Isbn: 9786204718835 - antioxidant activity rice bran extract 3 varieties using dpph & frap: antoxidant evaluation and phytochemical content of various rice bran extract three varietas rice from semarang,indonesia (8 risultati)

Condizione: New.

Condizione: New. Print on Demand.

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Rice is a very important commodity in Indonesia and is a food ingredient that is consumed by more than half of the world's human population. In the process of milling rice into milled rice obtained by-products in the form of: bran/bran (8-12%) which is the husk, produced from the grinding process is part of the crushed rice, which is a very potential amount to be utilized more optimally. Until now, most of the use of rice bran as animal feed, even though bran has very good nutritional content. Rice bran contains vitamins (vitamin B complex and vitamin E), protein, fat, minerals (calcium, magnesium, phosphorus, niacin), oryzanol and some of them are antioxidants that can inhibit the oxidation process which can ultimately help reduce the risk of various degenerative diseases. Degenerative disease is an implication due to oxidative stress caused by the accumulation of free radicals in body tissues. Antioxidant compounds have a very important role in health. The content of bran has activity as an antioxidant, so that the bran has the potential to reduce the risk of degenerative diseases. 60 pp. Englisch.…

Condizione: New. PRINT ON DEMAND.

Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Rice is a very important commodity in Indonesia and is a food ingredient that is consumed by more than half of the world's human population. In the process of milling rice into milled rice obtained by-products in the form of: bran/bran (8-12%) which is the husk, produced from the grinding process is part of the crushed rice, which is a very potential amount to be utilized more optimally. Until now, most of the use of rice bran as animal feed, even though bran has very good nutritional content. Rice bran contains vitamins (vitamin B complex and vitamin E), protein, fat, minerals (calcium, magnesium, phosphorus, niacin), oryzanol and some of them are antioxidants that can inhibit the oxidation process which can ultimately help reduce the risk of various degenerative diseases. Degenerative disease is an implication due to oxidative stress caused by the accumulation of free radicals in body tissues. Antioxidant compounds have a very important role in health. The content of bran has activity as an antioxidant, so that the bran has the potential to reduce the risk of degenerative diseases.…

Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: TUTY SLAMETThe author is a lecturer in pharmacy at Al-Ghifari University, Bandung, Indonesia, Completed S2 and S3 at the Bandung Institute of Technology and have an interest in natural pharmaceutical ingredients.Rice is a very im.…

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Rice is a very important commodity in Indonesia and is a food ingredient that is consumed by more than half of the world's human population. In the process of milling rice into milled rice obtained by-products in the form of: bran/bran (8-12%) which is the husk, produced from the grinding process is part of the crushed rice, which is a very potential amount to be utilized more optimally. Until now, most of the use of rice bran as animal feed, even though bran has very good nutritional content. Rice bran contains vitamins (vitamin B complex and vitamin E), protein, fat, minerals (calcium, magnesium, phosphorus, niacin), oryzanol and some of them are antioxidants that can inhibit the oxidation process which can ultimately help reduce the risk of various degenerative diseases. Degenerative disease is an implication due to oxidative stress caused by the accumulation of free radicals in body tissues. Antioxidant compounds have a very important role in health. The content of bran has activity as an antioxidant, so that the bran has the potential to reduce the risk of degenerative diseases.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 60 pp. Englisch.…

Taschenbuch. Condizione: Neu. ANTIOXIDANT ACTIVITY RICE BRAN EXTRACT 3 VARIETIES USING DPPH & FRAP | ANTOXIDANT EVALUATION AND PHYTOCHEMICAL CONTENT OF VARIOUS RICE BRAN EXTRACT THREE VARIETAS RICE FROM SEMARANG,INDONESIA | Slamet Tuty | Taschenbuch | Englisch | 2021 | LAP LAMBERT Academic Publishing | EAN 9786204718835 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand.…