Isbn: 9798246184202 - the nutritional lie: how we were tricked into loving unhealthy food: what processed foods, sugar & diet deception do to your body - and how to reclaim your health (5 risultati)

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  • Lingua: Inglese

    Editore: Amazon Digital Services LLC - Kdp, 2026

    9798246184202

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    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    Condizione: Nuovo

    EUR 23,48

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    Spedito in U.S.A.

    Quantità: Più di 20 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Amazon Digital Services LLC - Kdp, 2026

    9798246184202

    • Brossura

    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

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    Condizione: Nuovo

    EUR 20,49

    EUR 4,88 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: Più di 20 disponibili

    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Independently Published, 2026

    9798246184202

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    • Print on Demand

    Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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    Condizione: Nuovo

    EUR 21,97

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    Quantità: 1 disponibile

    Paperback. Condizione: new. Paperback. For decades, we have been told what to eat, what to avoid, and which foods are "healthy." Yet despite all this advice, rates of obesity, diabetes, heart disease, fatigue, and chronic illness continue to rise worldwide.Something is clearly wrong.The Nutritional Lie exposes how processed foods, refined sugar, and misleading diet marketing have quietly reshaped our eating habits and damaged our health. Through clever advertising, selective science, and deceptive food labeling, the modern food industry has conditioned us to crave foods that undermine our metabolism, disrupt our hormones, and keep us trapped in cycles of hunger, fatigue, and disease.In this eye-opening book, Dr. Melissa P. Nelson reveals: - How processed and ultra-processed foods hijack appetite and cravings- Why sugar behaves like an addictive substance in the brain- The truth behind "low-fat," "diet," and "sugar-free" labels- How industry-funded science and media misinformation distort nutrition advice- What processed foods really do to blood sugar, gut health, hormones, and inflammation- Why many popular diets fail - and why that failure is profitableBut this book is not about fear or guilt. It is about awareness and empowerment.You will also learn practical, evidence-based strategies to break free from sugar and processed food addiction, reset your taste buds, restore metabolic balance, and build a sustainable relationship with real food that supports long-term health.The Nutritional Lie is a wake-up call for anyone tired of confusing nutrition advice, endless diet trends, and feeling powerless around food. It offers clarity in a noisy food culture and a path toward lasting health, energy, and freedom. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Lingua: Inglese

    Editore: Independently published, 2026

    9798246184202

    • Brossura
    • Print on Demand

    Da: California Books, Miami, FL, U.S.A.California Books

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    Condizione: Nuovo

    EUR 21,98

     Spedizione gratuita 
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    Quantità: Più di 20 disponibili

    Condizione: New. Print on Demand.

  • Lingua: Inglese

    Editore: Independently Published, 2026

    9798246184202

    • Brossura
    • Print on Demand

    Da: CitiRetail, Stevenage, Regno UnitoCitiRetail

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    Condizione: Nuovo

    EUR 24,16

    EUR 43,41 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: new. Paperback. For decades, we have been told what to eat, what to avoid, and which foods are "healthy." Yet despite all this advice, rates of obesity, diabetes, heart disease, fatigue, and chronic illness continue to rise worldwide.Something is clearly wrong.The Nutritional Lie exposes how processed foods, refined sugar, and misleading diet marketing have quietly reshaped our eating habits and damaged our health. Through clever advertising, selective science, and deceptive food labeling, the modern food industry has conditioned us to crave foods that undermine our metabolism, disrupt our hormones, and keep us trapped in cycles of hunger, fatigue, and disease.In this eye-opening book, Dr. Melissa P. Nelson reveals: - How processed and ultra-processed foods hijack appetite and cravings- Why sugar behaves like an addictive substance in the brain- The truth behind "low-fat," "diet," and "sugar-free" labels- How industry-funded science and media misinformation distort nutrition advice- What processed foods really do to blood sugar, gut health, hormones, and inflammation- Why many popular diets fail - and why that failure is profitableBut this book is not about fear or guilt. It is about awareness and empowerment.You will also learn practical, evidence-based strategies to break free from sugar and processed food addiction, reset your taste buds, restore metabolic balance, and build a sustainable relationship with real food that supports long-term health.The Nutritional Lie is a wake-up call for anyone tired of confusing nutrition advice, endless diet trends, and feeling powerless around food. It offers clarity in a noisy food culture and a path toward lasting health, energy, and freedom. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…