ISBN: 9798174558205 - food as medicine method: a practical guide to healing foods, healthy eating, disease prevention, and lifelong wellness (6 risultati)

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  • Lingua: Inglese

    Editore: Amazon Digital Services LLC - Kdp Sep 2026, 2026

    9798174558205

    • Brossura

    Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 32,55

    EUR 35,00 spedizione 
    Spedito da Germania a U.S.A.

    Quantità: 2 disponibili

    Taschenbuch. Condizione: Neu. Neuware - What if eating well did not require chasing the latest diet, eliminating everything you enjoy, or searching for a miracle food You want to feel better, eat with more confidence, and make choices that support your health-but nutrition advice can be confusing, contradictory, and difficult to apply to everyday life.Food as Medicine Method gives you a practical way to understand how food fits into lifelong health without turning every meal into a complicated calculation. You will learn how nutrition influences digestion, blood sugar, heart health, inflammation, immunity, brain health, muscle, bones, and healthy aging-and how to turn that knowledge into realistic everyday choices.Inside, you will discover how to build balanced meals, choose nutrient-dense foods, increase fiber, select healthier fats and carbohydrates, include adequate protein, and make vegetables, fruits, legumes, whole grains, fish, nuts, seeds, herbs, and spices part of a varied eating pattern. You will also learn how to navigate food labels, grocery shopping, meal preparation, food budgets, and the practical challenges that can make healthy eating difficult.This book takes a realistic approach to food as medicine. It explains what nutrition can genuinely support-and where its limits begin. You will find clear discussions of heart health, blood sugar and metabolic health, digestive health, inflammation, cancer risk, supplements, healthy aging, and nutrition during medical treatment, without miracle claims or promises that food can replace appropriate healthcare.Most importantly, you will learn how to make healthy eating fit your life. The Food as Medicine Method emphasizes consistency over perfection, sustainable habits over short-term fixes, and flexibility over rigid rules. Your age, activity level, culture, preferences, budget, health needs, and medications may all influence what works best for you.Inside this book, you'll discover: - How to build balanced, nutrient-rich meals using a simple plate-based approach- Practical ways to support digestion, heart health, blood sugar, immunity, and healthy aging through overall dietary patterns- How to shop smarter, read food labels, prepare meals, manage your budget, and reduce food waste- How to separate evidence-based nutrition from exaggerated 'superfood,' detox, supplement, and cancer-cure claims- Strategies for creating sustainable eating habits, managing cravings, handling setbacks, and navigating travel and social occasions- A practical 30-day plan for turning nutrition knowledge into lasting everyday habitsYou do not need a perfect diet to start eating better. You need a clear understanding of what matters, a practical plan, and habits you can realistically return to.Open the book, start with one meal, and begin building a healthier relationship with food-one practical choice at a time. …

  • Lingua: Inglese

    Editore: Independently Published, 2026

    9798174558205

    • Brossura
    • Print on Demand

    Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 21,15

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: new. Paperback. What if eating well did not require chasing the latest diet, eliminating everything you enjoy, or searching for a miracle food?You want to feel better, eat with more confidence, and make choices that support your health-but nutrition advice can be confusing, contradictory, and difficult to apply to everyday life.Food as Medicine Method gives you a practical way to understand how food fits into lifelong health without turning every meal into a complicated calculation. You will learn how nutrition influences digestion, blood sugar, heart health, inflammation, immunity, brain health, muscle, bones, and healthy aging-and how to turn that knowledge into realistic everyday choices.Inside, you will discover how to build balanced meals, choose nutrient-dense foods, increase fiber, select healthier fats and carbohydrates, include adequate protein, and make vegetables, fruits, legumes, whole grains, fish, nuts, seeds, herbs, and spices part of a varied eating pattern. You will also learn how to navigate food labels, grocery shopping, meal preparation, food budgets, and the practical challenges that can make healthy eating difficult.This book takes a realistic approach to food as medicine. It explains what nutrition can genuinely support-and where its limits begin. You will find clear discussions of heart health, blood sugar and metabolic health, digestive health, inflammation, cancer risk, supplements, healthy aging, and nutrition during medical treatment, without miracle claims or promises that food can replace appropriate healthcare.Most importantly, you will learn how to make healthy eating fit your life. The Food as Medicine Method emphasizes consistency over perfection, sustainable habits over short-term fixes, and flexibility over rigid rules. Your age, activity level, culture, preferences, budget, health needs, and medications may all influence what works best for you.Inside this book, you'll discover: How to build balanced, nutrient-rich meals using a simple plate-based approachPractical ways to support digestion, heart health, blood sugar, immunity, and healthy aging through overall dietary patternsHow to shop smarter, read food labels, prepare meals, manage your budget, and reduce food wasteHow to separate evidence-based nutrition from exaggerated "superfood," detox, supplement, and cancer-cure claimsStrategies for creating sustainable eating habits, managing cravings, handling setbacks, and navigating travel and social occasionsA practical 30-day plan for turning nutrition knowledge into lasting everyday habitsYou do not need a perfect diet to start eating better. You need a clear understanding of what matters, a practical plan, and habits you can realistically return to.Open the book, start with one meal, and begin building a healthier relationship with food-one practical choice at a time. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. …

  • Lingua: Inglese

    Editore: Amazon Digital Services LLC - Kdp, 2026

    9798174558205

    • Brossura
    • Print on Demand

    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 21,16

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: Più di 20 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

  • Lingua: Inglese

    Editore: Independently published, 2026

    9798174558205

    • Brossura
    • Print on Demand

    Da: California Books, Miami, FL, U.S.A.California Books

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 20,31

    EUR 2,69 spedizione 
    Spedito in U.S.A.

    Quantità: Più di 20 disponibili

    Condizione: New. Print on Demand.

  • Lingua: Inglese

    Editore: Amazon Digital Services LLC - Kdp, 2026

    9798174558205

    • Brossura
    • Print on Demand

    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 19,26

    EUR 4,99 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: Più di 20 disponibili

    PAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

  • Lingua: Inglese

    Editore: Independently Published, 2026

    9798174558205

    • Brossura
    • Print on Demand

    Da: CitiRetail, Stevenage, Regno UnitoCitiRetail

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 23,47

    EUR 44,39 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: new. Paperback. What if eating well did not require chasing the latest diet, eliminating everything you enjoy, or searching for a miracle food?You want to feel better, eat with more confidence, and make choices that support your health-but nutrition advice can be confusing, contradictory, and difficult to apply to everyday life.Food as Medicine Method gives you a practical way to understand how food fits into lifelong health without turning every meal into a complicated calculation. You will learn how nutrition influences digestion, blood sugar, heart health, inflammation, immunity, brain health, muscle, bones, and healthy aging-and how to turn that knowledge into realistic everyday choices.Inside, you will discover how to build balanced meals, choose nutrient-dense foods, increase fiber, select healthier fats and carbohydrates, include adequate protein, and make vegetables, fruits, legumes, whole grains, fish, nuts, seeds, herbs, and spices part of a varied eating pattern. You will also learn how to navigate food labels, grocery shopping, meal preparation, food budgets, and the practical challenges that can make healthy eating difficult.This book takes a realistic approach to food as medicine. It explains what nutrition can genuinely support-and where its limits begin. You will find clear discussions of heart health, blood sugar and metabolic health, digestive health, inflammation, cancer risk, supplements, healthy aging, and nutrition during medical treatment, without miracle claims or promises that food can replace appropriate healthcare.Most importantly, you will learn how to make healthy eating fit your life. The Food as Medicine Method emphasizes consistency over perfection, sustainable habits over short-term fixes, and flexibility over rigid rules. Your age, activity level, culture, preferences, budget, health needs, and medications may all influence what works best for you.Inside this book, you'll discover: How to build balanced, nutrient-rich meals using a simple plate-based approachPractical ways to support digestion, heart health, blood sugar, immunity, and healthy aging through overall dietary patternsHow to shop smarter, read food labels, prepare meals, manage your budget, and reduce food wasteHow to separate evidence-based nutrition from exaggerated "superfood," detox, supplement, and cancer-cure claimsStrategies for creating sustainable eating habits, managing cravings, handling setbacks, and navigating travel and social occasionsA practical 30-day plan for turning nutrition knowledge into lasting everyday habitsYou do not need a perfect diet to start eating better. You need a clear understanding of what matters, a practical plan, and habits you can realistically return to.Open the book, start with one meal, and begin building a healthier relationship with food-one practical choice at a time. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. …