Foodborne bacterial pathogens methods (27 risultati)

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Condizione: As New. Unread book in perfect condition.

Condizione: New. In English.

Taschenbuch. Condizione: Neu. Foodborne Bacterial Pathogens | Methods and Protocols | Arnaud Bridier | Taschenbuch | Methods in Molecular Biology | xi | Englisch | 2025 | Springer | EAN 9781071641026 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

Taschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - This updated volume presents a compilation of various representative techniques and approaches currently used to study bacterial foodborne pathogens. Chapters guide the reader through bacterial pathogen detection and quantification in food, molecular, phenotypic, metabolic characterization of food pathogens, and ecology of foodborne bacterial pathogens. Written in the highly successfulMethods in Molecular Biologyseries format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and key tips on troubleshooting and avoiding known pitfalls.Authoritative and cutting-edge,Foodborne Bacterial Pathogens: Methods and Protocols, Second Edition aims to ensure successful results in the further study of this vital field.…

Hardcover. Condizione: Brand New. 392 pages. 10.00x7.00x1.00 inches. In Stock.

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Hardcover. Condizione: Brand New. 278 pages. 10.00x7.00x0.75 inches. In Stock.

Condizione: As New. Unread book in perfect condition.

Condizione: New. In English.

Condizione: As New. Unread book in perfect condition.

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Condizione: New. 2024. Second Edition 2025. hardcover. . . . . .

Hardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Condizione: New. Editor(s): Oyarzabal, Omar A.; Kathariou, Sophia. Num Pages: 408 pages. BIC Classification: JFFU. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 254 x 178 x 25. Weight in Grams: 804. . 2014. 1st Edition. hardcover. . . . . Books ship from the US and Ireland.…

Hardcover. Condizione: Brand New. 2nd edition. 325 pages. 10.00x7.00x10.00 inches. In Stock.

Condizione: New. 2024. Second Edition 2025. hardcover. . . . . . Books ship from the US and Ireland.

Condizione: New. Editor(s): Oyarzabal, Omar A.; Kathariou, Sophia. Num Pages: 408 pages. BIC Classification: JFFU. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 254 x 178 x 25. Weight in Grams: 804. . 2014. 1st Edition. hardcover. . . . .

N.A. Condizione: New. ISBN:9781118278673.

Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This volume presents a compilation of various representative techniques and approaches currently used to study bacterial foodborne pathogens. Chapters guide the reader through bacterial pathogen detection and quantification in food, molecular, phenotypic, metabolic characterization of food pathogens, and ecology of foodborne bacterial pathogens. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls.Authoritative and cutting-edge, Foodborne Bacterial Pathogens: Methods and Protocols aims to server as a guide both for researchers, students, and those in the food industry who want to have an overview of current approaches and protocols used to study bacterial foodborne pathogens.…

Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This updated volume presents a compilation of various representative techniques and approaches currently used to study bacterial foodborne pathogens. Chapters guide the reader through bacterial pathogen detection and quantification in food, molecular, phenotypic, metabolic characterization of food pathogens, and ecology of foodborne bacterial pathogens. Written in the highly successfulMethods in Molecular Biologyseries format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and key tips on troubleshooting and avoiding known pitfalls.Authoritative and cutting-edge,Foodborne Bacterial Pathogens: Methods and Protocols, Second Edition aims to ensure successful results in the further study of this vital field.…

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Condizione: New. PRINT ON DEMAND.