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baking powder (565 risultati)
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Valutazione venditore
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Let Me Eat Cake : A Celebration of Flour, Sugar, Butter, Eggs, Vanilla, Baking Powder, and a Pinch of Salt
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Let Me Eat Cake: A Celebration of Flour, Sugar, Butter, Eggs, Vanilla, Baking Powder, and a Pinch of Salt
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Let Me Eat Cake: A Celebration of Flour, Sugar, Butter, Eggs, Vanilla, Baking Powder, and a Pinch of Salt
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Baking Powder Wars: The Cutthroat Food Fight that Revolutionized Cooking (Heartland Foodways)
Libro 6 di 8: Heartland FoodwaysLingua: Inglese
Editore: University of Illinois Press, 2017
ISBN 10: 0252082591 ISBN 13: 9780252082597
Da: Goodwill San Antonio, San Antonio, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good.
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Let Me Eat Cake: A Celebration of Flour, Sugar, Butter, Eggs, Vanilla, Baking Powder, and a Pinch of Salt
Da: The Maryland Book Bank, Baltimore, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
hardcover. Condizione: Very Good. First Edition. Used - Very Good.
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A GUIDE TO ROYAL SUCCESS IN BAKING [ROYAL CREAM OF TARTAR BAKING POWDER]
Lingua: Inglese
Editore: Standard Brands Inc, 1944
Da: Larry W Price Books, Portland, OR, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Pamphlet. Condizione: Very Good. 1st Edition. 22 pp., Illus, Blue Color Illus Paperback (Pamphlet), sm scrape on cover else VG, Assumed 1st ed.
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GOLD LABEL BAKING POWDER RECIPES
Lingua: Inglese
Editore: Gold Label Division, Chicago, 1935
Da: Pensees Bookshop, Charleston, IL, U.S.A.
Valutazione del venditore 4 su 5 stelle
Soft cover. Condizione: Very Good. Red, blue and gold illustrated staple bound covers. Slight wear. Strong binding. No creasing or nicks. No markings. 16 pages. No date listed. Cir. 1930's.
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Baking Powder Wars: The Cutthroat Food Fight that Revolutionized Cooking (Heartland Foodways)
Libro 6 di 8: Heartland FoodwaysLingua: Inglese
Editore: University of Illinois Press, 2017
ISBN 10: 0252082591 ISBN 13: 9780252082597
Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. Very Good paperback with light shelfwear - NICE! Standard-sized.
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Let Me Eat Cake: A Celebration of Flour, Sugar, Butter, Eggs, Vanilla, Baking Powder, and a Pinch of Salt
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 2,20
Spedizione EUR 7,63
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Let Me Eat Cake: A Celebration of Flour, Sugar, Butter, Eggs, Vanilla, Baking Powder, and a Pinch of Salt
Da: AwesomeBooks, Wallingford, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 4,29
Spedizione EUR 5,78
Spedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Let Me Eat Cake: A Celebration of Flour, Sugar, Butter, Eggs, Vanilla, Baking Powder, and a Pinch of Salt This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
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A GUIDE TO ROYAL SUCCESS IN BAKING [ROYAL THE RELIABLE CREAM OF TARTAR BAKING POWDER]
Lingua: Inglese
Editore: Standard Brands Inc, 1940
Da: Larry W Price Books, Portland, OR, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Pamphlet. Condizione: Very Good. 1st Edition. 22 pp., Illus, Yellow Color Illus Paperback, (Pamphlet), VG, Assumed 1st ed.
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Let Me Eat Cake: A Celebration of Flour, Sugar, Butter, Eggs, Vanilla, Baking Powder, and a Pinch of Salt
Da: Inga's Original Choices, Piggott, AR, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Hard Cover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. Various Photographers (illustratore). Stated First Edition, First Printing. A stock image [photo] is an accurate representation of the listed book's dust jacket design . Complete number line at copyright page. NON price-clipped DJ [$25.00] clean, crisp, colors bright. Pages [321] clean, unmarked, binding tight and square. White boards, mostly clean, bright red metallic lettering. Illustrated with B&W photographs. Not a book about baking cake, but about eating it. Remainder copy. Media Mail, Priority & most international shipping include free tracking information. Every book listed is located in my smoke free and climate controlled shop. All are inspected by me and will have qualities and/or flaws described. Remainder.
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Baking Powder Wars: The Cutthroat Food Fight that Revolutionized Cooking (Heartland Foodways)
Libro 6 di 8: Heartland FoodwaysLingua: Inglese
Editore: University of Illinois Press, 2017
ISBN 10: 0252082591 ISBN 13: 9780252082597
Da: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. Book is considered to be in good or better condition. The actual cover image may not match the stock photo. Hard cover books may show signs of wear on the spine, cover or dust jacket. Paperback book may show signs of wear on spine or cover as well as having a slight bend, curve or creasing to it. Book should have minimal to no writing inside and no highlighting. Pages should be free of tears or creasing. Stickers should not be present on cover or elsewhere, and any CD or DVD expected with the book is included. Book is not a former library copy.
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Baking Powder Wars : The Cutthroat Food Fight That Revolutionized Cooking
Libro 6 di 8: Heartland FoodwaysLingua: Inglese
Editore: University of Illinois Press, 2017
ISBN 10: 0252082591 ISBN 13: 9780252082597
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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THE CALUMENT BAKING BOOK [CALUMET BAKING POWDER]
Lingua: Inglese
Editore: G.F. Corp, Evansville, IN, 1930
Da: Larry W Price Books, Portland, OR, U.S.A.
Valutazione del venditore 5 su 5 stelle
Pamphlet. Condizione: Very Good. 31 pp., Color llus, Blue Color Illus Paperback, (Pamphlet), chip on bottom cover else VG, New Edition.
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Let Me Eat Cake: A Celebration of Flour, Sugar, Butter, Eggs, Vanilla, Baking Powder, and a Pinch of Salt
Da: Bahamut Media, Reading, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 4,64
Spedizione EUR 8,08
Spedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
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Baking Powder Wars: The Cutthroat Food Fight that Revolutionized Cooking (Heartland Foodways)
Libro 6 di 8: Heartland FoodwaysLingua: Inglese
Editore: University of Illinois Press, 2017
ISBN 10: 0252082591 ISBN 13: 9780252082597
Da: -OnTimeBooks-, Phoenix, AZ, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.
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How to Bake Without Baking Powder: Modern and Historical Alternatives for Light and Tasty Baked Goods
Libro 8 di 15: The Little Series of Homestead How-Tos from 5 Acres & A DreamDa: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 11,13
Spedizione EUR 2,29
Spedito in U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
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How to Bake Without Baking Powder: Modern and Historical Alternatives for Light and Tasty Baked Goods (Paperback or Softback)
Libro 8 di 15: The Little Series of Homestead How-Tos from 5 Acres & A DreamDa: BargainBookStores, Grand Rapids, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback or Softback. Condizione: New. How to Bake Without Baking Powder: Modern and Historical Alternatives for Light and Tasty Baked Goods. Book.
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The Magic Baking Powder Cook Book
Lingua: Inglese
Editore: Standard Brands Limited
Da: JPH Books, Chapel Hill, NC, U.S.A.
Valutazione del venditore 4 su 5 stelle
Soft cover. Condizione: Good. No date on booklet but graphics appear to be circa 1930s Small edge tears to wraps. Penciled note to rear wrap panel. 32 pp booklet.
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How to Bake Without Baking Powder: Modern and Historical Alternatives for Light and Tasty Baked Goods
Libro 8 di 15: The Little Series of Homestead How-Tos from 5 Acres & A DreamDa: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 11,58
Spedizione EUR 2,29
Spedito in U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
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Rumford Baking Powder Book on Home Management Compiled by Hannah Wing
Lingua: Inglese
Editore: Rumford
Softcover, Wraps. Condizione: Good. There is some wear to the cover. The book has wear on the corners. There may be some marks in or on the book. Books are stored on a bookshelf in A/C. They are in a dark room and are well maintained. If you have any questions or concerns about this book please contact me. Rumford Baking Powder Book on Home Management Compiled by Hannah Wing. There is some wear to the cover. The book has wear on the corners. There may be some marks in or on the book. Books are stored on a bookshelf in A/C. They are in a dark room and are well maintained. If you have any questions or concerns about this book please contact me. Listing and template services provided by inkFrog. Modified Item: No. Topic: Baking. Binding: Softcover, Wraps. Author: Hannah Wing. Subject: Cooking. Language: English. Publisher: Rumford.
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Ryzon Baking Powder - A Practical Manual for the Preparation of Food Requiring Baking Powder
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 13,05
Spedizione EUR 2,29
Spedito in U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
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Leavening Agents: Yeast, Leaven, Salt-rising Fermentation, Baking Powder, Aerated Bread, Milk Powder
Da: Jenson Books Inc, Logan, UT, U.S.A.
Valutazione del venditore 5 su 5 stelle
paperback. Condizione: Very Good. A clean, cared for item that is unmarked and shows limited shelf wear.
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Baking Powder Wars : The Cutthroat Food Fight That Revolutionized Cooking
Libro 6 di 8: Heartland FoodwaysLingua: Inglese
Editore: University of Illinois Press, 2017
ISBN 10: 0252082591 ISBN 13: 9780252082597
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: New.
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Baking Powder Wars: The Cutthroat Food Fight that Revolutionized Cooking (Heartland Foodways) [Paperback] Civitello, Linda
Libro 6 di 8: Heartland FoodwaysLingua: Inglese
Editore: University of Illinois Press, 2017
ISBN 10: 0252082591 ISBN 13: 9780252082597
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
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Stapled Softcover. Condizione: Very Good. No Markings Or Creases. Great Food Graphics.
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Gold Lable Baking Powder Recipes
Editore: Gold Label, 1930
Da: Basement Seller 101, Cincinnati, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good.
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Ryzon Baking Powder - A Practical Manual for the Preparation of Food Requiring Baking Powder
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
EUR 14,26
Spedizione EUR 2,29
Spedito in U.S.A.Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
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Ryzon Baking Powder - A Practical Manual for the Preparation of Food Requiring Baking Powder (Paperback or Softback)
Da: BargainBookStores, Grand Rapids, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback or Softback. Condizione: New. Ryzon Baking Powder - A Practical Manual for the Preparation of Food Requiring Baking Powder. Book.
