baking signal image processing techniques di continental academy press (2 risultati)

Softcover. Condizione: New. Condizione sovraccoperta: no dj. First. Baking with Signal and Image Processing Techniques and Methods is a revolutionary work that applies the principles of signal and image processing to the art of baking. By examining the complex signals and images that underlie the baking process, this book provides a unique understanding of the relationships between ingredients, processing techniques, and final product quality. From the analysis of bread crumb structure to the optimization of pastry texture, this book presents a comprehensive application of signal and image processing techniques to the art of baking. Through a series of theoretical models and case studies, Baking with Signal and Image Processing Techniques and Methods equips readers with the knowledge and skills necessary to analyze and optimize the baking process, and create truly exceptional baked goods. By applying the principles of signal and image processing to baking, readers can gain a deeper understanding of the intricate relationships between ingredients, processing techniques, and final product quality, and create baked goods that meet the demands of modern consumers. Publication Year: 2025. SHIPPING TERMS - Depending on your location we may ship your book from the following locations: France, United Kingdom, India, Australia, Canada or the USA. This item is printed on demand.

Softcover. Condizione: New. Condizione sovraccoperta: no dj. First. Baking with Signal and Image Processing Techniques presents a cutting-edge approach to baking, leveraging signal and image processing techniques to optimize the complex interactions between ingredients, processing conditions, and equipment design. By applying advanced signal and image processing methods, readers can accurately detect and analyze signals and images during baking, allowing for the optimization of recipe formulations, processing conditions, and equipment design. This book provides a comprehensive framework for integrating signal and image processing into the baking process, enabling readers to create innovative bread products with unprecedented texture, flavor, and appearance. Publication Year: 2025. SHIPPING TERMS - Depending on your location we may ship your book from the following locations: France, United Kingdom, India, Australia, Canada or the USA. This item is printed on demand.