ISBN: 9789387973329 - seed production of horticulture crops: principles and practices (18 risultati)

Condizione: New. pp. 216.

Condizione: New. pp. 216.

Condizione: New. pp. 216.

Hardcover. Condizione: New. 1st Edition. Contents: 1. Introduction to seed and seed quality. 2. History of seed industry in India. 3. Generation system of seed multiplication. 4. Varietal deterioration: causes and maintenance. 5. Methods and tools for variety and hybrid seed production. 6. Seed development and maturation. 7. Seed crop management techniques. 8. Physiological maturation and harvesting techniques in seed crops. 9. Threshing/seed extraction and drying methods. 10. Seed processing and seed treatment. 11. Seed packing and storage. 12. Seed certification. 13. Seed sampling and testing. 14. Purity analysis and moisture estimation. 15. Seed germination test. 16. Seed viability and vigour tests. 17. Seed health test. 18. The Seeds Act, 1966. 19. The Seeds Rules, 1968. 20. The Seeds (Control) Order, 1983. 21. National Seeds Policy, 2002. 22. The Seeds Bill, 2004. 23. Seed marketing-marketing structure and organization. 24. References. The readers will get knowledge about seeds, science and technology involved in this subject. Seeds are fertilised mature ovules shaped through sexual reproduction in plants. It is the cheapest and key input in agriculture. It is estimated that good quality seeds of improved varieties can contribute about 20-25% increase in yield. Seed technology is an interdisciplinary science, involves such activities as variety development, evaluation and release seed development, seed processing, seed storage, seed testing, seed certification, seed quality control and seed marketing etc., through which the genetic and physical characteristic of seeds could be improved. Each topic was discussed in separate chapter and this book will prove extremely useful to its readers.…

Hardcover. Condizione: New. ISBN:9789387973329.

Condizione: new.

Condizione: New. 2018. hardcover. . . . . .

Condizione: New.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condizione: Brand New. 216 pages. 6.00x0.56x9.00 inches. In Stock.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New. 2018. hardcover. . . . . . Books ship from the US and Ireland.

Condizione: As New. Unread book in perfect condition.

Gebunden. Condizione: New. &Uumlber den AutorTamil Nadu Agricultural University Coimbatore, Tamil NaduKlappentextrnrnThe readers will get knowledge about seeds, science and technology involved in this subject. Seeds are fertilised mature ovule.

Condizione: New. In English.

Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book provides readers with valuable information about the science and technology involved in seeds. Seeds are the result of sexual reproduction in plants and are considered the most crucial and cost-effective input in agriculture. The use of high-quality seeds from improved varieties can lead to a 20-25% increase in crop yield. Seed technology is an interdisciplinary field that encompasses a range of activities such as variety development, seed processing, storage, testing, certification, quality control, and marketing. These activities work together to improve the genetic and physical characteristics of seeds, ultimately leading to better crop yields. The book is organized into separate chapters, making it an invaluable resource for readers looking to gain a deeper understanding of seed technology. 216 pp. Englisch.…

Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book provides readers with valuable information about the science and technology involved in seeds. Seeds are the result of sexual reproduction in plants and are considered the most crucial and cost-effective input in agriculture. The use of high-quality seeds from improved varieties can lead to a 20-25% increase in crop yield. Seed technology is an interdisciplinary field that encompasses a range of activities such as variety development, seed processing, storage, testing, certification, quality control, and marketing. These activities work together to improve the genetic and physical characteristics of seeds, ultimately leading to better crop yields. The book is organized into separate chapters, making it an invaluable resource for readers looking to gain a deeper understanding of seed technology.…