ISBN: 9787561173183 - （高职高专）中式烹调实训教程（酒店管理类） (1 risultati)

paperback. Condizione: New. Pub Date: 2012-09-01 Pages: 223 Language: Chinese Publisher: Dalian University of Technology Press. New Century Chinese cooking tutorials Vocational Training courses in hotel management planning materials includes eight skills. work skills that spoon. knife skills. food carving skills. production and cold dishes cold dish fight swing skills. cooking skills of primary processing of raw materials. processing and preliminary sizing Guahu skills cooked. seasoned skills. hot production skills. Lea.…