ISBN: 9787565528231 - 食品营养与卫生学 (1 risultati)

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Da: liu xing, Nanjing, JS, Cinaliu xing
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 104,94
EUR 16,16 spedizioneSpedito da Cina a U.S.A.Quantità: 1 disponibile
paperback. Condizione: New. Language:Chinese.Paperback. Pub Date: 2024-03 Pages: 416 Publisher: China Agricultural University Press The book is divided into 15 chapters. and the main contents include the in vivo process of food. the basis of food nutrition. the nutritional value of various foods. nutrition for people with special conditions. nutrition and health. fortified food and health food. community nutrition. nutritional meal. food pollution and its prevention. food additives and their management. various food hyg. …