Isbn: 9786139846375 - is bacillus cereus only defective? (4 risultati)

Taschenbuch. Condizione: Neu. Is Bacillus cereus Only Defective? | Salauddin Al Azad (u. a.) | Taschenbuch | 112 S. | Englisch | 2018 | LAP LAMBERT Academic Publishing | EAN 9786139846375 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. …

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Bacillus cereus is generally recognized as a volatile human pathogen responsible for synthesizing a number of toxins which are claimed for food poisoning in human. These toxins production properties are frequent because of the genetic coding system of B. cereus. In recent years, a number of research works have taken place revealing the beneficial effects of B. cereus where, few strains have superiority than the established probiotic micro-oranisms such as Lactobacillus, Bifidobacterium and so on. Being inspired from the past and current researchers, we tried to find out few strains of B. cereus (through molecular techniques) with probiotic properties considering their specialty against different human enteric pathogens and selective drug induced allergic reactions. Its time to work with the infectious pathogens to figure out the strains that have influential effects to our dietary and therapeutic interests. Only then we will be able to utilize the micro-organisms properly for human welfare. 112 pp. Englisch.…

Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Azad Salauddin AlSalauddin Al Azad (Research Fellow): Biotechnology and Genetic Engineering Discipline, Life Science School, Khulna University, Bangladesh.Bacillus cereus is generally recognized as a volatile human pathogen respo.…

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Bacillus cereus is generally recognized as a volatile human pathogen responsible for synthesizing a number of toxins which are claimed for food poisoning in human. These toxins production properties are frequent because of the genetic coding system of B. cereus. In recent years, a number of research works have taken place revealing the beneficial effects of B. cereus where, few strains have superiority than the established probiotic micro-oranisms such as Lactobacillus, Bifidobacterium and so on. Being inspired from the past and current researchers, we tried to find out few strains of B. cereus (through molecular techniques) with probiotic properties considering their specialty against different human enteric pathogens and selective drug induced allergic reactions. Its time to work with the infectious pathogens to figure out the strains that have influential effects to our dietary and therapeutic interests. Only then we will be able to utilize the micro-organisms properly for human welfare.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 112 pp. Englisch.…