been a Northern California destination ever since. Table with a View: The History and Recipes of Nick's Cove celebrates the historic restaurant, bar, and inn's award-winning cuisine, which features fresh seafood, locally sourced meats, and seasonal produce from their on-site farm and garden, the Croft. Inspired by the area's serene natural beauty and abundant resources, the restaurant's dishes reflect the perfect combination of comfort and refinement, embracing an elegant approach to hearty farm-to-table cuisine. From new takes on classics such as Oysters Nickerfeller and Crab Benedict to hearty fare like Dungeness Crab Mac and Cheese and Seared Duck with Blackberry Sauce, Table with a View is much more than a cookbook-it's a celebration of a cultural heritage in a region shaped largely by its culinary bounty.…

  • Lingua: Inglese

    Editore: Cameron & Company Inc, 2021

    1944903658 / 9781944903657

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    • Prima edizione

    Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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    Condizione: Nuovo

    EUR 32,39

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    Spedito da Irlanda a U.S.A.

    Quantità: 15 disponibili

    Condizione: New. 2021. 01st Edition. Hardcover. . . . . .

  • Lingua: Inglese

    Editore: Cameron Books, 2021

    1944903658 / 9781944903657

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    Da: Pearlydewdrops, Streat, Regno UnitoPearlydewdrops

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    Condizione: Usato - Ottimo

    EUR 19,09

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    Quantità: 1 disponibile

    Hardcover. Condizione: Fine. Condizione sovraccoperta: Includes dust jacket. New and unread, however some shelf wear to edges of cover and corners. Shipped from the UK within 2 business days of order being placed.

  • Lingua: Inglese

    Editore: Cameron & Company Inc, 2021

    1944903658 / 9781944903657

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    Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore

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    Condizione: Nuovo

    EUR 40,32

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    Quantità: 15 disponibili

    Condizione: New. 2021. 01st Edition. Hardcover. . . . . . Books ship from the US and Ireland.

  • Lingua: Inglese

    Editore: Cameron & Co, 2021

    1944903658 / 9781944903657

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    Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books

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    Condizione: Nuovo

    EUR 51,51

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    Hardcover. Condizione: Brand New. 191 pages. 10.25x8.75x1.00 inches. In Stock.

  • Lingua: Inglese

    Editore: Cameron and Company Inc, US, 2020

    1944903658 / 9781944903657

    • Rilegato

    Da: Rarewaves USA United, HEBRON, KY, U.S.A.Rarewaves USA United

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    Condizione: Nuovo

    EUR 39,53

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    Quantità: 8 disponibili

    Hardback. Condizione: New. Northern California's historic Nick's Cove restaurant brings you the finest in seasonal farm-to-table and seafood cuisine Nick's Cove, perched alongside beautiful Tomales Bay, opened its doors in the 1930s and has been a Northern California destination ever since. Table with a View: The History and Recipes of Nick's Cove celebrates the historic restaurant, bar, and inn's award-winning cuisine, which features fresh seafood, locally sourced meats, and seasonal produce from their on-site farm and garden, the Croft. Inspired by the area's serene natural beauty and abundant resources, the restaurant's dishes reflect the perfect combination of comfort and refinement, embracing an elegant approach to hearty farm-to-table cuisine. From new takes on classics such as Oysters Nickerfeller and Crab Benedict to hearty fare like Dungeness Crab Mac and Cheese and Seared Duck with Blackberry Sauce, Table with a View is much more than a cookbook-it's a celebration of a cultural heritage in a region shaped largely by its culinary bounty.…

  • Lingua: Inglese

    Editore: Cameron and Company Inc, US, 2020

    1944903658 / 9781944903657

    • Rilegato

    Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 39,67

    EUR 76,79 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 8 disponibili

    Hardback. Condizione: New. Northern California's historic Nick's Cove restaurant brings you the finest in seasonal farm-to-table and seafood cuisine Nick's Cove, perched alongside beautiful Tomales Bay, opened its doors in the 1930s and has been a Northern California destination ever since. Table with a View: The History and Recipes of Nick's Cove celebrates the historic restaurant, bar, and inn's award-winning cuisine, which features fresh seafood, locally sourced meats, and seasonal produce from their on-site farm and garden, the Croft. Inspired by the area's serene natural beauty and abundant resources, the restaurant's dishes reflect the perfect combination of comfort and refinement, embracing an elegant approach to hearty farm-to-table cuisine. From new takes on classics such as Oysters Nickerfeller and Crab Benedict to hearty fare like Dungeness Crab Mac and Cheese and Seared Duck with Blackberry Sauce, Table with a View is much more than a cookbook-it's a celebration of a cultural heritage in a region shaped largely by its culinary bounty.…