Isbn: 9786203851212 - characterisation of waste from the açaí pulping process: environmental sanitation, effluent (7 risultati)

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  • Lingua: Inglese

    Editore: Our Knowledge Publishing, 2025

    6203851213 / 9786203851212

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    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Our Knowledge Publishing, 2025

    6203851213 / 9786203851212

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    Da: California Books, Miami, FL, U.S.A.California Books

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    EUR 41,83

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    Condizione: New.

  • Lingua: Inglese

    Editore: Our Knowledge Publishing, 2025

    6203851213 / 9786203851212

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    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

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    Condizione: Nuovo

    EUR 39,71

    EUR 3,85 spedizione 
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    Quantità: Più di 20 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Our Knowledge Publishing, 2025

    6203851213 / 9786203851212

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    Da: preigu, Osnabrück, Germaniapreigu

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    Condizione: Nuovo

    EUR 33,30

    EUR 70,00 spedizione 
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    Quantità: 5 disponibili

    Taschenbuch. Condizione: Neu. Characterisation of Waste from the Açaí Pulping Process | Environmental sanitation, Effluent | Izabelle Ferrreira de Oliveira (u. a.) | Taschenbuch | Englisch | 2025 | Our Knowledge Publishing | EAN 9786203851212 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…

  • Lingua: Inglese

    Editore: Omniscriptum, Our Knowledge Publishing, 2025

    6203851213 / 9786203851212

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    • Print on Demand

    Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermaniaBuchWeltWeit Ludwig Meier e.K.

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    EUR 35,90

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    Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Water is a natural resource that is essential to existence, the maintenance of life, social well-being and socio-economic development. In the city of Belém, in the state of Pará, we can find a significant number of small businesses, better known as açaí points of sale, where there is a high daily production of açaí pulp. The aim of the study was to quantify and characterise the waste generated from the production of açaí pulp. It was carried out between August and November 2014 at two açaí outlets located in the Cidade Velha neighbourhood of Belém. The research was divided into four stages: determination of the research sites; quantification of the volumes of water consumed; quantification and physical-chemical characterisation of the effluents; and characterisation and physical quantification of the solid waste produced. The research found that 4.415 litres of water are consumed to produce 1 litre of pulp, 5.92 litres of which are effluent from softening and washing the fruit, and 0.0915kg/l. seed and dregs. 52 pp. Englisch.…

  • Lingua: Inglese

    Editore: Our Knowledge Publishing, 2025

    6203851213 / 9786203851212

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    • Print on Demand

    Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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    Condizione: Nuovo

    EUR 39,19

    EUR 35,00 spedizione 
    Spedito da Germania a U.S.A.

    Quantità: 1 disponibile

    Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Water is a natural resource that is essential to existence, the maintenance of life, social well-being and socio-economic development. In the city of Belém, in the state of Pará, we can find a significant number of small businesses, better known as açaí points of sale, where there is a high daily production of açaí pulp. The aim of the study was to quantify and characterise the waste generated from the production of açaí pulp. It was carried out between August and November 2014 at two açaí outlets located in the Cidade Velha neighbourhood of Belém. The research was divided into four stages: determination of the research sites; quantification of the volumes of water consumed; quantification and physical-chemical characterisation of the effluents; and characterisation and physical quantification of the solid waste produced. The research found that 4.415 litres of water are consumed to produce 1 litre of pulp, 5.92 litres of which are effluent from softening and washing the fruit, and 0.0915kg/l. seed and dregs.…

  • Lingua: Inglese

    Editore: Our Knowledge Publishing Apr 2025, 2025

    6203851213 / 9786203851212

    • Brossura
    • Print on Demand

    Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germaniabuchversandmimpf2000

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 35,90

    EUR 60,00 spedizione 
    Spedito da Germania a U.S.A.

    Quantità: 1 disponibile

    Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Water is a natural resource that is essential to existence, the maintenance of life, social well-being and socio-economic development. In the city of Belém, in the state of Pará, we can find a significant number of small businesses, better known as açaí points of sale, where there is a high daily production of açaí pulp. The aim of the study was to quantify and characterise the waste generated from the production of açaí pulp. It was carried out between August and November 2014 at two açaí outlets located in the Cidade Velha neighbourhood of Belém. The research was divided into four stages: determination of the research sites; quantification of the volumes of water consumed; quantification and physical-chemical characterisation of the effluents; and characterisation and physical quantification of the solid waste produced. The research found that 4.415 litres of water are consumed to produce 1 litre of pulp, 5.92 litres of which are effluent from softening and washing the fruit, and 0.0915kg/l. seed and dregs.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 52 pp. Englisch.…