Isbn: 9787506447249 - 烹饪基本功训练教程 (1 risultati)

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    • Lingua: Cinese

      Editore: China Textile Industry Press Pub. Date :2008-02-01, 2000

      750644724X / 9787506447249

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      Da: liu xing, Nanjing, JS, Cinaliu xing

      Venditore con 5 stelle
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      Condizione: Nuovo

      EUR 51,13

      EUR 15,50 spedizione 
      Spedito da Cina a U.S.A.

      Quantità: 3 disponibili

      paperback. Condizione: New. Language:Chinese.Publisher: China Textile Industry Press Pub. Date :2008-02-01. Cooking basics tutorial is professional cooking a basic course. is cooking technology. pasta technology course part of the follow-up content. Allow students to cook. pasta basic skills learning and training process. from theory to practice. practice. then go back to theory. this cycle. each cycle time. can make cooking skills further. Live to old to learn life-long learning. as long as willing to learn cooking kno.