Isbn: 9783031655746 - introduction to experimental designs with proc glimmix of sas: applications in food science and agricultural science (7 risultati)

Introduction to Experimental Designs With Proc Glimmix of SAS: Applications in Food Science and Agricultural Science
Salinas Ruíz, Josafhat; Montesinos López, Osval Antonio; Crossa, Jose
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Condizione: New. 2024th edition NO-PA16APR2015-KAP.

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Da: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
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Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
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Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In this book, the subject of design and analysis of experiments has been covered in simple language by giving basic concepts of various designs and essential data analysis steps of designed experiments. It has become clear that among researchers, mainly from the areas of food and agricultural sciences, there is a great need for a reference work on design and analysis of experiments that covers basic concepts, provides examples of varied situations that require the use of the experimental designs and that offers clear steps required for the correct analysis execution. This book covers such needs while also sharing codes in the Statistical Analysis Systems (SAS) for each of the designs covered using Proc Glimmix to perform the analysis. It is hoped that this will allow readers to directly analyze the data from their experiments. 276 pp. Englisch.…

Introduction to Experimental Designs with PROC GLIMMIX of SAS
Salinas Ruíz, Josafhat|Montesinos López, Osval Antonio|Crossa, Jose
Lingua: Inglese
Editore: Springer, Berlin|Springer Nature Switzerland|Springer, 2024
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Da: moluna, Greven, Germaniamoluna
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Gebunden. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. In this book, the subject of design and analysis of experiments has been covered in simple language by giving basic concepts of various designs and essential data analysis steps of designed experiments. It has become clear that among researchers, mainly .…

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Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000
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Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -In this book, the subject of design and analysis of experiments has been covered in simple language by giving basic concepts of various designs and essential data analysis steps of designed experiments. It has become clear that among researchers, mainly from the areas of food and agricultural sciences, there is a great need for a reference work on design and analysis of experiments that covers basic concepts, provides examples of varied situations that require the use of the experimental designs and that offers clear steps required for the correct analysis execution. This book covers such needs while also sharing codes in the Statistical Analysis Systems (SAS) for each of the designs covered using Proc Glimmix to perform the analysis. It is hoped that this will allow readers to directly analyze the data from their experiments.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 276 pp. Englisch.…

Introduction to Experimental Designs With Proc Glimmix of SAS: Applications in Food Science and Agricultural Science
Salinas Ruíz, Josafhat; Montesinos López, Osval Antonio; Crossa, Jose
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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Introduction to Experimental Designs With Proc Glimmix of SAS: Applications in Food Science and Agricultural Science
Salinas Ruíz, Josafhat; Montesinos López, Osval Antonio; Crossa, Jose
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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