Isbn: 9786204330747 - design of a food dryer: mixed dryers (5 risultati)

Taschenbuch. Condizione: Neu. Design of a Food Dryer | Mixed dryers | Saidi Hamza (u. a.) | Taschenbuch | Englisch | 2021 | Our Knowledge Publishing | EAN 9786204330747 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The theme of our project was devoted to the study and realization of an industrial dryer, composed of a station of production of heat and a chamber reserved for the drying and that depends on a programmable mechanism 'PIC16F877', the objective of this project is the drying of food products (vegetables and fruits) in order to preserve these products and to pack them during a long time before consuming them 52 pp. Englisch.…

Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. The theme of our project was devoted to the study and realization of an industrial dryer, composed of a station of production of heat and a chamber reserved for the drying and that depends on a programmable mechanism PIC16F877 , the objective of this proje.…

Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The theme of our project was devoted to the study and realization of an industrial dryer, composed of a station of production of heat and a chamber reserved for the drying and that depends on a programmable mechanism 'PIC16F877', the objective of this project is the drying of food products (vegetables and fruits) in order to preserve these products and to pack them during a long time before consuming them.…

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The theme of our project was devoted to the study and realization of an industrial dryer, composed of a station of production of heat and a chamber reserved for the drying and that depends on a programmable mechanism 'PIC16F877', the objective of this project is the drying of food products (vegetables and fruits) in order to preserve these products and to pack them during a long time before consuming themVDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 52 pp. Englisch.…