Isbn: 9788180940323 - bioprocess technology: volume 1 (18 risultati)

Condizione: New. pp. 692.

Condizione: New. pp. 692 1st Edition.

Paperback. Condizione: As New. New. Contents Foreword. Preface. I. Fermentation technology 1. Overview of bioprocessing. 2. Types of fermentation. 3. Structure and anatomy of fermenter. 4. Types of fermenter. 5. Isolation and screening of industrially important microbes. 6. Media for industrial fermentation. 7. Process control in fermentation. 8. Downstream processing. II. Food bioprocessing 9. Microbial contamination and spoilage of food. 10. General methods of preserving food. 11. Production of milk products. 12. Production of bakery products. 13. Production of fermented beverages. 14. Single cell proteins. 15. Mushroom. III. Pharmaceutical bioprocessing 16. Vaccines. 17. Antibiotic production. IV. Enzyme bioprocessing 18. Industrial enzymes. 19. Immobilization. 20. Enzyme kinetics. V. Industrial bioprocessing 21. Organic acids. 22. Vitamins. 23. Microbial Polysaccharides. VI. Agricultural bioprocessing 24. Biofertilizers. 25. Biopesticides. VII. Environmental bioprocessing 26. Bioremediation and transformation. 27. Biological waste treatment. VIII. Energy bioprocessing 28. Biogas production. 29. Biofuels. 30. Ethanol. 31. Biodiesel. Glossary. References. Index. Bioprocess Technology represents the integration of concepts and ideas from biological sciences engineering disciplines material sciences and clinical procedures. This book covers a broad area of fermentation techniques and microbial production. It provides a clear and in depth knowledge about the types of fermenters and its designing operation methods optimization methods and production of various products. The various fields of bioprocessing including food bioprocessing pharmaceutical bioprocessing Enzyme bioprocessing Industrial bioprocessing Agricultural bioprocessing Energy bioprocessing and Environmental bioprocessing have been dealt with in detail. 628 pp.…

Condizione: New.

Paperback or Softback. Condizione: New. Bioprocess Technology. Book.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Paperback. Condizione: New.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New. In English.

Paperback. Condizione: Brand New. 692 pages. 9.21x7.01x1.34 inches. In Stock.

Condizione: New. PRINT ON DEMAND pp. 692.

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Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextrnrnBioprocess Technology represents the integration of concepts and ideas from biologicalsciences, engineering disciplines, material sciences and clinical procedures. This book coversa broad area of fermentation techniques, and micro.…

Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Bioprocess Technology represents the integration of concepts and ideas from biologicalsciences, engineering disciplines, material sciences and clinical procedures. This book coversa broad area of fermentation techniques, and microbial production. It provides a clear and in-depthknowledge about the types of fermenters and its designing, operation methods,optimization methods and production of various products. The various fields of bioprocessingincluding food bioprocessing, pharmaceutical bioprocessing, enzyme bioprocessing,industrial bioprocessing, agricultural bioprocessing, energy bioprocessing and environmentalbioprocessing have been dealt with in detail.…

Taschenbuch. Condizione: Neu. Bioprocess Technology | P. T. Kalaiselvan | Taschenbuch | Kartoniert / Broschiert | Englisch | 2021 | MJP Publisher | EAN 9788180940323 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.…