9783319879451 - crop improvement: sustainability through leading-edge technology (20 risultati)

Crop Improvement : Sustainability Through Leading-edge Technology
Abdullah, Siti Nor Akmar (EDT); Chai-ling, Ho (EDT); Wagstaff, Carol (EDT)
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Da: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
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Da: PBShop.store UK, Fairford, Regno UnitoPBShop.store UK
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Da: PBShop.store US, Wood Dale, U.S.A.PBShop.store US
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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Crop Improvement : Sustainability Through Leading-edge Technology
Abdullah, Siti Nor Akmar (EDT); Chai-ling, Ho (EDT); Wagstaff, Carol (EDT)
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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EUR 179,65
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Condizione: New.

Crop Improvement : Sustainability Through Leading-edge Technology
Abdullah, Siti Nor Akmar (EDT); Chai-ling, Ho (EDT); Wagstaff, Carol (EDT)
- Brossura
Da: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
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EUR 205,75
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Condizione: As New. Unread book in perfect condition.

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Da: Speedyhen, Hertfordshire, Regno UnitoSpeedyhen
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EUR 161,50
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Crop Improvement : Sustainability Through Leading-edge Technology
Abdullah, Siti Nor Akmar (EDT); Chai-ling, Ho (EDT); Wagstaff, Carol (EDT)
- Brossura
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 206,45
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Condizione: As New. Unread book in perfect condition.

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Da: Rarewaves.com USA, London, Regno UnitoRarewaves.com USA
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EUR 243,92
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Paperback. Condizione: New. Softcover reprint of the original 1st ed. 2017.

Crop Improvement: Sustainability Through Leading-Edge Technology
Abdullah, Siti Nor Akmar (Editor) / Chai-Ling, Ho (Editor) / Wagstaff, Carol (Editor)
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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EUR 236,56
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Paperback. Condizione: Brand New. reprint edition. 388 pages. 9.25x6.10x0.92 inches. In Stock.

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Da: moluna, Greven, Germaniamoluna
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EUR 205,81
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Condizione: New.

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Da: preigu, Osnabrück, Germaniapreigu
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EUR 184,85
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Taschenbuch. Condizione: Neu. Crop Improvement | Sustainability Through Leading-Edge Technology | Siti Nor Akmar Abdullah (u. a.) | Taschenbuch | xviii | Englisch | 2018 | Springer | EAN 9783319879451 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[…dot]com | Anbieter: preigu.

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Da: Books Puddle, New York, U.S.A.Books Puddle
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EUR 262,68
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Condizione: New. pp. 388.

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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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EUR 213,99
EUR 63,08 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibili
Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - The book covers the latest development in the biosciences field covering key topics in crop improvement including 'omic approaches to improving sustainable crop production, advancement in marker technology, strategies in genetic manipulation, crop… quality and sustainability and plant microbe interaction detailing on proven technologies to address critical issue for agricultural sustainability which are beneficial for researchers and students. The book also includes aspects of preserving crops after harvest as this is a key factor in promoting sustainable crop quality in terms of addressing waste, choosing the appropriate packaging and moving crops through the food and industrial supply chain. An important strategy to overcome the challenges in providing food for the world population in a sustainable manner is through concerted efforts by crop scientists to embrace new technologies in increasing yield, quality and improving food safety while minimizing adverse environmental impact of the agricultural activities. Most of the proven molecular and genetic technologies in crop science have been tested and verified in model plants such as Arabidopsis and tomato. The technologies, when deployed on various plant species of importance for human nutrition and industrial applications, including cereals, vegetables, fruits, herbs, fibre and oil crops, face many challenges, not only due to their longer life cycle but many other physiological and environmental factors affecting yield and quality of plant products. Furthermore, major impacts on crop production due to catastrophic diseases and global climate change needs urgent and innovative solutions. Therefore a systematic approach, employing various leading-edge technologies that enable the functional elucidation of key pathway genes via 'omics tools, genome wide association with desired phenotypes and development of cost effective and practicable molecular tools for selection, is vital. The International Conference on Crop Improvement was held to address these and other pressing issues. This volume summarizes the keynote presentations from the meeting and highlights addition discussions that are critical to crop improvement in a challenging time.

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Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
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EUR 230,52
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Paperback. Condizione: New. Softcover reprint of the original 1st ed. 2017.

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Da: Mispah books, Redhill, Regno UnitoMispah books
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EUR 334,32
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Paperback. Condizione: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

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- Print on Demand
Da: Brook Bookstore On Demand, Napoli, ItaliaBrook Bookstore On Demand
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EUR 166,29
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Condizione: new. Questo è un articolo print on demand.

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- Print on Demand
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
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EUR 213,99
EUR 23,00 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The book covers the latest development in the biosciences field covering key topics in crop improvement including 'omic approaches to improving sustainable crop production, advancement in marker technology, strategies in genetic ma…nipulation, crop quality and sustainability and plant microbe interaction detailing on proven technologies to address critical issue for agricultural sustainability which are beneficial for researchers and students. The book also includes aspects of preserving crops after harvest as this is a key factor in promoting sustainable crop quality in terms of addressing waste, choosing the appropriate packaging and moving crops through the food and industrial supply chain. An important strategy to overcome the challenges in providing food for the world population in a sustainable manner is through concerted efforts by crop scientists to embrace new technologies in increasing yield, quality and improving food safety while minimizing adverse environmental impact of the agricultural activities. Most of the proven molecular and genetic technologies in crop science have been tested and verified in model plants such as Arabidopsis and tomato. The technologies, when deployed on various plant species of importance for human nutrition and industrial applications, including cereals, vegetables, fruits, herbs, fibre and oil crops, face many challenges, not only due to their longer life cycle but many other physiological and environmental factors affecting yield and quality of plant products. Furthermore, major impacts on crop production due to catastrophic diseases and global climate change needs urgent and innovative solutions. Therefore a systematic approach, employing various leading-edge technologies that enable the functional elucidation of key pathway genes via 'omics tools, genome wide association with desired phenotypes and development of cost effective and practicable molecular tools for selection, is vital. The International Conference on Crop Improvement was held to address these and other pressing issues. This volume summarizes the keynote presentations from the meeting and highlights addition discussions that are critical to crop improvement in a challenging time. 408 pp. Englisch.

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- Print on Demand
Da: buchversandmimpf2000, Emtmannsberg, Germaniabuchversandmimpf2000
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 213,99
EUR 60,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibili
Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The book covers the latest development in the biosciences field covering key topics in crop improvement including ¿omic approaches to improving sustainable crop production, advancement in marker technology, strategies in genetic manipu…lation, crop quality and sustainability and plant microbe interaction detailing on proven technologies to address critical issue for agricultural sustainability which are beneficial for researchers and students. The book also includes aspects of preserving crops after harvest as this is a key factor in promoting sustainable crop quality in terms of addressing waste, choosing the appropriate packaging and moving crops through the food and industrial supply chain.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 408 pp. Englisch.

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- Print on Demand
Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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EUR 294,79
EUR 7,53 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 4 disponibili
Condizione: New. Print on Demand pp. 388.

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- Print on Demand
Da: Biblios, frankfurt am main, GermaniaBiblios
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EUR 293,85
EUR 9,95 spedizioneSpedito da Germania a U.S.A.Quantità: 4 disponibili
Condizione: New. PRINT ON DEMAND pp. 388.