Isbn: 9786202517034 - dietary modifications on lipid profile of pigs: dietary modifications like inclusions of fish oil, linseed oil, cla, and garlic on lipid profile of growing lyw pigs (6 risultati)

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  • Lingua: Inglese

    Editore: LAP LAMBERT Academic Publishing, 2020

    6202517034 / 9786202517034

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    Taschenbuch. Condizione: Neu. Dietary Modifications on Lipid Profile of Pigs | Dietary Modifications Like Inclusions of Fish Oil, Linseed Oil, Cla, and Garlic on Lipid Profile of Growing LYW Pigs | Elanchezhian N. | Taschenbuch | 160 S. | Englisch | 2020 | LAP LAMBERT Academic Publishing | EAN 9786202517034 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

  • Lingua: Inglese

    Editore: LAP LAMBERT Academic Publishing, 2020

    6202517034 / 9786202517034

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    paperback. Condizione: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

  • Lingua: Inglese

    Editore: LAP LAMBERT Academic Publishing Mrz 2020, 2020

    6202517034 / 9786202517034

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    Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.

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    Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book talks about research on pigs fed high energy diet containing animal fat also containing either fish oil or linseed oil or cla or garlic so as to produce low cost and lean meat and also with pigs with low lipid profile. Diet supplemented with animal fat at five per cent level had higher growth and carcass performances, but elevated the plasma lipid profile. The elevated plasma lipids can be significantly reduced by supplementation of one per cent of either fish oil, cla, garlic or linseed oil without affecting growth and carcass performance. Among the supplements, cla had more ability to reduce ldl cholesterol and garlic was more economical in terms of cost of feed per KG weight gain. 160 pp. Englisch.

  • Lingua: Inglese

    Editore: LAP LAMBERT Academic Publishing, 2020

    6202517034 / 9786202517034

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    Da: moluna, Greven, Germaniamoluna

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    Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: N. ElanchezhianAuthor is currently working as professor at the department of animal nutrition, Rajiv Gandhi Institute of veterinary education and research, puducherry, India, having 21 of teaching and research experiences. Author of .

  • Lingua: Inglese

    Editore: LAP LAMBERT Academic Publishing Mär 2020, 2020

    6202517034 / 9786202517034

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    Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000

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    Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book talks about research on pigs fed high energy diet containing animal fat also containing either fish oil or linseed oil or cla or garlic so as to produce low cost and lean meat and also with pigs with low lipid profile. Diet supplemented with animal fat at five per cent level had higher growth and carcass performances, but elevated the plasma lipid profile. The elevated plasma lipids can be significantly reduced by supplementation of one per cent of either fish oil, cla, garlic or linseed oil without affecting growth and carcass performance. Among the supplements, cla had more ability to reduce ldl cholesterol and garlic was more economical in terms of cost of feed per KG weight gain.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 160 pp. Englisch.

  • Lingua: Inglese

    Editore: LAP LAMBERT Academic Publishing, 2020

    6202517034 / 9786202517034

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    Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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    Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book talks about research on pigs fed high energy diet containing animal fat also containing either fish oil or linseed oil or cla or garlic so as to produce low cost and lean meat and also with pigs with low lipid profile. Diet supplemented with animal fat at five per cent level had higher growth and carcass performances, but elevated the plasma lipid profile. The elevated plasma lipids can be significantly reduced by supplementation of one per cent of either fish oil, cla, garlic or linseed oil without affecting growth and carcass performance. Among the supplements, cla had more ability to reduce ldl cholesterol and garlic was more economical in terms of cost of feed per KG weight gain.