EUR 16,58
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Color & B/w Illustrations (illustratore). Good condition. 6th printing, 1974. (International Cooking, Menus, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Editore: Gourmet, 1974
Da: Basement Seller 101, Cincinnati, OH, U.S.A.
EUR 7,93
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Aggiungi al carrelloHardcover. Condizione: Good.
Editore: Gourmet, New York, 1967
Da: Vashon Island Books, Vashon, WA, U.S.A.
EUR 8,82
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Aggiungi al carrelloHardcover. Condizione: Very Good. No Jacket. Illustrated by Illustrated. (illustratore). Third Printing. VG in green imitation leather stamped in gilt (minor wear) 4to 652pp+index Size: 8vo - over 7 3/4" - 9 3/4" Tall. Book.
Editore: Gourmet Distributing Corp., NY, 1967
Da: Top Notch Books, Tolar, TX, U.S.A.
Prima edizione
EUR 8,86
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHard Cover. Condizione: Good. Condizione sovraccoperta: Good. Third Printing. Green boards with gilt lettering and trim, light wear with clear jacket. Pgs.are clean & tight. Size: 4to - over 9¾" - 12" tall.
Editore: Gourmet, New York, 1974
Da: Ken's Book Haven, Coopersburg, PA, U.S.A.
EUR 4,43
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Aggiungi al carrelloHard cover. Reprint. 652 p. : col. ill.; 26 cm. Includes Illustrations. Good. green cloth clean. crack at outside spine fold otherwise nice copy.
Editore: Gourmet Books, Inc., New York, 1972
Da: Top Notch Books, Tolar, TX, U.S.A.
EUR 10,63
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Aggiungi al carrelloHard Cover. Condizione: Good. Condizione sovraccoperta: Good. Green boards are in good condition with gold lettering on front. Pages are clean and tight. Clear plastic jacket is in good condition. Previous owner's name engraved on front. Size: 4to - over 9¾" - 12" tall.
Da: Library House Internet Sales, Grand Rapids, OH, U.S.A.
EUR 4,43
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. No Jacket. Moderate edgewear on the boards. Binding is moderately loose. Moderate shelf wear. Noticable fading due to exposure to sunlight. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
Editore: Gourmet, New York, 1972
Lingua: Inglese
Da: The Book Shed, Benson, VT, U.S.A.
EUR 22,15
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Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Good. Later Printing. First published in 1963, fifth printing of May, 1972. Shelf wear to tips, corners and edges of book, some soiling of page edges else clean and unmarked; in heavy vinyl jacket which has a closed tear along the top front edge. Green and gilt cloth. Companion volume to the two volume Gourmet cook book an iconic mid-century American cookbook with a European flair. This book offers "menus for all occasions and all seasons.they may provide attractive and delectable meals. The possible variations are limited only by indidvidual imagination and ingenuity."--from the introduction. The magazine Gourmet was founded by Earle MacAusland (he wrote the introduction to this volume) who went on to serve as publisher and editor in chief for nearly forty years. Its first issue was January 1941, and its main competitor at the time was American Cookery, formerly the Boston Cooking School Magazine which had been published since 1896. Gourmet was upscale, slick, in color, with a focus on Europe and New York City, and most of its recipes carrying French names. Gourmet began publication just before America entered World War II, which brought war rationing. Its upscale audience was urged to save the issues and to use the recipes after the war and rationing ended. Most items ship with free delivery confirmation, electronic tracking and jacket protectors (generally over $10.00) if applicable. Clean recycled packing material will be used when possible.
Editore: Gourmet Books, 1972
Da: BoundlessBookstore, Wallingford, Regno Unito
EUR 3,54
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Aggiungi al carrelloCondizione: Very Good. VG condition book without dust jacket. Boards are clean with little wear. Book has clean and bright contents with no markings, 652pp + index rear, colour illustrations.
Editore: Gourmet, 1972
Da: BoundlessBookstore, Wallingford, Regno Unito
EUR 3,54
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Aggiungi al carrelloCondizione: Good. 5th printing. General wear to boards. Content mainly clean with light toning. No DJ.
Editore: Gourmet B, 1963
Da: BoundlessBookstore, Wallingford, Regno Unito
EUR 3,54
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Aggiungi al carrelloCondizione: Very Good. VG condition book without dust jacket. Boards are clean with little wear. Book has clean and bright contents.
Editore: Gourmet Distributing Corp., New York, 1963, 3rd Printing 1967, 1967
Da: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.
EUR 15,28
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Aggiungi al carrelloQuarto, hardcover, near fine covered with clear plastic jacket, as it was published originally, Faux leather dark green boards with gilt lettering and decorations. illustrated in black & white & color plates, small drawings, detailed little emblems for a very particular, unique volume. 652 pp.+ index. Giftable. Book.
Editore: gourmet books, inc., 1969
Lingua: Inglese
Da: Greenworld Books, Arlington, TX, U.S.A.
EUR 31,01
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Aggiungi al carrelloHardcover. Condizione: good. A curated collection of gourmet menus and recipes for various dining occasions.
Editore: Gourmet
Da: ThriftBooksVintage, Tukwila, WA, U.S.A.
EUR 23,92
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Aggiungi al carrelloHardcover. Condizione: Good. No Jacket. Shelf and handling wear to cover and binding, with general signs of previous use. Wear commensurate with age and use. Clean unmarked copy. Light bumping visible to corners of boards and ends of spine strip. Secure packaging for safe delivery.
EUR 17,71
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Aggiungi al carrelloCondizione: Good. Good condition. No Dust Jacket A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Editore: Gourmet Books, Inc., New York,, 1972
Da: Redux Books, Grand Rapids, MI, U.S.A.
EUR 24,37
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Aggiungi al carrelloHardcover. Condizione: Very Good. Very good hardcover. No dust jacket. The text is clean and unmarked. Covers show very minor shelf wear. Bindings tight, hinges strong.; 100% Satisfaction Guaranteed! Ships same or next business day!
Editore: Gourmet, New York, 1963
Da: Umpqua Books, Roseburg, OR, U.S.A.
EUR 14,17
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Aggiungi al carrelloHardcover. Condizione: Very Good. No Jacket. Minimal Wear // Pages Crisp and Clean // Spine Like New.
Editore: Gourmet Distributing
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
EUR 21,24
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Aggiungi al carrelloUnknown. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Editore: Gourmet
Da: ThriftBooksVintage, Tukwila, WA, U.S.A.
EUR 28,35
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Aggiungi al carrelloHardcover. Condizione: Good. No Jacket. Dust jacket missing. Shelf and handling wear to cover and binding, with general signs of previous use. Secure packaging for safe delivery.
Data di pubblicazione: 1963
Da: Better World Books, Mishawaka, IN, U.S.A.
EUR 12,32
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. Used book that is in clean, average condition without any missing pages.
Da: Used Book Company, Egg Harbor Township, NJ, U.S.A.
EUR 15,19
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloCondizione: VeryGood. Former library copy. Shows moderate signs of wear and previous use. Can include notes/highlighting. A portion of your purchase benefits nonprofits! - Note: Edition format may differ from what is shown in stock photo item details. May not include supplementary material (toys, access code, dvds, etc).
Editore: Gourmet, 1964
Da: The Book House, Inc. - St. Louis, St. Louis, MO, U.S.A.
EUR 31,01
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Aggiungi al carrelloHard Cover. Condizione: Very Good. Second Printing. very good hard cover, with ornate cover, some wear to back cover.
Editore: Gourmet
Da: ThriftBooksVintage, Tukwila, WA, U.S.A.
EUR 38,98
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Aggiungi al carrelloHardcover. Condizione: Good. No Jacket. Shelf and handling wear to cover and binding, with general signs of previous use. Boards show edgewear. Former owner's writing present. Interior pages clean and unmarked. Secure packaging for safe delivery.
Editore: London: Hamish Hamilton, 1972
Da: BookLovers of Bath, Peasedown St. John, BATH, Regno Unito
EUR 20,03
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Aggiungi al carrelloHardback (No Dust Wrapper.). Condizione: Good. Condition Notes: A little age-toning to the edges of the text block and onto the first and last few leaves. Hinge weak at the start of the index. The contents complete, clean and tight otherwise.; ### IMPORTANT: Weighing 2.5kg. overseas shipping will be with ParcelForce, additional postage will be requested. ### Hardback. Green boards with gilt titles to the spine & upper board; Measures 10" x 7" (2.5 kg); pp 652; Index; 5th printing, first published 1963. Includes: Colour photographs; Colour drawings; || The book is on the shelf, ready to be appropriately packed, and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the book shop Jack Russells get their supper! My Book #196054 ||.
Editore: Gourmet Magazine, 1964
Da: George Kent, Bookseller, Silverhill, AL, U.S.A.
Prima edizione
EUR 27,91
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. No Jacket. 1st Edition. This first edition, second printing, hard cover book of 652 pages plus an index is tight, bright, and clean, free of names, spots, and writings. The interior is fine. The book has light wear at the spine ends, edges and extremities; it is very good plus.
Editore: Gourmet
Da: ThriftBooksVintage, Tukwila, WA, U.S.A.
EUR 43,41
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Aggiungi al carrelloHardcover. Condizione: Good. No Jacket. Shelf and handling wear to cover and binding, with general signs of previous use. Former owner's writing on pastedown. Secure packaging for safe delivery.
Da: Solr Books, Lincolnwood, IL, U.S.A.
EUR 12,91
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloCondizione: good. This book is in Good condition. There may be some notes and highligting but otherwise the book is in overall good condition.
Editore: Gourmet Distributing Company, New York, 1963
Da: Earl The Pearls, Edmond, OK, U.S.A.
Prima edizione
EUR 35,44
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. Condizione sovraccoperta: No Jacket As Issued. 1st Edition. Binding tight and square. Pages clean and free of writing or marks.
Editore: Gourmet Distributing Corporation, NY, 1963
Prima edizione
EUR 18,28
Convertire valutaQuantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Condizione sovraccoperta: Fair. 1st Edition. 1st. edn. Gourmet Distributing Corporation, NY, 1963 with Hamish Hamilton, London, publisher's distribution slip. Hardback, large 8vo. blue cloth, gilt, 652pp. plus Index, printed in black and red, line decorations and 96 colour plates, a very good, clean copy in chipped, torn and repaired d.w. Introduction by Earle R.MacAusland. Over 250 epicurean menus for every imaginable feast together with thousands of recipes.
Editore: Gourmet Books Inc, New York, New York, U.S.A., 1963
Da: Bay Used Books, Sudbury, ON, Canada
EUR 50,64
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Aggiungi al carrelloHardcover. Condizione: Good. No Jacket. Good condition. Moderate wear. Binding fairly tight, pages clean. Pictures available upon request.