9798249620943 - sourdough for beginners made simple: a step-by-step guide to starter, fermentation, and confident artisan bread baking with guided practice loaves di dough, the sunny (9 risultati)
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 16,30
EUR 2,28 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New.
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 16,50
EUR 2,28 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: As New. Unread book in perfect condition.
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Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 19,82
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
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Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 18,26
EUR 4,86 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 18,24
EUR 17,53 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: New.
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 19,13
EUR 17,53 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: As New. Unread book in perfect condition.
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- Print on Demand
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 18,66
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. Sourdough doesn't have to feel confusing. If you've ever wanted to bake beautiful artisan bread but felt overwhelmed by complicated techniques and endless advice, this book was written for you. Sourdough for Beginners Made Simple walks you through the process step by step - from creating an…d maintaining a healthy starter to shaping and baking confident, consistent loaves. Instead of random recipes, you'll follow guided bakes designed to build skill progressively. Each bake strengthens your understanding of fermentation, timing, and dough handling - so you're not just following instructions, you're learning to read your dough. Inside, you'll learn how to: - Create and maintain a strong, reliable sourdough starter - Recognize peak fermentation and proper timing - Shape boules and batards without deflating your dough - Develop surface tension for beautiful oven spring - Troubleshoot common beginner mistakes - Build a simple weekly baking rhythm that fits real life By your third bake, you won't just feel hopeful - you'll feel capable. This is sourdough made steady, simple, and approachable. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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- Print on Demand
Da: California Books, Miami, FL, U.S.A.California Books
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 18,68
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New. Print on Demand.
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- Print on Demand
Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 21,65
EUR 43,24 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. Sourdough doesn't have to feel confusing. If you've ever wanted to bake beautiful artisan bread but felt overwhelmed by complicated techniques and endless advice, this book was written for you. Sourdough for Beginners Made Simple walks you through the process step by step - from creating an…d maintaining a healthy starter to shaping and baking confident, consistent loaves. Instead of random recipes, you'll follow guided bakes designed to build skill progressively. Each bake strengthens your understanding of fermentation, timing, and dough handling - so you're not just following instructions, you're learning to read your dough. Inside, you'll learn how to: - Create and maintain a strong, reliable sourdough starter - Recognize peak fermentation and proper timing - Shape boules and batards without deflating your dough - Develop surface tension for beautiful oven spring - Troubleshoot common beginner mistakes - Build a simple weekly baking rhythm that fits real life By your third bake, you won't just feel hopeful - you'll feel capable. This is sourdough made steady, simple, and approachable. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
