Isbn: 9798998790201 - cookimprov: fresh foundations: 1 (15 risultati)

- Rilegato
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 32,97
EUR 2,35 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New. Baker Smith, Lou (illustratore).

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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 35,40
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: new. Hardcover. CookImprov: Fresh Foundations introduces a transformational approach to cooking.Through visually driven frameworks, you'll learn to build meals around both structure and spontaneity. Each framework begins with a timeless, versatile dish, then breaks it down into interchangeable components that invite you to adapt, improvise, and explore.You'll examine the anatomy of everything from vibrant salads and savory crepes to foundational proteins and avocado toast. Along the way, you'll uncover how to balance flavor, layer texture, and cook with intention using whatever you have on hand, whether from a well-stocked pantry or a quick grocery run.This book is for curious home cooks who crave both freedom and form. It teaches you to think like a chef, trust your instincts, and make every dish an act of creative expression.Free from rigid recipes, just a clear, flexible path to more intuitive cooking. A guide to intuitive cooking through visual frameworks. CookImprov breaks down classic dishes into flexible formats that help you improvise with creativity, balance, and confidence. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Baker Smith, Lou (illustratore).…

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Da: California Books, Miami, FL, U.S.A.California Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 35,70
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: New. Baker Smith, Lou (illustratore).

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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 34,77
EUR 2,35 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: As New. Unread book in perfect condition. Baker Smith, Lou (illustratore).

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Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 40,42
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Baker Smith, Lou (illustratore).

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Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 35,96
EUR 5,91 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Baker Smith, Lou (illustratore).
Altre immagini- Rilegato
Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 42,09
Spedizione gratuitaSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Hardback. Condizione: New. Baker Smith, Lou (illustratore).

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Da: Hennessey + Ingalls, Los Angeles, CA, U.S.A.Hennessey + Ingalls
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 41,18
EUR 6,67 spedizioneSpedito in U.S.A.Quantità: 2 disponibili
Hardcover. Condizione: New. Baker Smith, Lou (illustratore).

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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 35,95
EUR 17,65 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: New. Baker Smith, Lou (illustratore).

- Rilegato
Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 38,61
EUR 17,65 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Condizione: As New. Unread book in perfect condition. Baker Smith, Lou (illustratore).

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Da: Russell Books, Victoria, BC, CanadaRussell Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 41,18
EUR 17,77 spedizioneSpedito da Canada a U.S.A.Quantità: 17 disponibili
hardcover. Condizione: New. Special order direct from the distributor. Baker Smith, Lou (illustratore).

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Da: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 69,87
EUR 32,88 spedizioneSpedito da Australia a U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: new. Hardcover. CookImprov: Fresh Foundations introduces a transformational approach to cooking.Through visually driven frameworks, you'll learn to build meals around both structure and spontaneity. Each framework begins with a timeless, versatile dish, then breaks it down into interchangeable components that invite you to adapt, improvise, and explore.You'll examine the anatomy of everything from vibrant salads and savory crepes to foundational proteins and avocado toast. Along the way, you'll uncover how to balance flavor, layer texture, and cook with intention using whatever you have on hand, whether from a well-stocked pantry or a quick grocery run.This book is for curious home cooks who crave both freedom and form. It teaches you to think like a chef, trust your instincts, and make every dish an act of creative expression.Free from rigid recipes, just a clear, flexible path to more intuitive cooking. A guide to intuitive cooking through visual frameworks. CookImprov breaks down classic dishes into flexible formats that help you improvise with creativity, balance, and confidence. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Baker Smith, Lou (illustratore).…
Altre immagini- Rilegato
Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 39,87
EUR 76,48 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
Hardback. Condizione: New. Baker Smith, Lou (illustratore).

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- Print on Demand
Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 39,98
EUR 43,54 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibile
Hardcover. Condizione: new. Hardcover. CookImprov: Fresh Foundations introduces a transformational approach to cooking.Through visually driven frameworks, you'll learn to build meals around both structure and spontaneity. Each framework begins with a timeless, versatile dish, then breaks it down into interchangeable components that invite you to adapt, improvise, and explore.You'll examine the anatomy of everything from vibrant salads and savory crepes to foundational proteins and avocado toast. Along the way, you'll uncover how to balance flavor, layer texture, and cook with intention using whatever you have on hand, whether from a well-stocked pantry or a quick grocery run.This book is for curious home cooks who crave both freedom and form. It teaches you to think like a chef, trust your instincts, and make every dish an act of creative expression.Free from rigid recipes, just a clear, flexible path to more intuitive cooking. A guide to intuitive cooking through visual frameworks. CookImprov breaks down classic dishes into flexible formats that help you improvise with creativity, balance, and confidence. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Baker Smith, Lou (illustratore).…

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- Print on Demand
Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 52,58
EUR 35,00 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibile
Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - CookImprov: Fresh Foundations introduces a transformational approach to cooking.Through visually driven frameworks, you'll learn to build meals around both structure and spontaneity. Each framework begins with a timeless, versatile dish, then breaks it down into interchangeable components that invite you to adapt, improvise, and explore.You'll examine the anatomy of everything from vibrant salads and savory crepes to foundational proteins and avocado toast. Along the way, you'll uncover how to balance flavor, layer texture, and cook with intention using whatever you have on hand, whether from a well-stocked pantry or a quick grocery run.This book is for curious home cooks who crave both freedom and form. It teaches you to think like a chef, trust your instincts, and make every dish an act of creative expression.Free from rigid recipes, just a clear, flexible path to more intuitive cooking. Baker Smith, Lou (illustratore).…