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9783846535325 - Extraction of Oil from Mango Kernel by Hydraulic Pressing: Post harvest Processing and Food Engineering di Babaria, Parth M.; Vashney, Anilkumar (14 risultati)
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Extraction of Oil from Mango Kernel by Hydraulic Pressing: Post harvest Processing and Food Engineering
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
Da: Lucky's Textbooks, Dallas, TX, U.S.A.
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EUR 44,26
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Extraction of Oil from Mango Kernel by Hydraulic Pressing: Post harvest Processing and Food Engineering
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
Da: California Books, Miami, FL, U.S.A.
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EUR 50,39
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Extraction of Oil from Mango Kernel by Hydraulic Pressing: Post harvest Processing and Food Engineering
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
Da: Ria Christie Collections, Uxbridge, Regno Unito
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Extraction of Oil from Mango Kernel by Hydraulic Pressing: Post harvest Processing and Food Engineering
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing 2012-07-18, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
Da: Chiron Media, Wallingford, Regno Unito
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EUR 44,80
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Aggiungi al carrelloPaperback. Condizione: New.
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Extraction of Oil from Mango Kernel by Hydraulic Pressing
Lingua: Inglese
Editore: VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
Da: Books Puddle, New York, NY, U.S.A.
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Condizione: New. pp. 148.
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Extraction of Oil from Mango Kernel by Hydraulic Pressing
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing Jul 2012, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germania
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware -Mango kernel oil is one of the byproduct from the mango fruit and mostly used in cosmetic and soap industry. Hydraulic pressing is one of the ways to extract the oil from mango kernel. The hydraulic pressing is more useful for small scale processors due to relatively lower initial and operating cost. Moreover, it gives uncontaminated oil and pure cake residue as compared to screw press or solvent extraction method. The present research work was undertaken to study the different process parameters responsible in obtaining better quality mango kernels oil efficiently as well as better quality cake through hydraulic pressing. Hydraulic pressing of mango kernel was done using Universal Testing Machine and specially designed test cell. Mango kernels of kesar variety were used for the study. Before final experiments could be taken up, numbers of preliminary trials were conducted to standardize process of hydraulic pressing in context to the levels of pressing load and sample size of mango kernels. Based on preliminary trials and some earlier studies, efforts were made to study the effects of steaming of mango kernels on oil yield, oil recovery and quality of oil.Books on Demand GmbH, Überseering 33, 22297 Hamburg 148 pp. Englisch.
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Extraction of Oil from Mango Kernel by Hydraulic Pressing | Post harvest Processing and Food Engineering
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
EUR 43,30
Spedizione EUR 70,00
Spedito da Germania a U.S.A.Quantità: 5 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Extraction of Oil from Mango Kernel by Hydraulic Pressing | Post harvest Processing and Food Engineering | Parth M. Babaria (u. a.) | Taschenbuch | 148 S. | Englisch | 2012 | LAP LAMBERT Academic Publishing | EAN 9783846535325 | Verantwortliche Person für die EU: OmniScriptum GmbH & Co. KG, Bahnhofstr. 28, 66111 Saarbrücken, info[at]akademikerverlag[dot]de | Anbieter: preigu.
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Extraction of Oil from Mango Kernel by Hydraulic Pressing Post harvest Processing and Food Engineering
Lingua: Inglese
Editore: LAP Lambert Academic Publishing, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
Da: PBShop.store US, Wood Dale, IL, U.S.A.
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Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Extraction of Oil from Mango Kernel by Hydraulic Pressing Post harvest Processing and Food Engineering
Lingua: Inglese
Editore: LAP Lambert Academic Publishing, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
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EUR 48,61
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Spedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Extraction of Oil from Mango Kernel by Hydraulic Pressing
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing Jul 2012, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germania
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EUR 49,00
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Spedito da Germania a U.S.A.Quantità: 2 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Mango kernel oil is one of the byproduct from the mango fruit and mostly used in cosmetic and soap industry. Hydraulic pressing is one of the ways to extract the oil from mango kernel. The hydraulic pressing is more useful for small scale processors due to relatively lower initial and operating cost. Moreover, it gives uncontaminated oil and pure cake residue as compared to screw press or solvent extraction method. The present research work was undertaken to study the different process parameters responsible in obtaining better quality mango kernels oil efficiently as well as better quality cake through hydraulic pressing. Hydraulic pressing of mango kernel was done using Universal Testing Machine and specially designed test cell. Mango kernels of kesar variety were used for the study. Before final experiments could be taken up, numbers of preliminary trials were conducted to standardize process of hydraulic pressing in context to the levels of pressing load and sample size of mango kernels. Based on preliminary trials and some earlier studies, efforts were made to study the effects of steaming of mango kernels on oil yield, oil recovery and quality of oil. 148 pp. Englisch.
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Extraction of Oil from Mango Kernel by Hydraulic Pressing
Lingua: Inglese
Editore: VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
Da: Majestic Books, Hounslow, Regno Unito
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EUR 75,32
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Aggiungi al carrelloCondizione: New. Print on Demand pp. 148 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.
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Extraction of Oil from Mango Kernel by Hydraulic Pressing
Lingua: Inglese
Editore: VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
Da: Biblios, Frankfurt am main, HESSE, Germania
Valutazione del venditore 4 su 5 stelle
EUR 78,04
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Spedito da Germania a U.S.A.Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND pp. 148.
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Extraction of Oil from Mango Kernel by Hydraulic Pressing
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
EUR 41,05
Spedizione EUR 48,99
Spedito da Germania a U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Babaria Parth M.Parth M. Babaria received his M.Tech degrees from JUNAGADH AGRICULTURAL UNIVERSITY, JUNAGADH, in MARCH 2012. He is currently a Senior Research Fellow at ANAND AGRICULTURAL UNIVERSITY at FOOD PROCESSING TECHNOLOGY & BI.
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Extraction of Oil from Mango Kernel by Hydraulic Pressing : Post harvest Processing and Food Engineering
Lingua: Inglese
Editore: LAP LAMBERT Academic Publishing, 2012
ISBN 10: 384653532X ISBN 13: 9783846535325
EUR 49,00
Spedizione EUR 61,19
Spedito da Germania a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Mango kernel oil is one of the byproduct from the mango fruit and mostly used in cosmetic and soap industry. Hydraulic pressing is one of the ways to extract the oil from mango kernel. The hydraulic pressing is more useful for small scale processors due to relatively lower initial and operating cost. Moreover, it gives uncontaminated oil and pure cake residue as compared to screw press or solvent extraction method. The present research work was undertaken to study the different process parameters responsible in obtaining better quality mango kernels oil efficiently as well as better quality cake through hydraulic pressing. Hydraulic pressing of mango kernel was done using Universal Testing Machine and specially designed test cell. Mango kernels of kesar variety were used for the study. Before final experiments could be taken up, numbers of preliminary trials were conducted to standardize process of hydraulic pressing in context to the levels of pressing load and sample size of mango kernels. Based on preliminary trials and some earlier studies, efforts were made to study the effects of steaming of mango kernels on oil yield, oil recovery and quality of oil.
