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Da: Majestic Books, Hounslow, Regno Unito
EUR 120,08
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 111,77
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Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Condizione: New. pp. 572.
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Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 123,56
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 117,87
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Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 117,88
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Aggiungi al carrelloPaperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 133,68
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Da: Revaluation Books, Exeter, Regno Unito
EUR 171,66
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Aggiungi al carrelloPaperback. Condizione: Brand New. reprint edition. 572 pages. 9.25x6.14x1.40 inches. In Stock.
Da: Mispah books, Redhill, SURRE, Regno Unito
EUR 155,95
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Aggiungi al carrelloPaperback. Condizione: New. New. book.
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Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 217,22
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Da: Chiron Media, Wallingford, Regno Unito
EUR 242,81
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 300,17
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Da: Mispah books, Redhill, SURRE, Regno Unito
EUR 290,80
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Aggiungi al carrelloHardcover. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 326,96
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Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 334,64
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Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 334,63
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Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 356,75
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Da: Revaluation Books, Exeter, Regno Unito
EUR 483,82
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Aggiungi al carrelloHardcover. Condizione: Brand New. 546 pages. 9.25x6.25x1.50 inches. In Stock.
Da: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 129,46
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Aggiungi al carrelloPAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Da: moluna, Greven, Germania
EUR 138,31
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Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. David Julian McClements is a Professor at the Department of Food Science at the University of Massachusetts. He specializes in the areas of food biopolymers and colloids, and in particular on the development of food-based structured delivery systems for .
Da: preigu, Osnabrück, Germania
EUR 143,50
Quantità: 5 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Nanoparticle- and Microparticle-based Delivery Systems | Encapsulation, Protection and Release of Active Compounds | David Julian Mcclements | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2017 | CRC Press | EAN 9781138034037 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
Da: Majestic Books, Hounslow, Regno Unito
EUR 215,39
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Aggiungi al carrelloCondizione: New. pp. 572 Approx. 50 to 75 equations This item is printed on demand.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 184,18
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book covers the formation, properties, characterization, and application of different kinds of colloidal delivery systems that can be utilized within the food industry, including surfactant-based, emulsion-based, and biopolymer-based systems. The book takes a traditional colloid science approach to the subject with particular emphasis on the practical aspects of formulation of particulate and emulsion-based delivery systems for pharmaceutical and food applications. It covers active ingredients drawn from proteins, carbohydrates, and lipids as well as mineral-based active ingredients. The book describes particle characteristics and explains mechanical particle fabrication methods.
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 349,85
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Aggiungi al carrelloHRD. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Da: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 502,96
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Aggiungi al carrelloBuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Recent developments in nanoparticle and microparticle delivery systems are revolutionizing delivery systems in the food industry. These developments have the potential to solve many of the technical challenges involved in creating encapsulation, protection, and delivery of active ingredients, such as colors, flavors, preservatives, vitamins, minerals, and nutraceuticals. Nanoparticle- and Microparticle-based Delivery Systems: Encapsulation, Protection and Release of Active Compounds explores various types of colloidal delivery systems available for encapsulating active ingredients, highlighting their relative advantages and limitations and their use.Written by an international authority known for his clear and rigorous technical writing style, this book discusses the numerous kinds of active ingredients available and the issues associated with their encapsulation, protection, and delivery. The author takes a traditional colloid science approach and emphasizes the practical aspects of formulation of particulate- and emulsion-based delivery systems with food applications. He then covers the physicochemical and mechanical methods available for manufacturing colloidal particles, highlighting the importance of designing particles for specific applications.The book includes chapters devoted specifically to the three major types of colloidal delivery systems available for encapsulating active ingredients in the food industry: surfactant-based, emulsion-based, and biopolymer-based. It then reviews the analytical tools available for characterizing the properties of colloidal delivery systems, presents the mathematical models for describing their properties, and highlights the factors to consider when selecting an appropriate delivery system for a particular application backed up by specific case studies.Based on insight from the author's own experience, the book describes why delivery systems are needed, the important factors to consider when designing them, methods of characterizing them, and specific examples of the range of food-grade delivery systems available. It gives you the necessary knowledge, understanding, and appreciation of developments within the current research literature in this rapidly growing field and the confidence to perform reliable experimental investigations according to modern international standards.