9783844304688 - capture of haccp data in the abattoir: computerised systems for real-time capture of critical control point data during the slaughter process di talty, patrick (6 risultati)
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Da: preigu, Osnabrück, Germaniapreigu
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Taschenbuch. Condizione: Neu. CAPTURE OF HACCP DATA IN THE ABATTOIR | COMPUTERISED SYSTEMS FOR REAL-TIME CAPTURE OF CRITICAL CONTROL POINT DATA DURING THE SLAUGHTER PROCESS | Patrick Talty | Taschenbuch | 84 S. | Englisch | 2011 | LAP LAMBERT Academic Publishing | EAN 9783844304688 | Verantwortliche Person für die EU: preigu Gmb…H & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Da: Mispah books, Redhill, SURRE, Regno UnitoMispah books
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Paperback. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.
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Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -HACCP recording in abattoirs is usually paper-based and generally records only non-conformances and corrective actions. The project describes a system for computerized real-time data capture of abattoir inspection information using… a Visual Basic interface to record to Microsoft Excel. A HACCP plan for beef slaughter was written together with flow charts and CCP record sheets. A user interface was designed to capture CCP inspection data in a format that allows reporting and analysis. The system was used to record inspection CCP data in a beef abattoir. Examples of reports that may be extracted from the system are included. The data is subjected to analysis for use in HACCP management. The main aim of this project was to develop a rudimentary instrument to capture inspection data and to produce reports. 84 pp. Englisch.
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - HACCP recording in abattoirs is usually paper-based and generally records only non-conformances and corrective actions. The project describes a system for computerized real-time data capture of abattoir inspection information using a Vi…sual Basic interface to record to Microsoft Excel. A HACCP plan for beef slaughter was written together with flow charts and CCP record sheets. A user interface was designed to capture CCP inspection data in a format that allows reporting and analysis. The system was used to record inspection CCP data in a beef abattoir. Examples of reports that may be extracted from the system are included. The data is subjected to analysis for use in HACCP management. The main aim of this project was to develop a rudimentary instrument to capture inspection data and to produce reports.
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Da: moluna, Greven, Germaniamoluna
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Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Talty PatrickQualified as a veterinarian Trinity College Dublin 1974. After a career in mixed veterinary practice, including meat inspection work he joined the Irish DAFF State Veterinary Public Health… Inspection Service in 1999 w.
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Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 49,00
EUR 60,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibili
Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -HACCP recording in abattoirs is usually paper-based and generally records only non-conformances and corrective actions. The project describes a system for computerized real-time data capture of abattoir inspection information using a V…isual Basic interface to record to Microsoft Excel. A HACCP plan for beef slaughter was written together with flow charts and CCP record sheets. A user interface was designed to capture CCP inspection data in a format that allows reporting and analysis. The system was used to record inspection CCP data in a beef abattoir. Examples of reports that may be extracted from the system are included. The data is subjected to analysis for use in HACCP management. The main aim of this project was to develop a rudimentary instrument to capture inspection data and to produce reports.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 84 pp. Englisch.
