Direct fed microbials different challenges di tabe ebot (3 risultati)

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  • Lingua: Inglese

    Editore: Lap Lambert Academic Publishing, 2010

    3843378924 / 9783843378925

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    Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books

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    EUR 100,33

    EUR 11,63 spedizione 
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    Quantità: 1 disponibili

    Paperback. Condizione: Brand New. 104 pages. 8.66x5.91x0.24 inches. In Stock.

  • Lingua: Inglese

    Editore: LAP LAMBERT Academic Publishing, 2010

    3843378924 / 9783843378925

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    Da: preigu, Osnabrück, Germaniapreigu

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    EUR 43,40

    EUR 70,00 spedizione 
    Spedito da Germania a U.S.A.

    Quantità: 5 disponibili

    Taschenbuch. Condizione: Neu. Direct-Fed Microbials | Different Challenges to E. coli O157:H7 and Salmonella | Ebot Tabe | Taschenbuch | 104 S. | Englisch | 2010 | LAP LAMBERT Academic Publishing | EAN 9783843378925 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.…

  • Lingua: Inglese

    Editore: LAP LAMBERT Academic Publishing, 2010

    3843378924 / 9783843378925

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    • Print on Demand

    Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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    EUR 49,00

    EUR 60,87 spedizione 
    Spedito da Germania a U.S.A.

    Quantità: 1 disponibili

    Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Microbial foodborne illnesses are important health burdens to the public health system. Until the implementation of thorough intervention strategy (ies), the beef industry today will continue to experience challenges of microbial contamination from cattle hides and feces. According to Blezinger of Cattle Today' online magazine, the meat packing industries are looking to the feed yards and the cattle producers to implement strategies to help achieve this goal. Feeding direct-fed microbials (DFM) and or probiotics among other supplements have recently been implemented as a proactive intervention strategy in reducing the fecal shedding of these pathogens by cattle. Documented in this book is a clinical trial study using DFM as a preharvest intervention strategy to reduce the load of enteric pathogens such as E.coli O157:H7 and Salmonella in the beef production chain. The DFM used in this study is Lactobacillus acidophilus (BT-1386).This report and many other DFM documented studies proves the future potential of DFM as a natural weapon to combat and significantly curb the spread of medically and economic important bacteria in our food supply chain.…