Isbn: 9783032035028 - importance of plant based byproducts: nutritional and functional properties (10 risultati)

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  • Lingua: Inglese

    Editore: Springer Nature Switzerland AG, Cham, 2026

    3032035023 / 9783032035028

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    Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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    EUR 254,53

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    Hardcover. Condizione: new. Hardcover. This book covers the most important plants-based byproducts including the extraction of bioactive compounds, phytochemistry and biological activities of different bioactive compounds present in these byproducts plus the industrial utilization of these byproducts. The research sheds light on the potential of plant-based byproducts for human health and contributes to industrial waste management. Importance of Plant Based Byproducts: Nutritional and Functional Properties provides insight on the use of different plant-based byproducts and their bioactive compounds, offering a cost effective and sustainable source for peptides, carotenoids and phenolics with a broad spectrum of potential health benefits. This book presents comprehensive coverage indluding an introduction to plant based byproducts, the nutritional Importance of fruit based byproducts, the nutritional Importance of vegetable based byproducts and nutritional importance of cereal based byproducts. This book covers the most important plants-based byproducts including the extraction of bioactive compounds, phytochemistry and biological activities of different bioactive compounds present in these byproducts plus the industrial utilization of these byproducts. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Lingua: Inglese

    Editore: Springer, 2026

    3032035023 / 9783032035028

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    Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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    Condizione: Nuovo

    EUR 226,39

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    Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book covers the most important plants-based byproducts including the extraction of bioactive compounds, phytochemistry and biological activities of different bioactive compounds present in these byproducts plus the industrial utilization of these byproducts. The research sheds light on the potential of plant-based byproducts for human health and contributes to industrial waste management.Importance of Plant Based Byproducts: Nutritional and Functional Propertiesprovides insight on the use of different plant-based byproducts and their bioactive compounds, offering a cost effective and sustainable source forpeptides, carotenoids and phenolics with a broad spectrum of potential health benefits. This book presents comprehensive coverage indluding an introduction to plant based byproducts, the nutritional Importance of fruit based byproducts, the nutritional Importance of vegetable based byproducts and nutritional importance of cereal based byproducts.…

  • Lingua: Inglese

    Editore: Springer, 2026

    3032035023 / 9783032035028

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    Da: Books Puddle, Woodside, NY, U.S.A.Books Puddle

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    Condizione: Nuovo

    EUR 307,18

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    Quantità: 4 disponibili

    Condizione: New.

  • Condizione: Nuovo

    EUR 313,50

    EUR 14,71 spedizione 
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    Quantità: 2 disponibili

    Hardcover. Condizione: Brand New. 300 pages. 9.26x6.11x9.49 inches. In Stock.

  • Lingua: Inglese

    Editore: Springer, 2026

    3032035023 / 9783032035028

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    Da: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand

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    EUR 166,29

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    Condizione: new. Questo è un articolo print on demand.

  • Lingua: Inglese

    Editore: Springer Verlag GmbH, 2026

    3032035023 / 9783032035028

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    Da: moluna, Greven, Germaniamoluna

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    Condizione: Nuovo

    EUR 180,07

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    Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.

  • Lingua: Inglese

    Editore: Springer, Berlin, Springer, 2026

    3032035023 / 9783032035028

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    Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.

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    EUR 213,99

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    Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book covers the most important plants-based byproducts including the extraction of bioactive compounds, phytochemistry and biological activities of different bioactive compounds present in these byproducts plus the industrial utilization of these byproducts. The research sheds light on the potential of plant-based byproducts for human health and contributes to industrial waste management.Importance of Plant Based Byproducts: Nutritional and Functional Propertiesprovides insight on the use of different plant-based byproducts and their bioactive compounds, offering a cost effective and sustainable source forpeptides, carotenoids and phenolics with a broad spectrum of potential health benefits. This book presents comprehensive coverage indluding an introduction to plant based byproducts, the nutritional Importance of fruit based byproducts, the nutritional Importance of vegetable based byproducts and nutritional importance of cereal based byproducts. 363 pp. Englisch.…

  • Lingua: Inglese

    Editore: Springer, Springer Jan 2026, 2026

    3032035023 / 9783032035028

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    Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000

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    EUR 213,99

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    Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book covers the most important plants-based byproducts including the extraction of bioactive compounds, phytochemistry and biological activities of different bioactive compounds present in these byproducts plus the industrial utilization of these byproducts. The research sheds light on the potential of plant-based byproducts for human health and contributes to industrial waste management.Importance of Plant Based Byproducts: Nutritional and Functional Properties provides insight on the use of different plant-based byproducts and their bioactive compounds, offering a cost effective and sustainable source for peptides, carotenoids and phenolics with a broad spectrum of potential health benefits. This book presents comprehensive coverage indluding an introduction to plant based byproducts, the nutritional Importance of fruit based byproducts, the nutritional Importance of vegetable based byproducts and nutritional importance of cereal based byproducts.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 376 pp. Englisch.…

  • Lingua: Inglese

    Editore: Springer, 2026

    3032035023 / 9783032035028

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    Da: Majestic Books, Hounslow, Regno UnitoMajestic Books

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    Condizione: Nuovo

    EUR 326,27

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    Quantità: 4 disponibili

    Condizione: New. Print on Demand.

  • Lingua: Inglese

    Editore: Springer, 2026

    3032035023 / 9783032035028

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    Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios

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    Condizione: Nuovo

    EUR 322,03

    EUR 9,95 spedizione 
    Spedito da Germania a U.S.A.

    Quantità: 4 disponibili

    Condizione: New. PRINT ON DEMAND.