Isbn: 9783659435263 - egg shells as an adsorbent: adsorption technology (5 risultati)

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    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing, 2015

      3659435260 / 9783659435263

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      Da: preigu, Osnabrück, Germaniapreigu

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      Taschenbuch. Condizione: Neu. Egg Shells as an Adsorbent | Adsorption Technology | Sultan Alam (u. a.) | Taschenbuch | 120 S. | Englisch | 2015 | LAP LAMBERT Academic Publishing | EAN 9783659435263 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing Mär 2015, 2015

      3659435260 / 9783659435263

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      Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.

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      Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Chicken egg shells, collected from bakeries shops of Mardan division, KPK Pakistan and treated with different chemicals for leaching purpose. The sample was then characterized by BET surface area, SEM, FTIR and EDS techniques. Adsorption of some dicarboxylic acids (Oxalic acid and Malonic acids) are studied on treated and raw sample of chicken egg shells powder by kinetics and batch adsorption technique at different temperatures 20ºC, 30ºC and 40ºC. The amount adsorbed of acids was determined by the method of titration. The removal of acids from wastewater was studied with respect to initial acids concentration, equilibrium time and different acid concentration manually. Intraparticle diffusion, Elovich and Bhangam models were used for analysis adsorption kinetics studies. For adsorption isotherm study Freundlich, Langmuir, Tempkin and Harkins-jura linear equation were used for the analyzing of investigated data and were found that all the models were best fitted for these data of adsorption. 120 pp. Englisch.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing, 2015

      3659435260 / 9783659435263

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      Da: moluna, Greven, Germaniamoluna

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      Kartoniert / Broschiert. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Alam Sultan1. Dr. Sultan Alam, Associate Professor, University of Malakand, Pakistan.2. Dr.Najeeb-ur-Rehman, Assistant Professor, University of Malakand, Pakistan.3. Mr.Mohammad Ikram, M.Phil Research Scholar, Chemistry, University o.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing Mär 2015, 2015

      3659435260 / 9783659435263

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      Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000

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      Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Chicken egg shells, collected from bakeries shops of Mardan division, KPK Pakistan and treated with different chemicals for leaching purpose. The sample was then characterized by BET surface area, SEM, FTIR and EDS techniques. Adsorption of some dicarboxylic acids (Oxalic acid and Malonic acids) are studied on treated and raw sample of chicken egg shells powder by kinetics and batch adsorption technique at different temperatures 20ºC, 30ºC and 40ºC. The amount adsorbed of acids was determined by the method of titration. The removal of acids from wastewater was studied with respect to initial acids concentration, equilibrium time and different acid concentration manually. Intraparticle diffusion, Elovich and Bhangam models were used for analysis adsorption kinetics studies. For adsorption isotherm study Freundlich, Langmuir, Tempkin and Harkins-jura linear equation were used for the analyzing of investigated data and were found that all the models were best fitted for these data of adsorption.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 120 pp. Englisch.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing, 2015

      3659435260 / 9783659435263

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      • Print on Demand

      Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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      Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Chicken egg shells, collected from bakeries shops of Mardan division, KPK Pakistan and treated with different chemicals for leaching purpose. The sample was then characterized by BET surface area, SEM, FTIR and EDS techniques. Adsorption of some dicarboxylic acids (Oxalic acid and Malonic acids) are studied on treated and raw sample of chicken egg shells powder by kinetics and batch adsorption technique at different temperatures 20ºC, 30ºC and 40ºC. The amount adsorbed of acids was determined by the method of titration. The removal of acids from wastewater was studied with respect to initial acids concentration, equilibrium time and different acid concentration manually. Intraparticle diffusion, Elovich and Bhangam models were used for analysis adsorption kinetics studies. For adsorption isotherm study Freundlich, Langmuir, Tempkin and Harkins-jura linear equation were used for the analyzing of investigated data and were found that all the models were best fitted for these data of adsorption.