ISBN: 9788189422738 - innovative horticulture (18 risultati)

Condizione: New. pp. xii + 392 Figures.

Condizione: New. pp. xii + 392 Index.

Condizione: New. pp. xii + 392.

Hardcover. Condizione: New. ISBN:9788189422738.

Hardcover. Condizione: As New. Dust Jacket Included. Contents Foreword. Preface. Contributors. 1. Applications of bioinformatics in vegetable breeding/R. Arunkumar K. Kannan V. Thirumalmurugan and K. Latha. 2. Hi tech horticulture farming in vegetable crops/M. Anand R. Arunkumar A. Mayavel and T. Muregsaboopathi. 3. Ploidy breeding in tropical fruits/R. Kamalkumar and K. Soorianathasundram. 4. Application of fertigation in horticultural crops/M. Anand V. Ponnusamy V. Vijayaraghavan and T. Sumathi. 5. Organic farming of plantation crops/K. Padmadevi T. Vijaya and M. Vijayakumar.6. Issues strategies and scope in organic production of vegetables/M. Anand L. Pugalendhi and A. Mayavel. 7. Psychoactive plants/C. Thangamani C. Kavitha and P. Jansirani. 8. Microencapsulation a media for functional pharma products/T. Vijaya K.R. Vijayalatha K. Padmadevi and L. Pugalendhi. 9. Potentialities of antioxidants in horticultural crops/Kamalkumar R. Arunkumar and A. Mayavel. 10. Photoautotrophic micropagation/V. Vijayaraghavan M. Anand D. Veeraragavathatham and K. Indhumathi. 11. Defense proteins and plant disease resistance/K.R. Vijayalatha and R. Venkatachalam. 12. Genetic transformation for secondary metabolites production/C. Kavitha C. Thangamani and E. Vadivel. 13. Nator's and traitor technologies/S. Sudagar and R. Kamalkumar. 14. Transplastomics/K. Padma Priya and N. Chezhiyan. 15. Post harvest biotechnology of tomato and cassava/T. Sumathi V. Vijayaraghavan and A. Mayavel. Subject Index. We are in the middle of the first decade of new millennium and facing lot of change in Indian agriculture particularly in the field of horticulture. In the last millennium the horticultural crops had the limited phase of development because of unawareness of the research potentiality. We will enter the second decade of new millennium and by the end of 2020 the golden revolution starts with new visions in application of modern and innovative techniques in breeding and farming. Qualitative production is just sufficient to meet the domestic market except for few crops like spices condiments plantation crops flower crops and medicinal plants which has high demand in the international market. The horticultural crops contribute to the supplementary diet providing food security to the nation. All this needs application of innovative approaches of scientific culture. This book encompasses recent and pertinent field of horticulture viz. crop breeding precision farming biotechnology therapeutic horticulture and post harvest practices covering fruits vegetables flowers and spices and plantations crops. The knowledge on recent research technologies viz. bioinformatics biotechnology transplastomics etc. will be helpful in production and consumption of horticultural crops. The practical application of breeding techniques like polyoidy and the selection technique will pave the way to increase the productivity. The exploitation of horticultural crops for the occurrence of antioxidants will serve for the human health and prevent the disease like cancer cardio vascular disease diabetics etc. The chapter organic farming for vegetable and plantation crops is more informative. All this information is brought out in detailed in different chapters of this book. 392 pp. …

Condizione: new.

Condizione: New. Num Pages: 404 pages, figures, tables, colour plates. BIC Classification: TV. Category: (UF) Further/Higher Education. Dimension: 250 x 190 x 24. Weight in Grams: 911. . 2008. hardcover. . . . .

Condizione: New.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New.

Hardcover. Condizione: Brand New. 404 pages. 7.50x0.94x9.25 inches. In Stock.

Condizione: As New. Unread book in perfect condition.

Condizione: New. Num Pages: 404 pages, figures, tables, colour plates. BIC Classification: TV. Category: (UF) Further/Higher Education. Dimension: 250 x 190 x 24. Weight in Grams: 911. . 2008. hardcover. . . . . Books ship from the US and Ireland.

Condizione: As New. Unread book in perfect condition.

Gebunden. Condizione: New. KlappentextrnrnWe are in the middle of the first decade of new millennium and facing lot of change in Indian agriculture particularly in the field of horticulture. In the last millennium the horticultural crops had the limited phase of developme.

Condizione: New. In English.

Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In the early years of the new millennium, Indian agriculture, particularly in the field of horticulture, has undergone significant changes. In the past millennium, the development of horticultural crops was limited due to a lack of awareness of research potential. As we enter the second decade of the new millennium, a golden revolution is set to begin, characterized by new visions and the application of modern and innovative techniques in breeding and farming. While qualitative production is generally sufficient to meet the domestic market, there are exceptions for certain crops, such as spices, condiments, plantation crops, flower crops, and medicinal plants, which have high demand in the international market. Horticultural crops play a crucial role in providing food security by contributing to the supplementary diet. To achieve these objectives, it is necessary to apply innovative approaches of scientific culture.This book covers recent and relevant fields of horticulture, including crop breeding, precision farming, biotechnology, therapeutic horticulture, and post-harvest practices for fruits, vegetables, flowers, spices, and plantation crops. The knowledge of recent research technologies, such as bioinformatics, biotechnology, and transplastomics, will prove helpful in the production and consumption of horticultural crops. The practical application of breeding techniques, such as polyoidy and selection techniques, will increase productivity. The exploitation of horticultural crops for the occurrence of antioxidants will contribute to human health and prevent diseases like cancer, cardiovascular disease, and diabetes. The organic farming of vegetable and plantation crops is also discussed in detail in this book. 404 pp. Englisch.…

Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In the early years of the new millennium, Indian agriculture, particularly in the field of horticulture, has undergone significant changes. In the past millennium, the development of horticultural crops was limited due to a lack of awareness of research potential. As we enter the second decade of the new millennium, a golden revolution is set to begin, characterized by new visions and the application of modern and innovative techniques in breeding and farming. While qualitative production is generally sufficient to meet the domestic market, there are exceptions for certain crops, such as spices, condiments, plantation crops, flower crops, and medicinal plants, which have high demand in the international market. Horticultural crops play a crucial role in providing food security by contributing to the supplementary diet. To achieve these objectives, it is necessary to apply innovative approaches of scientific culture.This book covers recent and relevant fields of horticulture, including crop breeding, precision farming, biotechnology, therapeutic horticulture, and post-harvest practices for fruits, vegetables, flowers, spices, and plantation crops. The knowledge of recent research technologies, such as bioinformatics, biotechnology, and transplastomics, will prove helpful in the production and consumption of horticultural crops. The practical application of breeding techniques, such as polyoidy and selection techniques, will increase productivity. The exploitation of horticultural crops for the occurrence of antioxidants will contribute to human health and prevent diseases like cancer, cardiovascular disease, and diabetes. The organic farming of vegetable and plantation crops is also discussed in detail in this book.…