Condizione: New. pp. 276.
Lingua: Inglese
Editore: Berlin, Springer-Verl [1993]., 1993
ISBN 10: 3540572422 ISBN 13: 9783540572428
Da: Antiquariat Bookfarm, Löbnitz, Germania
EUR 48,36
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Aggiungi al carrelloSoftcover. Ex-library with stamp and library-signature. GOOD condition, some traces of use. Ancien Exemplaire de bibliothèque avec signature et cachet. BON état, quelques traces d'usure. Ehem. Bibliotheksexemplar mit Signatur und Stempel. GUTER Zustand, ein paar Gebrauchsspuren. C 121: 99 9783540572428 Sprache: Englisch Gewicht in Gramm: 550.
Da: Antiquariat Bookfarm, Löbnitz, Germania
EUR 48,30
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Aggiungi al carrelloSoftcover. viii, 264 p. Ex-library with stamp and library-signature. GOOD condition, some traces of use. Ehem. Bibliotheksexemplar mit Signatur und Stempel. GUTER Zustand, ein paar Gebrauchsspuren. C-04543 3540572422 Sprache: Englisch Gewicht in Gramm: 550.
Da: Revaluation Books, Exeter, Regno Unito
EUR 79,64
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Aggiungi al carrelloPaperback. Condizione: Brand New. illustrated edition. 276 pages. 9.60x6.60x0.71 inches. In Stock.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 93,63
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Aggiungi al carrelloCondizione: New. In.
Da: Chiron Media, Wallingford, Regno Unito
EUR 90,68
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Aggiungi al carrelloPF. Condizione: New.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 53,49
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - The impact of man on the biosphere is profound. Quite apart from our capacity to destroy natural ecosystems and to drive species to extinction, we mould the evolution of the survivors by the selection pressures we apply to them. This has implications for the continued health of our natural biological resources and for the way in which we seek to optimise yield from those resources. Of these biological resources, fish stocks are particularly important to mankind as a source of protein. On a global basis, fish stocks provide the major source of protein for human consumption from natural ecosystems, amounting to some seventy million tonnes in 1970. Although fisheries management has been extensively developed over the last century, it has not hitherto considered the evolutionary consequences of fishing activity. While this omission may not have been serious in the past, the ever increasing intensity of exploitation and the deteriorating health of fish stocks has generated an urgent need for a better understanding of evolution driven by harvesting and the implications of this for fish stock management. The foundations for this understanding for the most part come from recent developments in evolutionary biology and are not generally available to fisheries scientists. The purpose of this book is to provide this basis in a form that is both accessible and relevant to fisheries biology.
Lingua: Inglese
Editore: Springer Berlin Heidelberg, Springer Berlin Heidelberg Okt 1993, 1993
ISBN 10: 3540572422 ISBN 13: 9783540572428
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germania
EUR 53,49
Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The impact of man on the biosphere is profound. Quite apart from our capacity to destroy natural ecosystems and to drive species to extinction, we mould the evolution of the survivors by the selection pressures we apply to them. This has implications for the continued health of our natural biological resources and for the way in which we seek to optimise yield from those resources. Of these biological resources, fish stocks are particularly important to mankind as a source of protein. On a global basis, fish stocks provide the major source of protein for human consumption from natural ecosystems, amounting to some seventy million tonnes in 1970. Although fisheries management has been extensively developed over the last century, it has not hitherto considered the evolutionary consequences of fishing activity. While this omission may not have been serious in the past, the ever increasing intensity of exploitation and the deteriorating health of fish stocks has generated an urgent need for a better understanding of evolution driven by harvesting and the implications of this for fish stock management. The foundations for this understanding for the most part come from recent developments in evolutionary biology and are not generally available to fisheries scientists. The purpose of this book is to provide this basis in a form that is both accessible and relevant to fisheries biology. 276 pp. Englisch.
Da: Majestic Books, Hounslow, Regno Unito
EUR 76,68
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. Print on Demand pp. 276 67:B&W 6.69 x 9.61 in or 244 x 170 mm (Pinched Crown) Perfect Bound on White w/Gloss Lam.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 77,28
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND pp. 276.
Lingua: Inglese
Editore: Springer Berlin Heidelberg, 1993
ISBN 10: 3540572422 ISBN 13: 9783540572428
Da: moluna, Greven, Germania
EUR 48,37
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Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. The impact of man on the biosphere is profound. Quite apart from our capacity to destroy natural ecosystems and to drive species to extinction, we mould the evolution of the survivors by the selection pressures we apply to them. This has implications for th.
Lingua: Inglese
Editore: Springer, Springer Vieweg Okt 1993, 1993
ISBN 10: 3540572422 ISBN 13: 9783540572428
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germania
EUR 53,49
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The impact of man on the biosphere is profound. Quite apart from our capacity to destroy natural ecosystems and to drive species to extinction, we mould the evolution of the survivors by the selection pressures we apply to them. This has implications for the continued health of our natural biological resources and for the way in which we seek to optimise yield from those resources. Of these biological resources, fish stocks are particularly important to mankind as a source of protein. On a global basis, fish stocks provide the major source of protein for human consumption from natural ecosystems, amounting to some seventy million tonnes in 1970. Although fisheries management has been extensively developed over the last century, it has not hitherto considered the evolutionary consequences of fishing activity. While this omission may not have been serious in the past, the ever increasing intensity of exploitation and the deteriorating health of fish stocks has generated an urgent need for a better understanding of evolution driven by harvesting and the implications of this for fish stock management. The foundations for this understanding for the most part come from recent developments in evolutionary biology and are not generally available to fisheries scientists. The purpose of this book is to provide this basis in a form that is both accessible and relevant to fisheries biology.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 276 pp. Englisch.