9786139926534 - Ulcerative Disease in Labeo Rohita: Identification & Control Measures di Rajendiran, Ramkumar (9 risultati)

Condizione: New.

Condizione: New.

Taschenbuch. Condizione: Neu. Ulcerative Disease in Labeo Rohita: Identification & Control Measures | Ramkumar Rajendiran | Taschenbuch | 204 S. | Englisch | 2019 | LAP LAMBERT Academic Publishing | EAN 9786139926534 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

Paperback. Condizione: Brand New. 204 pages. 8.66x5.91x0.46 inches. In Stock.

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The word 'aquaculture' derived from the Latin 'aqua' (= water) and 'culture' (= cultivation, especially with a view to improvement). The term 'aquaculture' covers all activities aimed at producing, processing and marketing aquatic plants and animals from fresh, brackish and salt waters. In narrow terms, aquaculture includes the use and manipulation of natural and artificial bodies of water to produce species required by man, and thus is concerned with all activities concerned with breeding and culture of aquatic organisms (Awad, 2010). Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, algalculture (Seaweed farming), and the cultivation of ornamental fish. Among all these, farming of fish is the most common form of aquaculture which involves raising fish commercially in tanks, ponds, or ocean enclosures, usually for food consumption. Worldwide, the most important fish species used in fish farming were salmon, tilapia and catfish (FAO, 2012). 204 pp. Englisch.

Condizione: New. Print on Demand.

Condizione: New. PRINT ON DEMAND.

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The word 'aquaculture' derived from the Latin 'aqua' (= water) and 'culture' (= cultivation, especially with a view to improvement). The term 'aquaculture' covers all activities aimed at producing, processing and marketing aquatic plants and animals from fresh, brackish and salt waters. In narrow terms, aquaculture includes the use and manipulation of natural and artificial bodies of water to produce species required by man, and thus is concerned with all activities concerned with breeding and culture of aquatic organisms (Awad, 2010). Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, algalculture (Seaweed farming), and the cultivation of ornamental fish. Among all these, farming of fish is the most common form of aquaculture which involves raising fish commercially in tanks, ponds, or ocean enclosures, usually for food consumption. Worldwide, the most important fish species used in fish farming were salmon, tilapia and catfish (FAO, 2012).VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 204 pp. Englisch.

Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The word 'aquaculture' derived from the Latin 'aqua' (= water) and 'culture' (= cultivation, especially with a view to improvement). The term 'aquaculture' covers all activities aimed at producing, processing and marketing aquatic plants and animals from fresh, brackish and salt waters. In narrow terms, aquaculture includes the use and manipulation of natural and artificial bodies of water to produce species required by man, and thus is concerned with all activities concerned with breeding and culture of aquatic organisms (Awad, 2010). Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, algalculture (Seaweed farming), and the cultivation of ornamental fish. Among all these, farming of fish is the most common form of aquaculture which involves raising fish commercially in tanks, ponds, or ocean enclosures, usually for food consumption. Worldwide, the most important fish species used in fish farming were salmon, tilapia and catfish (FAO, 2012).