Isbn: 9783659566646 - practical biochemistry manual: a comprehensive laboratory approach with theory and practicals (6 risultati)

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    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing, 2016

      3659566640 / 9783659566646

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      Taschenbuch. Condizione: Neu. Practical Biochemistry Manual | A Comprehensive Laboratory Approach with Theory and Practicals | T. Mohammad Munawar (u. a.) | Taschenbuch | 180 S. | Englisch | 2016 | LAP LAMBERT Academic Publishing | EAN 9783659566646 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing, 2016

      3659566640 / 9783659566646

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      paperback. Condizione: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing Jun 2016, 2016

      3659566640 / 9783659566646

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      Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.

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      Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Biochemistry is very important to the students of science and other disciplines as well. It is essential to know the concepts of biochemistry, which helps to understand living organisms. As all life on the planet made up of biomolecules and depends on biochemical reactions. All biochemical reactions in living systems take place at a certain pH. To study all in vitro studies of biochemical reactions, a buffer, which is a chemical mixture that causes a solution to resist change in pH is usually added. The end result of biochemical reactions ultimately depend on the buffering capacity of the buffer. Measurement of pH (i.e. pH strips and pH meters) and preparation of buffer is very important for the students of biochemistry. All most all biomolecules are detected and quantified in a reliable and reproducible manner by means of spectrophotometer and calorimeter. All quantitative and qualitative analysis of biomolecules and extraction techniques of different compounds have been described clearly in this book. 180 pp. Englisch.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing, 2016

      3659566640 / 9783659566646

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      Da: moluna, Greven, Germaniamoluna

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      Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Munawar T.MohammadDr.T.Mohammmad Munawar, M.Tech.,Ph.D,MISTE,MISCA,MISRDLecturer in Biotechnology Department,JNTUA College of Engineering,Pulivendula,Kadapa District,A.P State, India.Dr.P.Mamatha,M.Sc,Ph.D,PDF Fellow in Biotechnology.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing Jun 2016, 2016

      3659566640 / 9783659566646

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      Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000

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      Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Biochemistry is very important to the students of science and other disciplines as well. It is essential to know the concepts of biochemistry, which helps to understand living organisms. As all life on the planet made up of biomolecules and depends on biochemical reactions. All biochemical reactions in living systems take place at a certain pH. To study all in vitro studies of biochemical reactions, a buffer, which is a chemical mixture that causes a solution to resist change in pH is usually added. The end result of biochemical reactions ultimately depend on the buffering capacity of the buffer. Measurement of pH (i.e. pH strips and pH meters) and preparation of buffer is very important for the students of biochemistry. All most all biomolecules are detected and quantified in a reliable and reproducible manner by means of spectrophotometer and calorimeter. All quantitative and qualitative analysis of biomolecules and extraction techniques of different compounds have been described clearly in this book.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 180 pp. Englisch.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing, 2016

      3659566640 / 9783659566646

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      Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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      Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Biochemistry is very important to the students of science and other disciplines as well. It is essential to know the concepts of biochemistry, which helps to understand living organisms. As all life on the planet made up of biomolecules and depends on biochemical reactions. All biochemical reactions in living systems take place at a certain pH. To study all in vitro studies of biochemical reactions, a buffer, which is a chemical mixture that causes a solution to resist change in pH is usually added. The end result of biochemical reactions ultimately depend on the buffering capacity of the buffer. Measurement of pH (i.e. pH strips and pH meters) and preparation of buffer is very important for the students of biochemistry. All most all biomolecules are detected and quantified in a reliable and reproducible manner by means of spectrophotometer and calorimeter. All quantitative and qualitative analysis of biomolecules and extraction techniques of different compounds have been described clearly in this book.