Isbn: 9783659948046 - a study of experiential loyalty for the golfing industry: effects of experiential quality, excitement, equity, experiential satisfaction on experiential loyalty (6 risultati)

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    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing, 2016

      3659948047 / 9783659948046

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      Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books

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      Paperback. Condizione: Brand New. 76 pages. 8.66x5.91x0.18 inches. In Stock.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing, 2016

      3659948047 / 9783659948046

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      Da: preigu, Osnabrück, Germaniapreigu

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      Taschenbuch. Condizione: Neu. A Study of Experiential Loyalty for the Golfing Industry | Effects of experiential quality, excitement, equity, experiential satisfaction on experiential loyalty | Hung-Che Wu (u. a.) | Taschenbuch | 76 S. | Englisch | 2016 | LAP LAMBERT Academic Publishing | EAN 9783659948046 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing Sep 2016, 2016

      3659948047 / 9783659948046

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      Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.

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      Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book aims to identify the dimensions of experiential quality and investigating the interrelationships among experiential quality, excitement, equity, experiential satisfaction and experiential loyalty perceived by golf tourists. Analysis of data from 520 golf tourists in Sanya of China indicates that the proposed model fits the data well. The results reveal that there are four primary dimensions and 13 subdimensions of experiential quality perceived by golf tourists. In addition, the results indicate that outcome quality is identified as the most primary dimension of experiential quality perceived by golf tourists. 76 pp. Englisch.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing, 2016

      3659948047 / 9783659948046

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      Da: moluna, Greven, Germaniamoluna

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      Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Wu Hung-CheHung-Che Wu is an associate professor at Business School in Nanfang College of Sun Yat-sen University, China. He holds a PhD in hospitality and tourism marketing.Chi-Han Ai is a lecturer at Business School in Nanfang Colle.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing Sep 2016, 2016

      3659948047 / 9783659948046

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      Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000

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      Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book aims to identify the dimensions of experiential quality and investigating the interrelationships among experiential quality, excitement, equity, experiential satisfaction and experiential loyalty perceived by golf tourists. Analysis of data from 520 golf tourists in Sanya of China indicates that the proposed model fits the data well. The results reveal that there are four primary dimensions and 13 subdimensions of experiential quality perceived by golf tourists. In addition, the results indicate that outcome quality is identified as the most primary dimension of experiential quality perceived by golf tourists.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 76 pp. Englisch.

    • Lingua: Inglese

      Editore: LAP LAMBERT Academic Publishing, 2016

      3659948047 / 9783659948046

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      • Print on Demand

      Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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      Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book aims to identify the dimensions of experiential quality and investigating the interrelationships among experiential quality, excitement, equity, experiential satisfaction and experiential loyalty perceived by golf tourists. Analysis of data from 520 golf tourists in Sanya of China indicates that the proposed model fits the data well. The results reveal that there are four primary dimensions and 13 subdimensions of experiential quality perceived by golf tourists. In addition, the results indicate that outcome quality is identified as the most primary dimension of experiential quality perceived by golf tourists.