9786207473601 - Soft sensor and feed prediction control method: for marine bacillus fermentation process di Wang, Bo; Wang, Haibo (5 risultati)

Taschenbuch. Condizione: Neu. Soft sensor and feed prediction control method | for marine bacillus fermentation process | Bo Wang (u. a.) | Taschenbuch | Englisch | 2024 | LAP LAMBERT Academic Publishing | EAN 9786207473601 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 120 pp. Englisch.

Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Wang BoDr. Bo Wang is Professor at the Jiangsu Univ., mainly engaged in intelligent soft sensor and control technology of fermentation process. He has presided over and participated in three projects at the national, provincial and m.

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The process mechanism of marine bacillus fermentation to produce marine alkaline protease is very complex, with highly non-linear, time-varying and coupling, and the key parameters that directly reflect the fermentation quality during the fermentation process are difficult to be measured directly by physical instruments in real time, and it is difficult to meet the requirements of real-time dynamic regulation of Marine alkaline protease. Therefore, the study of the online detection method of key parameters in fermentation process and the dynamic control method of feeding can promote the large-scale production of Marine alkaline protease related industries, thus reducing the cost and obtaining higher social application value. This book is not only a monograph of scientific research achievements, but also a new effective detection and control method for biological fermentation process. Furthermore, it is hoped that it can enlighten readers in theoretical research and engineering application, and improve the control level and measurement accuracy of all kinds of nonlinear systems.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 120 pp. Englisch.

Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The process mechanism of marine bacillus fermentation to produce marine alkaline protease is very complex, with highly non-linear, time-varying and coupling, and the key parameters that directly reflect the fermentation quality during the fermentation process are difficult to be measured directly by physical instruments in real time, and it is difficult to meet the requirements of real-time dynamic regulation of Marine alkaline protease. Therefore, the study of the online detection method of key parameters in fermentation process and the dynamic control method of feeding can promote the large-scale production of Marine alkaline protease related industries, thus reducing the cost and obtaining higher social application value. This book is not only a monograph of scientific research achievements, but also a new effective detection and control method for biological fermentation process. Furthermore, it is hoped that it can enlighten readers in theoretical research and engineering application, and improve the control level and measurement accuracy of all kinds of nonlinear systems.