9787122473141 - modern fruit. vegetable. and flower deep processing and application series fruit. vegetable. and flower brewing technology and application(chinese edition) di wang ying chao (1 risultati)
- Brossura
Da: liu xing, Nanjing, JS, Cinaliu xing
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 108,79
EUR 15,50 spedizioneSpedito da Cina a U.S.A.Quantità: 1 disponibili
paperback. Condizione: New. Language:Chinese.Paperback. Pub Date: 2025-03 Pages: 197 Publisher: Chemical Industry Press Fruit. Vegetable. and Flower Brewing Technology and Application focuses on brewing vinegar from fruits. vegetables. and flowers. It details the processes. problems and solutions. required equipment. and key tec…hniques and new methods for brewing vinegar from fruits and vegetables. In addition. the book includes some simple methods suitable for home brewing. Rich in content. novel. and easy to understan.
